scholarly journals TOURISM-BASED URBAN AGRICULTURAL INTEGRATED FOOD MARKET (CASE STUDY: SINDU MARKET, SANUR, BALI)

ASTONJADRO ◽  
2022 ◽  
Vol 11 (1) ◽  
pp. 219
Author(s):  
I Gede Indra Mahendra ◽  
I Dewa Gede Agung Diasana Putra
Keyword(s):  
Urban Areas ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
Farming System ◽  
Carbon Chain ◽  
Urban Farming ◽  
Food Ingredients ◽  
Adequate Food ◽  
Tourism Sector ◽  
Food Needs

<p>The market is a place where basic needs such as food can be purchased. The high demand for food in Denpasar is dominated by the needs of the tourism sector and the community. The fulfillment of the need for food is highly dependent on the agricultural sector. The increasing need for food is inversely proportional to the aspect of supporting the fulfillment of needs because the condition of agricultural land in Denpasar City is decreasing every year, so it must depend on outside areas such as Tabanan Regency, Bangli and the largest imported from Java. The ability of a region to produce food that can guarantee sufficient food needs by utilizing the existing potential can achieve food independence. The application of agricultural systems to produce food in urban areas really needs to be developed to provide access to adequate food to meet food needs. This article aims to explore the potential of urban urban areas that are integrated with traditional markets in urban areas at Sindu Market. Located in the Sanur tourism sector area, Sindu Market has potential that can be directed to become a tourism-based market. Furthermore, this article aims to determine the condition of food self-sufficiency in Denpasar City and the areas that supply food needs for Denpasar City by implementing the Urban Farming system. The implementation of the Urban Farming system will shorten the carbon chain in terms of distributing food ingredients from outside Denpasar City. The research method used is qualitative with a descriptive approach. Data was collected by observation and interviews. The results showed that the food needs of the city of Denpasar were still not independent of their own food needs so that an innovative idea was born in the form of implementing the Urban Farming system at the Sindu Market, which was expected to be a solution to the problem of food needs in Denpasar City.</p>

scholarly journals Urban farming: implementation of prisoner guidance in an effort to support food security towards Rutan Boyolali productive

2021 ◽  
Vol 905 (1) ◽  
pp. 012084
Author(s):  
A Listiana ◽  
Pawito ◽  
S Hastjarjo
Keyword(s):  
Food Security ◽  
Urban Development ◽  
Urban Areas ◽  
Agricultural Land ◽  
The Other ◽  
Agricultural Activities ◽  
Correctional Institutions ◽  
Urban Farming ◽  
Social Reintegration ◽  
Food Needs

Abstract Rutan Boyolali is an institution that organizes guidance activities for prisoners as a social reintegration process. The guidance that is carried out recently leads to a productive one. One of the efforts to realize the productive correctional institutions can be done through agricultural activities. However, the location of the correctional institutions that are in the middle of urban areas faced the challenge of limited agricultural land. One of the solutions is to carry out the concept of urban farming. Through urban farming, it is hoped that prisoners can become skilled and ready to work when they are free. This concept also can be an innovation and solution in overcoming various problems in prisons. On the other hand, the benefits of urban farming are maintaining food security. The rate of urban development eliminates agricultural land and results in cities no longer being able to meet their food needs independently.

Political Economy of Land Tax in Pakistan

1986 ◽  
Vol 25 (4) ◽  
pp. 839-853
Author(s):  
Sarfraz Khan Qureshi
Keyword(s):  
Urban Areas ◽  
Agricultural Development ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
Poor Countries ◽  
Scarce Resources ◽  
Agricultural Produce ◽  
Finance Development ◽  
Equity And Efficiency ◽  
Formed Part

Taxation of the agricultural sector is a major instrument for mobilization of the surplus to finance development projects within the agricultural sector and/or the rest of the economy. For many years, the need for a heavier taxation of agricultural land has formed part of the conventional wisdom regarding the ways of extracting agricultural surplus and increasing the tempo of agricultural development in poor countries. Land taxes have both equity and efficiency properties that gladden the hearts of both economists and vocal politicians belonging to urban areas. Taxes on land promote efficiency in the allocation of scarce resources by creating incentives for farmers to increase their effort and reduce their consumption, thus expanding the amount of agricultural produce available to the non-agricultural sectors of the economy. A tax on land has an important redistributive function because its incidence falls squarely on the landlord and is shifted neither forward to consumers nor backwards to suppliers of agricultural inputs; nor does it introduce distortions in the allocation of productive resources.

scholarly journals PERFORMANCE OF AGRICULTURE SECTOR IN BALI PROVINCE, 2013-2017

2020 ◽  
Vol 4 (2) ◽  
pp. 217-225
Author(s):  
Wulandira Sawitri Djelantik ◽  
Ida Ayu Listia Dewi
Keyword(s):  
Growth Rate ◽  
Rural Areas ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
National Level ◽  
Location Quotient ◽  
Agriculture Sector ◽  
Tourism Sector ◽  
Dynamic Location ◽  
Food And Drink

The agricultural sector has a multifunctional role in the development of an area. Bali Province is one of the provinces in Indonesia that uses rural areas as a gateway to the agricultural sector that supports the tourism sector. The contribution of the agricultural sector in 2017 amounted to 13.07 percent of the GRDP of the Province of Bali, number two of the 17 sectors (the sector of providing accommodation and food and drink occupy the first position, amounting to 22.82 percent. The purpose of this study was to map the growth typology of each sector in the Province of Bali, and evaluated the performance of the agricultural sector in the Province of Bali from 2013-2017. The location of the study was conducted in the Province of Bali, carried out deliberately (purposive) with the consideration that there has been a very alarming increase in the conversion of agricultural land functions in the Province of Bali. The typology used is Klassen, LQ (Location Quotient, and DLQ (Dynamic Location Quotient). The results of this study are the agriculture, forestry, and fisheries sectors in quadrant II, namely the advanced but depressed sector, as a whole is a “prospective” agricultural sector, the sector it has a basic role during 2013-2017 but this sector does not have the potential to remain a base sector because the growth rate of the agricultural sector in Bali Province is slower than the national level.

scholarly journals Pemanfaatan Lahan Gambut Menjadi Lahan Potensial untuk Menjaga Ketahanan Pangan di Kalimantan Barat

2020 ◽  
Vol 4 (2) ◽  
pp. 182-191
Author(s):  
Budiman Tampubolon ◽  
Keyword(s):  
Food Security ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
Agricultural Products ◽  
Food Sources ◽  
Survey Method ◽  
Food Crops ◽  
Personal Consumption ◽  
Food Needs

The role of the agricultural sector as a provider of food and non-food sources is directly related to the 2030 SDGs target of eradicating poverty and hunger. In Kubu Raya, one of the developing areas in the agricultural sector is Rasau Jaya District, with main crops being food crops and vegetables for food security. Agricultural land in Rasau Jaya District is dominated by peatlands with 14,371,392 hectares area. This study aims to determine the form of peatland use into potential land, the role of agriculture as a provider of food and non-food sources, and the form of its use. The method used is remote sensing method and survey method. The results showed that land use in the Rasau Jaya District included rice fields, gardens, fields, moor, yards, settlements, forests, shrubs, water bodies, and vacant land. Food crop agricultural products are used to meet food needs as well as non-food needs such as education and health. Most people use the harvest for personal consumption and for sale. There are still not many people in Rasau Jaya District who process agricultural products into a product. Farmers sell their crops in several ways, among others: directly sold to consumers, sold directly to the market by opening their own kiosks, deposited with middlemen and agents, and taken by investors who invest in farmers. Keywords: peatlands, food security, food crops

scholarly journals STRATEGI KETAHANAN PANGAN DALAM PROGRAM URBAN FARMING DI MASA PANDEMI COVID-19 OLEH DINAS KETAHANAN PANGAN DAN PERTANIAN KOTA SURABAYA

Publika ◽  
2021 ◽  
pp. 145-160
Author(s):  
Olivia Agustin Nailatul Wardah ◽  
Fitrotun Niswah
Keyword(s):  
Food Security ◽  
Urban Areas ◽  
Community Empowerment ◽  
City Government ◽  
Positive Trend ◽  
Urban Farming ◽  
Literature Study ◽  
Fresh Food ◽  
The Government ◽  
Food Needs

Pemerintah lewat Dinas Ketahanan Pangan dan Pertanian Kota Surabaya telah mengupayakan berbagai program yang diharapkan mampu mengatasi permasalahan terkait pemenuhan kebutuhan pangan pasca pandemi COVID-19 yang sedang terjadi, contohnya dalam pemanfaatan program Urban Farming yang bertujuan mengatasi permasalahan kebutuhan pangan pasca pandemi. Sehingga dari permasalahan tersebut tujuan yang ingin dicapai ialah dapat mengetahui, menggambarkan serta mendeskripsikan bagaimana upaya strategi ketahanan pangan melalui program pertanian perkotaan yang digagas oleh DKPP Kota Surabaya. Urban Farming awalnya ditujukan kepada masyarakat miskin untuk bekal memulai pembudidayaan tanaman yang dimanfaatkan guna pemenuhan pangan mandiri untuk menuju kesejahteraan. Teknik pengumpulan data yang digunakan dalam metode penelitian kualitatif deskriptif ini ialah studi kepustakaan. Fokus yang diambil oleh peneliti merujuk pada 5 strategi utama menurut (Hanafie,2010). Hasil penelitian menunjukkan bahwa dalam lima indikator yang dianalisis ditemukan fakta yang meliputi, prioritas pembangunan ekonomi berbasis pertanian yang dimanfaatkan di perkotaan; pemenuhan pangan pasca pandemi COVID-19; pemberdayaan masyarakat terkait program Urban Farming; promosi dan edukasi terkait program tersebut; dan penanganan keamanan terhadap jaminan mutu pangan yang segar; bahwa peran dan langkah yang dilakukan Pemerintah Kota Surabaya dinilai sangat efektif. Hal ini ditinjau lewat meningkatnya tren positif dalam pemanfaatan program Urban Farming oleh masyarakat Kota Surabaya. Namun perlunya perbaikan proses sosialisasi serta promosi agar program dapat berjalan dengan baik tanpa hambatan dan kendala. Kata Kunci: Strategi, Ketahanan Pangan, Urban Farming   The government, through Food and Agriculture Service Office, has pursued various programs that are expected to be able to overcome problems to meeting food needs after the COVID-19 pandemic, for example in the Urban Farming program which aims to address the problem of post-pandemic food needs. From these problems, the goal to be achieved is to be able to find and describe how the food security strategy efforts through the urban agricultural program. Urban Farming was originally aimed at the poor to provide supplies to start cultivating plants that are used to fulfill independent food for prosperity. The data collection technique used in this research method is literature study. The focus taken by the researcher refers to the 5 main strategies according to (Hanafie, 2010). The results showed that in the five indicators analyzed, facts were found which include, agricultural-based economic development priorities that are utilized in urban areas; fulfillment of food after the COVID-19 pandemic; community empowerment related to the Urban Farming program; promotion and education related to the program; and security handling of fresh food quality assurance; that the roles and steps taken by the Surabaya City Government are considered very effective. This is observed through the increasing positive trend in the use of the Urban Farming program by the people of the City of Surabaya. However, it is necessary to improve the socialization and promotion process so that the program can run well without obstacles and obstacles. Keywords: Strategy, Food Security, Urban Farming

scholarly journals Sistem Budidaya Urban Farming dalam Optimalisasi Lahan di Kota Surakarta

2019 ◽  
Author(s):  
Maria Lintang Chrismas Ayu
Keyword(s):  
Urban Areas ◽  
Agricultural Land ◽  
Qualitative Description ◽  
Housing Conditions ◽  
Urban Farming ◽  
Literature Study ◽  
Related Research ◽  
Study Approach ◽  
The City ◽  
Planting System

Agricultural land in urban areas has become increasingly narrow, especially with the advent of housing which has replaced the function of agricultural land. Housing conditions in cities are very diferent from those in villages that have large plots of land and agricultural land, so we need a way to plant those that do not require large tracts of land. Urban farming is a way of cultivating plants that is done by utilizing narrow land in urban areas. Urban farming can be done in various ways such as hydroponics and verticuluture. This research was conducted to describe how to optimize the narrow yard of land in urban areas so that it can be better utilized, especially as an easy and effective planting medium. The method used in this research is to use a qualitative description with a literature study approach. Literature study is a way of collecting data with cases that are relevant to related research. The results of this study describe the cultivation of urban farming that is applied in urban areas, especially in the city of Surakarta. Urban farming planting system can add insight related to urban farming among the community and can be widely applied in Surakarta City.

scholarly journals Hydroponic: Empowering Local Farmer Knowhow to Gain Value Added on Agriculture Commodity

2021 ◽  
Vol 4 (1) ◽  
pp. 787-796
Author(s):  
Andre Suryaningprang ◽  
Jaja Suteja ◽  
Mulyaningrum Mulyaningrum ◽  
Erna Herlinawati
Keyword(s):  
Urban Areas ◽  
Agricultural Sector ◽  
Value Added ◽  
Farming System ◽  
Added Value ◽  
Agricultural System ◽  
Conventional Agriculture ◽  
Hydroponic System ◽  
Market Needs ◽  
Local Farmers

The agricultural sector is one of the potential commodities in business at domestic and abroad, local farmers in the West Java area are trying to run the best farming system that is adapted to market needs. Conventional farming systems that require large tracts of land, the availability of farmer labor and the length of time for harvesting are obstacles for local farmers to expand their businesses and increase their production yields. A concept in the agricultural system that is different from conventional agriculture yet can be used by local farmers at this time is hydroponic farming. Hydroponic farming that uses water as a planting medium can be implemented anywhere such as urban areas because it does not require large tracts of land. One of the hydroponic techniques that is currently developing is the NFT or Nutrient Film Technique which can be applied in the highlands and lowlands. This system can provide quality harvests. The NFT system provides added value for farmers by increasing farmers' knowledge about the hydroponic farming system and increasing agricultural commodities produced, through this system the farmers can run their farming business on land that is not extensive in urban areas. The commodities produced are of high quality because they are environmentally friendly, with efficient fertilizer, water and the use of non-pesticide ingredients. In fact, this hydroponic system requires a large enough cost to purchase material, regardless of the greater quantity of harvest and shorter harvest time. Increasing the quality and quantity of agricultural products encourage local farmers to run a hydroponic system in meeting market needs so that they have high economic value and can improve the welfare of local farmers.

scholarly journals Impact and economic value of agricultural land conversion in sub-urban of Bantul Regency

2020 ◽  
Vol 200 ◽  
pp. 03005
Author(s):  
Hestina Fandani ◽  
Rika Harini
Keyword(s):  
Urban Areas ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
Economic Value ◽  
Land Conversion ◽  
Structured Interviews ◽  
Land Rent ◽  
Employment Opportunities ◽  
Agricultural Income ◽  
The Impact

Increasing the number of populations in urban areas results in increasing the need for shelter and food, while the land area is limited. This has led to a conversion of agricultural land to non-agricultural land, especially in sub-urban areas that directly adjacent to urban areas. This study aimed to identify the impact of agricultural land conversion, and also to estimate the economic value of paddy land loss in sub-urban of Bantul Regency. Data were collected through structured interviews, institutional data, and literature reviews. These data were analyzed in a quantitative descriptive. Most of the paddy fields are converted for home and housing, partially used for economic activities that have higher land rent such as shops, boarding houses, and restaurants. The perceived impact is increasing air temperature, air pollution, also reduced employment opportunities and income from agricultural sector. The total economic value of the direct use obtained from the existence of agricultural land in Bantul sub-urban is IDR 96 806 832 ha–1 yr–1. It is includes the value of rice production of IDR 53 934 540 ha–1 yr–1, the value of employment opportunities is IDR 17 126 688 ha–1 yr–1 and the value of agricultural income is IDR 25 745 604 ha–1 yr–1.

scholarly journals PEMBERDAYAAN MASYARAKAT MELALUI PENGEMBANGAN AGROWISATA BERKONSEP GREEN MARKETING (ORGANIK) DI KECAMATAN LICIN

2020 ◽  
Vol 4 (1) ◽  
pp. 57-68
Author(s):  
Galih Satriyo ◽  
Suwarso Suwarso ◽  
Fandi Ahmad ◽  
Saiful Rohman
Keyword(s):  
Agricultural Sector ◽  
Agricultural Land ◽  
Sweet Orange ◽  
Community Empowerment ◽  
Green Marketing ◽  
Added Value ◽  
The People ◽  
Food And Beverage ◽  
Palm Sugar ◽  
Food Needs

The geographical condition of the Banyuwangi district 5,782.50 km2 is partly a forest area. One element of the agricultural sector that has not been explored optimally is agro-tourism. The physical potential of the Banjar and Segobang Villages has volcanic and Alluvial types which are very fertile because they are located on the slopes of Mount Ijen. The purpose of this research is to encourage the people of Segobang Village and Banjar Village, Licin District to optimize their agricultural land so that they have added value by realizing agro-tourism through community empowerment. The method in this study uses qualitative methods. The results of this study are that farmers need guidance to manage agricultural businesses into tourism businesses, so it is not only limited to how to meet food needs. Village parties need to promote through social / web media, print media and festivals. The potential of each village needs to be combined with branding, Segobang Village with "MINA UMBAR" branding and Banjar Village with "JEMALI" Licin Sweet Orange Branding. Building a network between farmers and several resorts and homestays around the villages of Banjar and Segobang also needs to be done with the aim of good fish, organic rice, palm sugar and slippery oranges can be used as souvenirs and food and beverage menu items.

scholarly journals Urban Farming Program For Women PKK Manang Village To Improve Family Food Security Value In The Era Of The Pandemi Transition Covid-19

2020 ◽  
Vol 1 (2) ◽  
Author(s):  
Wahyu Adhi Saputro ◽  
Musta’in Musta’in ◽  
Ahmad Fauzi
Keyword(s):  
Food Security ◽  
Community Service ◽  
Role Model ◽  
Agricultural Land ◽  
Urban Farming ◽  
Service Program ◽  
The People ◽  
Food Stock ◽  
Village Women ◽  
Food Needs

Food is indeed one of the mandatory things that must be fulfilled. However, the current condition of thepopulation growth which continues to increase is not accompanied by an increase in agricultural land sothat the available food stock may one day be insufficient. This makes a food problem which is closelyrelated to food security. PKK mothers are people who think about food for their families so that they havea huge influence. The decline in the amount of land and reduced food stocks in the era of the Covid-19pandemic because people flocked to buy large amounts of food stocks became a problem that was raisedin this community service program. The aim of this program is to introduce urban farming methods thatcan be done in empty house areas to increase food access to increase the value of family food security. Themethod used in the community service program was the online extension method and then carried out theurban farming practice which was carried out by one of the PKK mothers in Manang Village. It is hopedthat this example can become a role model for the people around him. The results of the community serviceprogram that have been carried out have improved the skills of PKK Manang Village women in cultivatingplants in the area of their home yard that is still empty or not in use. The existence of planting crops thatcan be harvested can meet food needs so that from the dimension of accessibility to food security it can befulfilled properly.

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