CO2Sequestration and Hydrogen Production Using Cyanobacteria and Green Algae

Author(s):  
Kanhaiya Kumar ◽  
Debabrata Das
2012 ◽  
Vol 37 (11) ◽  
pp. 8988-9001 ◽  
Author(s):  
Bojan Tamburic ◽  
Fessehaye W. Zemichael ◽  
Geoffrey C. Maitland ◽  
Klaus Hellgardt

2009 ◽  
Vol 102 (2-3) ◽  
pp. 523-540 ◽  
Author(s):  
Anja Hemschemeier ◽  
Anastasios Melis ◽  
Thomas Happe

2012 ◽  
Vol 512-515 ◽  
pp. 1479-1483 ◽  
Author(s):  
Feng Ping Miao ◽  
Jing Cheng Zuo ◽  
Zheng Yi Liu ◽  
Song Qin

In this study, four strains of Chlorella genus and four strains of Tetraselmis genus were investigated to research their in vitro hydrogenase activities and hydrogen productions. C.sp.-3 showed the second highest in vitro hydrogenase activity with 297.48 nmol H2/(μg Chla h) and the highest volume of H2 production with 10.246 μl/L among all the strains. Although T. sp.-3 exhibited a much low H2 production of 0.298 μl/L, its in vitro hydrogenase activity was the highest with 315.92 nmol H2/(μg Chla h). During the continuous culture of five weeks, the hydrogen production of C. sp.-3 reached the peak at 3rd weeks with 12.46 μl H2 per liter culture, and decreased subsequently. In contrast, that of T. sp.-3 increased slowly and gradually with the culturing time, and was much lower than that of C. sp.-3 at each culture phases. These results showed that hydrogen production was a complex process that was determined not only by strain types but also by other factors, and that both C.sp.-3 and T. sp.-3 in the 8 strains were the most promising ones in hydrogen production and were worthy of further research.


2015 ◽  
Vol 125 (3) ◽  
pp. 357-381 ◽  
Author(s):  
Taras K. Antal ◽  
Tatyana E. Krendeleva ◽  
Esa Tyystjärvi

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