Roles of liver fluke infection as risk factor for cholangiocarcinoma

2014 ◽  
Vol 21 (5) ◽  
pp. 301-308 ◽  
Author(s):  
Paiboon Sithithaworn ◽  
Puangrat Yongvanit ◽  
Kunyarat Duenngai ◽  
Nadda Kiatsopit ◽  
Chawalit Pairojkul
Life Sciences ◽  
2021 ◽  
pp. 119494
Author(s):  
Viatcheslav A. Mordvinov ◽  
Galina A. Minkova ◽  
Anna V. Kovner ◽  
Dmitriy V. Ponomarev ◽  
Maria N. Lvova ◽  
...  

2021 ◽  
pp. 102382
Author(s):  
Yi-Chen Wang ◽  
Carl Grundy-Warr ◽  
Jutamas Namsanor ◽  
Miles Kenney-Lazar ◽  
Charlotte Jie Yi Tang ◽  
...  

2019 ◽  
Vol 7 ◽  
pp. 205031211984020 ◽  
Author(s):  
Woragon Wichaiyo ◽  
Wirat Parnsila ◽  
Wisit Chaveepojnkamjorn ◽  
Banchob Sripa

Background: Liver fluke disease caused by Opisthorchis viverrini remains a major public health problem with its crucial risk factors caused by some individual habits or false beliefs among the people in northeastern Thailand concerning the consumption of raw fish meat dishes. Objectives: This study explores the predictive risk factors for the infection of liver fluke disease. Methods: The sample consisted of 400 people aged 30 years and above in Thanya sub-district, Kamalasai district, Kalasin province. A cross-sectional analytic study, using the χ2 test, odds ratio and 95% confidence interval, was used to find the influence of each variable, along with the use of multiple logistic regression (p = 0.05). A questionnaire form was used as the research instrument. Results: Factors found in the results are as follows: households with a cat were 7.00 times more at risk than households without a cat; eating raw fish dishes prepared by themselves increases the risk of infection by 2.58 times; eating raw fish dishes prepared by family members increases the risk by 4.74 times; and raw fish dishes bought from a community market increases the risk by 2.33 times. Conclusion: A campaign should be launched to educate people not to eat raw or undercooked fish dishes, but to fully cook fish dishes before eating, as the food is still delicious, but also safe, healthy, and free from liver fluke infection.


Vox Sanguinis ◽  
1970 ◽  
Vol 18 (2) ◽  
pp. 188-189
Author(s):  
B. Bevan ◽  
W. Hammond ◽  
R.L. Clarke

2006 ◽  
Vol 42 (3) ◽  
pp. 234-237 ◽  
Author(s):  
Davida Rachel Haney ◽  
Jeffrey S. Christiansen ◽  
Jeffrey Toll

Three middle-aged domestic cats were presented for vomiting, lethargy, anorexia, and jaundice. Complete blood counts, serum biochemical profiles, and abdominal ultrasounds were suggestive of extrahepatic biliary obstruction in all of the cats. Infection with the liver fluke Platynosomum concinnum was confirmed by intraoperative bile cytology in three cases and by histopathology in two cases. All three cats were euthanized in the postoperative period because of complications. These cases illustrate the severity of signs and complications that can occur with liver fluke infection in cats.


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