The Configuration Process of a Community of Practice in the Collective Text Editor

2015 ◽  
pp. 83-94
Author(s):  
Cláudia Zank ◽  
Patricia Alejandra Behar ◽  
Alexandra Lorandi Macedo
Keyword(s):  
Community Of Practice ◽  
Text Editor

Effective Relations in an Open Community of Practice

2010 ◽  
Author(s):  
Fang-Ling Lin ◽  
Gue-Fa Chiou
Keyword(s):  
Community Of Practice

Developing a Community of Practice Through an Online Internship Seminar

2012 ◽  
Author(s):  
Tina M. Smith-Bonahue ◽  
Elayne P. Colon
Keyword(s):  
Community Of Practice

Validation of a Community of Practice Scale for Schools

2011 ◽  
Author(s):  
Jeffrey Gorrell ◽  
Wendy Matthews ◽  
Anastasia Kitsantas ◽  
Andrea Weiss
Keyword(s):  
Community Of Practice

Creating a local food procurement community of practice: The Alberta Flavour Learning Lab

2019 ◽  
Vol 6 (1) ◽  
pp. 155-169 ◽  
Author(s):  
Mary Anne Beckie ◽  
Leanne Hedberg ◽  
Jessie Radies
Keyword(s):  
Community Of Practice ◽  
Large Scale ◽  
Food System ◽  
Local Food ◽  
Provincial Government ◽  
Local Foods ◽  
Social Infrastructure ◽  
City Region ◽  
Physical Scale ◽  
Common Framework

In order for local food initiatives (LFIs) to have a transformative effect on the larger food system, greater levels of economic, organizational and physical scale are needed. One way for LFIs to reach the scale necessary to generate a more significant impact is through increased institutional procurement of local foods. But how do people and organizations come together to generate the social infrastructure required to shift food purchasing practices and processes? This field report shares the story of an innovative community of practice consisting of institutional food buyers, large-scale distributors, regional retailers, processors, producers, researchers, municipal and provincial government representatives within the Edmonton city-region that formed for the express purpose of “creating a positive community impact by getting more local foods on more local plates”. In describing the formation and first three years of the Alberta Flavour Learning Lab we examine the unique characteristics of this community of practice that has aided the development of a common framework for learning, understanding and joint action. In addition to the accomplishments to date, we also discuss the challenges faced by the Learning Lab and the strategies used to overcome them.  

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