Genetic relationships between terminal shoot length, number of flushes and height in a 4-year-old progeny test of Pinus brutia Ten.

2021 ◽  
Vol 78 (2) ◽  
Author(s):  
Murat Alan ◽  
Fikret Isik
1987 ◽  
Vol 65 (2) ◽  
pp. 268-279 ◽  
Author(s):  
W. R. Remphrey ◽  
G. R. Powell

Quantitative analysis and simulation modelling of Larix laricina (Du Roi) K. Koch branches revealed a complex system of architectural patterns and correlations. Numbers of lateral buds and long shoots were positively correlated with parent-shoot length, but the relationships varied among shoot orders and for sylleptic shoots. For order 2 and sylleptic shoots, numbers of lateral long shoots were also correlated with associated terminal-shoot lengths. Sylleptic shoots produced more lateral long shoots than equivalent proleptic shoots. Lateral long-shoot lengths decreased basipetally and were correlated with terminal-shoot lengths. Lengths of order 2 lateral long shoots also varied independently with crown position. Generally, the degree of apical control decreased and the proportion of short shoots increased with positions of less vigour in the crown. Terminal long-shoot lengths varied with parent-shoot length, location, and to some extent parent-axis leader length. Terminal short-shoot production was associated with shorter parent shoots. Shorter order 2 shoots (<60 mm) and most order 3 shoots produced no lateral long shoots. The net result was that branch structural development ceased in less vigorous crown positions. The spatial disposition of shoots, as defined by elevation and divergence angles, varied with position of origin around and along parent shoots. Although variable, elevation angles decreased and divergence angles increased basipetally.


HortScience ◽  
2017 ◽  
Vol 52 (10) ◽  
pp. 1368-1374 ◽  
Author(s):  
Tara Auxt Baugher ◽  
Richard Marini ◽  
James R. Schupp ◽  
Christopher B. Watkins

During a 3-year study of bitter pit in commercial ‘Honeycrisp’ apple (Malus ×domestica) orchards, incidence was associated with low calcium (Ca) levels in fruit peel; high ratios of nitrogen (N), potassium (K), and/or magnesium (Mg) to Ca in fruit peel; excessive terminal shoot length; and low crop load. Peel N and Mg concentrations were negatively correlated and peel Ca concentration positively correlated with crop density (CD). Shoot length (SL) was not consistently correlated with peel N, Mg, or phosphorus (P) and was negatively correlated with only Ca. A two-variable model that included SL and the ratio of N to Ca explained more than 65% of bitter pit incidence. The model has implications for best management of the cultivar in the field and during storage.


1993 ◽  
Vol 23 (8) ◽  
pp. 1520-1527 ◽  
Author(s):  
Jian-Wei Zhang ◽  
Lauren Fins

Shoot growth components, including predetermined growth, free growth, number of stem units, and mean stem unit length, were evaluated over two growing seasons (8th and 9th) for their contribution to variation in lateral shoot length of 14 families of western larch (Larixoccidentalis Nutt.). All families produced some free growth stem units in both years, averaging 21 and 20% of the total number of stem units in years 8 and 9, respectively. Significant variation was detected among families in total number of stem units and predetermined growth stem units in both years, in mean stem unit length and terminal shoot length at age 8, and in lateral shoot length and tree height at age 9. Lateral shoot length and terminal shoot length were highly correlated with each other, as well as with the total number of stem units and predetermined growth stem units in the lateral shoot. Free growth stem units in the lateral shoot at ages 8 and 9 were not significantly correlated with 8- and 9-year terminal shoot growth or height at age 9. However, the total number of stem units in lateral shoots was well correlated with 8- and 9-year terminal shoot length and with 9-year height. The implications of these results for early selection for increased height growth are discussed.


2003 ◽  
Vol 72 (6) ◽  
pp. 473-481 ◽  
Author(s):  
Takuro Kikuchi ◽  
Yunosuke Shiozaki ◽  
Toshiyuki Adachi ◽  
Fernando Setsuo Yassunaka ◽  
Yasutomo Otake ◽  
...  

HortScience ◽  
2020 ◽  
Vol 55 (12) ◽  
pp. 1882-1887
Author(s):  
Richard P. Marini ◽  
Tara Auxt Baugher ◽  
Megan Muehlbauer ◽  
Sherif Sherif ◽  
Robert Crassweller ◽  
...  

‘Honeycrisp’ (Malus ×domestica) apples were harvested from a total of 17 mid-Atlantic orchards during 2018 and 2019 to verify a previously published bitter pit prediction model. As in the previous study, bitter pit incidence was associated with low calcium (Ca) levels and high ratios of nitrogen (N), potassium (K), and/or magnesium (Mg) to Ca in the fruit peel and excessive terminal shoot growth. The best two-variable model for predicting bitter pit developed with the 2018–19 data set contained boron (B) and the ratio of Mg to Ca (R2 = 0.83), which is different from previous models developed with data from three individual years (2015–17). When used to predict the bitter pit incidence of the 2018–19 data, our previous best model containing the average shoot length (SL) and the ratio of N to Ca underestimated the incidence of bitter pit. The model is probably biased because one or more important variables related to bitter pit have not yet been identified. However, the model is accurate enough to identify orchards with a low incidence of bitter pit.


1993 ◽  
Vol 118 (2) ◽  
pp. 263-268 ◽  
Author(s):  
James W. Frisby ◽  
Schuyler D. Seeley

Cuttings from peach (Prunus persica (L.) Batch cv. Johnson Elberta) trees were subjected to five chilling durations (20 to 76 days) at seven temperatures (0 to 14C) and five concentrations of gibberellic acid [GA, (0.0 to 1 mm)]. There was a significant increase in terminal shoot length with longer chilling treatments. Cuttings treated at 2 to SC had the longest shoots, and shoot length decreased, in order, following treatment at 10, 0, and 14C. Treatment with the highest concentration of GA, resulted in the longest terminal shoots. Interactions between GA and chilling durations indicated that either higher concentrations of GA, or longer chilling treatments increased terminal shoot growth. Thus, endogenous promoters, like GA, are evidently produced or released during chilling. Sensitivity to GA, was also important. Chemical name used: Gibberellic acid (GA3).


HortScience ◽  
1995 ◽  
Vol 30 (5) ◽  
pp. 981-984 ◽  
Author(s):  
Stephen S. Miller

To control excessive growth, vigorous `Smoothee Golden Delicious', `Jonagold', `Empire', and `Gala' apple (Malus domestica Borkh.) cultivars on Malling 7A (M.7A) rootstock planted at close in-row spacing (2.5 or 1.8 m) were mechanically root-pruned (RP), trunk-scored (TS; ringing), or both, annually for 3 to 5 years beginning in the fourth leaf. Trees were grown in a deep, well-drained, fertile soil and supplied with trickle irrigation. RP reduced terminal shoot length in 2 of 5 years on `Smoothee Golden Delicious'; trunk cross-sectional area (TCSA) was not affected by RP. TS reduced terminal length in 3 years and TCSA in each of 5 years of treatment on `Smoothee Golden Delicious'. Bloom density was not affected by RP on `Smoothee Golden Delicious' but was increased by TS in two of the three years measured. RP reduced terminal shoot length in `Gala', `Empire', and `Jonagold' in most years and TCSA in 1993 for all cultivars. TS had no effect on shoot length or TCSA in these three cultivars. Effects of RP and TS on yield and fruit size varied with year and cultivar. In general, the effects of RP and TS were inconsistent and often failed to reduce shoot growth or canopy spread. No practical advantage was recognized from these techniques for young apple trees growing on a fertile site with trickle irrigation.


2018 ◽  
Vol 51 (3) ◽  
pp. 51-68 ◽  
Author(s):  
M.K. Hasan ◽  
M.S. Islam ◽  
M.R. Islam ◽  
H.N. Ismaan ◽  
A. El Sabagh

Abstract A laboratory experiment regarding germination and seedling growth test was conducted with three black gram genotypes tested under three salinity levels (0, 75 and 150 mM), for 10 days, in sand culture within small plastic pot, to investigate the germination and seedling growth characteristics. Different germination traits of all black gram genotypes, like germination percentage (GP), germination rate (GR), coefficient of velocity of germination (CVG) greatly reduced, as well as mean germination time (MGT) increased with increasing salt stress. At high salt stress, BARI Mash-3 provided the highest GP reduction (28.58%), while the lowest was recorded (15.79% to control) in BARI Mash-1. Salinity have the negative impact on shoot and root lengths, fresh and dry weights. The highest (50.32% to control) and lowest reduction (36.39%) of shoot length were recorded in BARI Mash-2 and BARI Mash-1, respectively, under 150 mM NaCl saline conditions. There were significant reduction of root lengths, root fresh and dry weight, shoot length, shoot fresh and dry weight in all genotypes under saline condition. The genotypes were arranged as BARI Mash-1 > BARI Mash-3 > BARI Mash-2, with respect to salinity tolerance.


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