Purification and partial characterization of acid phosphatase from rice bean (Vigna umbellata Thunb.)

2021 ◽  
Author(s):  
S. R. Nongpiur ◽  
T. Kalita ◽  
K. Belho ◽  
P. K. Ambasht
Keyword(s):  
Acid Phosphatase ◽  
Partial Characterization ◽  
Rice Bean ◽  
Vigna Umbellata

Morpho-physiological and nutritional characterization of rice bean (Vigna umbellata)

2011 ◽  
Vol 59 (2) ◽  
pp. 125-136 ◽  
Author(s):  
R. Katoch
Keyword(s):  
Crude Protein ◽  
Nutritive Value ◽  
Total Phenolics ◽  
Crude Fibre ◽  
Nutritional Factors ◽  
Rice Bean ◽  
Vigna Umbellata ◽  
Superior Genotypes ◽  
Limiting Amino Acids

Rice bean, a lesser known pulse, has excellent nutritive value. The seed yield of the crop is higher as compared to other pulses of the Vigna family. In the present study thirty diverse rice bean genotypes were evaluated for nutritional and morpho-physiological characteristics for selecting overall superior genotypes. Variations were observed for crude protein (16.1–19.12%), carbohydrates (59.28–76.89%), ascorbic acid (0.19–0.80 mg/100 g), crude fibre (4.23-6.0%), limiting amino acids, namely tryptophan (0.85–2.42 g/16 g N) and methionine (0.52–0.67 g/16 g N), and ether extract (0.57–2.13%). Anti-nutritional factors, such as total phenolics, total tannins, condensed tannins, hydrolysable tannins and α-amylase inhibitor, also varied to a considerable extent. The cumulative grading of the genotypes based upon nutritional and morpho-physiological attributes revealed that the genotypes JCR-76, IC-137200, IC-140796 and IC-137189 were nutritionally superior genotypes for consumption.

Purification and partial characterization of an acid phosphatase from the body wall of sea cucumber Stichopus japonicus

2009 ◽  
Vol 44 (8) ◽  
pp. 875-879 ◽  
Author(s):  
Bei-Wei Zhu ◽  
Jian-Wei Yu ◽  
Zongshen Zhang ◽  
Da-Yong Zhou ◽  
Jing-Feng Yang ◽  
...  
Keyword(s):  
Acid Phosphatase ◽  
Sea Cucumber ◽  
Body Wall ◽  
The Body ◽  
Partial Characterization ◽  
Stichopus Japonicus

Characterization of Resistance to Three Bruchid Species (Callosobruchus spp., Coleoptera, Bruchidae) in Cultivated Rice Bean (Vigna umbellata)

2003 ◽  
Vol 96 (1) ◽  
pp. 207-213 ◽  
Author(s):  
K. Kashiwaba ◽  
N. Tomooka ◽  
A. Kaga ◽  
O.-K. Han ◽  
D. A. Vaughan
Keyword(s):  
Cultivated Rice ◽  
Rice Bean ◽  
Vigna Umbellata

Acid phosphatase in planarians (Dugesia lugubris s.l.). Purification and partial characterization of the major enzyme form

1992 ◽  
Vol 101 (4) ◽  
pp. 689-695 ◽  
Author(s):  
Fausto Panara ◽  
Anna Fagotti ◽  
Sergio Lorvik ◽  
Ines Di Rosa ◽  
Antonella Angiolillo ◽  
...  
Keyword(s):  
Acid Phosphatase ◽  
Partial Characterization ◽  
Enzyme Form
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