Capsaicin-induced substance P release and sensory control of vascular permeability in the guinea-pig ureter
1983 ◽
Vol 41
(1-2)
◽
pp. 167-172
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Keyword(s):
1994 ◽
Vol 3
(3)
◽
pp. 189-197
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Keyword(s):
1981 ◽
Vol 69
(1)
◽
pp. 87-93
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Keyword(s):
1982 ◽
Vol 319
(3)
◽
pp. 212-215
◽
Keyword(s):
Keyword(s):
Keyword(s):
1995 ◽
Vol 95
(5)
◽
pp. 2359-2366
◽
Keyword(s):
Keyword(s):