Varietal traceability of bread ‘Pane Nero di Castelvetrano’ by denaturing high pressure liquid chromatography analysis of single nucleotide polymorphisms
1992 ◽
Vol 55
(10)
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pp. 796-802
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2005 ◽
Vol 37
(3)
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pp. 339
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1979 ◽
Vol 16
(3)
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pp. 372-377
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1987 ◽
pp. 117-125
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2004 ◽
Vol 45
(5)
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pp. 611-618
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1980 ◽
Vol 17
(4)
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pp. 649-653
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