Induction of systemic resistance by plant growth promoting rhizobacteria in crop plants against pests and diseases

2001 ◽  
Vol 20 (1) ◽  
pp. 1-11 ◽  
Author(s):  
V Ramamoorthy ◽  
R Viswanathan ◽  
T Raguchander ◽  
V Prakasam ◽  
R Samiyappan
2017 ◽  
Vol 9 (1) ◽  
pp. 121-128
Author(s):  
S. Kumar ◽  
M. Singh ◽  
Sushil Sharma

The root rot disease in Jatropha curcas L. caused by Rhizoctonia. bataticola (Taub.) Butler has been recorded in causing 10-12 per cent mortality of 20-30 days old seedlings of Jatropha curcasin southern Haryana. The incidence of this disease has also been observed from other parts of Haryana too. Induction of systemic resistance in host plants through microbes and their bioactive metabolites are attaining popularity in modern agricultural practices. Studies on the plant growth-promoting rhizobacteria induced resistance in Jatropha curcas through phenyl propanoid metabolism against Rhizoctoniabataticola were undertaken at Chaudhary Charan Singh, Haryana Agricultural University, Regional Research Station, Bawal. Three plant growth-promoting rhizobacteria (PGPRs) viz., Pseudomonas maltophila, Pseudomonas fluorescens and Bacillus subtilis were evaluated for their potential to induce systemic resistance in Jatropha against root rot. The maximum increase of 97 per cent in total phenols, 120 per cent in peroxidase, 123 per cent in polyphenol oxidase, 101 per cent in phenylalanine ammonia lyase and 298 per cent in tyrosine ammonia lyase was detected in plants raised with Pseudomonas fluorescens+ Rhizoctoniaba-taticola inoculation in Jatropha curcas at 10 days post inoculation against control except total phenols where it was maximum (99%) at 30 DPI. There was slight or sharp decline in these parameters with age irrespective of inoculations. The pathogen challenged plants showed lower levels of total phenols and enzymes. The observations revealed that seed bacterization with Pseudomonas fluorescens results in accumulation of phenolics and battery of enzymes in response to pathogen infection and thereby induce resistance systemically.


2011 ◽  
Vol 12 (2) ◽  
pp. 159 ◽  
Author(s):  
Mauricio Camelo R. ◽  
Sulma Paola Vera M. ◽  
Ruth Rebeca Bonilla B.

<p>La dinámica poblacional de la especie humana ha llevado a que la explotación de los recursos naturales, en búsqueda de suplir las necesidades alimenticias de los miles de millones de personas que habitan el planeta. Esta necesidad ha llevado a la utilización de materiales de alta eficiencia en la agricultura, variedades vegetales resistentes a plagas y enfermedades con ciclos de producción más cortos, agroquímicos que surten las necesidades nutricionales y provean protección frente factores bióticos adversos (plagas y enfermedades). Sin embargo, estas estrategias utilizadas en la agricultura moderna han generado impactos ambientales negativos que aún no comprendemos. La contaminación de aguas freáticas, eutrofización, aumento de gases de invernadero y acumulación de sustancias toxicas en la cadena trófica, son algunos de los graves problemas que se presentan por el uso indiscriminado de agroquímicos. Como alternativa a la utilización de estas sustancias, se ha propuesto el uso de bacterias rizosféricas que tienen reconocida acción sobre el crecimiento y desarrollo vegetal (PGPR, por sus siglas en ingles). Estas bacterias son capaces de estimular el desarrollo de las plantas de manera directa e indirecta y poseen una serie de mecanismos complejos que interactúan entre sí para establecer relaciones benéficas, especialmente con las raíces de las plantas objetivo. El estudio y entendimiento de las PGPR han sido temas de gran importancia en muchas investigaciones a nivel mundial, por esta razón esta revisión tiene por objetivo hacer una revisión parcial para dar a conocer los mecanismos que poseen las rizobacterias promotoras del crecimiento vegetal en el desarrollo de las plantas, así como el papel que desempeñan en el ciclaje de nutrientes.</p><p> </p><p><strong>Mechanisms of action of plant growth promoting rhizobacteria.</strong></p><p>The population dynamics of the human race has led to the exploitation of natural resources in search of a way to meet the nutritional needs of the billions of people inhabiting the planet. This need has led to the use of high-efficiency materials in agriculture, plant varieties with shorter production cycles that are also resistant to pests and diseases, and chemicals that provide protection against biotic factors (pests and disease), additionally the nutrients required to grow plants. However, the strategies used in modern agriculture have led to negative environmental impacts that we have yet to fully understand. Groundwater contamination, eutrophication, increased greenhouse gases, and the accumulation of toxic substances in the food chain are some of the serious problems that have arisen worldwide due to the indiscriminate use of agrochemicals. As an alternative to the use of these substances, the use of rhizopheric bacteria has been proposed owing to its known action as plant growth- promoting bacteria (PGPB). These bacteria are able to stimulate plant growth directly and indirectly and have several complex mechanisms that interact with each other to establish beneficial relationships, especially with the roots of target plants. The study and understanding of PGPR have been the subjects of great importance in many studies at a global level. This review, therefore, aims to better understand the mechanisms of plant growth-promoting rhizobacteria on plant development and their role in nutrient cycling.</p>


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