Comparison of growth characteristics and quality of Korean ginseng (Panax ginseng C.A. Meyer) using different shade materials

Planta Medica ◽  
2016 ◽  
Vol 81 (S 01) ◽  
pp. S1-S381
Author(s):  
HH Kim ◽  
BJ Seong ◽  
KS Lee ◽  
SI Kim ◽  
JM Geun ◽  
...  
Keyword(s):  
Panax Ginseng ◽  
Growth Characteristics ◽  
Korean Ginseng

scholarly journals Comparison of Growth Characteristics and Quality of Korean Ginseng(Panax ginseng C.A. Meyer) by Different Shade Materials

2014 ◽  
Vol 59 (4) ◽  
pp. 505-510 ◽  
Author(s):  
Bong-Jae Seong ◽  
◽  
Ka-Soon Lee ◽  
Seong-Ho Han ◽  
Sun-Ick Kim ◽  
...  
Keyword(s):  
Panax Ginseng ◽  
Growth Characteristics ◽  
Korean Ginseng

scholarly journals Growth characteristics of 2-year-old cultivars in Korean ginseng (Panax ginseng C. A. Meyer) conditioned artificial wet injury

2015 ◽  
Vol 42 (4) ◽  
pp. 299-304
Author(s):  
Jang-Uk Kim ◽  
Jung-Woo Lee ◽  
Ick-Hyun Jo ◽  
Dong-Hwi Kim ◽  
Kee-Hong Kim ◽  
...  
Keyword(s):  
Panax Ginseng ◽  
Growth Characteristics ◽  
Korean Ginseng

Silicon foliage spraying improves growth characteristics, morphological traits, and root quality of Panax ginseng C.A.Mey

2020 ◽  
Vol 156 ◽  
pp. 112848
Author(s):  
Soo-won Jang ◽  
Nooruddin Bin Sadiq ◽  
Muhammad Hamayun ◽  
Jehyeong Jung ◽  
Taeksung Lee ◽  
...  
Keyword(s):  
Panax Ginseng ◽  
Morphological Traits ◽  
Growth Characteristics ◽  
Root Quality

scholarly journals Growth Characteristics and Ginsenoside Contents of 4 Years Old Korean Ginseng (Panax ginseng C.A. Meyer) by Shade Materials and Green Manure Crops

2015 ◽  
Vol 60 (4) ◽  
pp. 504-509
Author(s):  
Bong-Jae Seong ◽  
◽  
Sun-Ick Kim ◽  
Ka-Soon Lee ◽  
Hyun-Ho Kim ◽  
...  
Keyword(s):  
Panax Ginseng ◽  
Green Manure ◽  
Growth Characteristics ◽  
Green Manure Crops ◽  
Korean Ginseng

Growth characteristics and ginsenoside contents of Korean ginseng (Panax ginseng C.A. Meyer) by shade materials and green manure crops

Planta Medica ◽  
2016 ◽  
Vol 81 (S 01) ◽  
pp. S1-S381
Author(s):  
BJ Seong ◽  
HH Kim ◽  
KS Lee ◽  
SI Kim ◽  
JM Geun ◽  
...  
Keyword(s):  
Panax Ginseng ◽  
Green Manure ◽  
Growth Characteristics ◽  
Green Manure Crops ◽  
Korean Ginseng

scholarly journals Growth Characteristics and Ginsenoside contents of Korean Ginseng (Panax ginseng C.A. Meyer) by Green Manure Crops

2014 ◽  
Vol 59 (3) ◽  
pp. 364-368 ◽  
Author(s):  
Bong-Jae Seong ◽  
Seong-Ho Han ◽  
Sun-Ick Kim ◽  
Gwan-Hou Kim ◽  
Ka-Soon Lee ◽  
...  
Keyword(s):  
Panax Ginseng ◽  
Green Manure ◽  
Growth Characteristics ◽  
Green Manure Crops ◽  
Korean Ginseng

scholarly journals Protocol Optimization of Proteomic Analysis of Korean Ginseng (Panax ginseng Meyer)

Separations ◽  
2021 ◽  
Vol 8 (4) ◽  
pp. 53
Author(s):  
Clarissa Braccia ◽  
Bhakti Prinsi ◽  
Mara Colzani ◽  
Alessandra A. Altomare ◽  
Luca Espen ◽  
...  
Keyword(s):  
Panax Ginseng ◽  
Proteomic Analysis ◽  
Metabolic Pathways ◽  
Extraction Procedure ◽  
Biotic Stresses ◽  
Phenol Extraction ◽  
Ms Analysis ◽  
Sds Page ◽  
Protein Properties ◽  
Korean Ginseng

The benefits of ginseng have been mainly attributed to its triterpenoids, called ginsenosides. Recent genome sequencing of the Panax ginseng has paved the way for in-depth proteomic studies of this medicinal plant. The current study was conducted to deepen the proteomic information on the root proteome of Korean ginseng. Proteomic workflow was optimized by testing two different strategies, characterized by the phenol extraction procedure, the presence or the absence of SDS-PAGE fractionation step, and nano-scale liquid chromatographic tandem mass spectrometry (nLC-MS/MS) analysis. The results highlighted an evident improvement of proteome extraction by the combination of phenol extraction with SDS-PAGE before the nLC-MS/MS analysis. In addition, a dramatic impact of the steaming process (the treatment to produce red ginseng from ginseng) on protein properties was observed. Overall, the analyses of Korean ginseng permitted the characterization of a total of 2412 proteins. A large number of identified proteins belonged to the functional categories of protein and carbon/energy metabolism (22.4% and 14.6%, respectively). The primary and secondary metabolisms are major metabolic pathways, which emerged from the proteomic analysis. In addition, a large number of proteins known to play an important role in response to (a)biotic stresses were also identified. The current proteomic study not only confirmed the previous transcriptomic and proteomic reports but also extended proteomic information, including the main metabolic pathways involved in Korean ginseng.

Quality and Risk of Bias in Panax ginseng Randomized Controlled Trials: A Review

2013 ◽  
Vol 41 (02) ◽  
pp. 231-252 ◽  
Author(s):  
Johannah L. Shergis ◽  
Anthony L. Zhang ◽  
Wenyu Zhou ◽  
Charlie C. Xue
Keyword(s):  
Randomized Controlled Trials ◽  
Panax Ginseng ◽  
Methodological Quality ◽  
Risk Of Bias ◽  
Controlled Trials ◽  
Publication Date ◽  
Inclusion Criteria ◽  
Randomized Controlled ◽  
Clinical Benefits

Panax ginseng is one of the most frequently used herbs in the world. Numerous trials have evaluated its clinical benefits. However, the quality of these studies has not been comprehensively and systematically assessed. We reviewed randomized controlled trials (RCTs) of Panax ginseng to evaluate their quality and risk of bias. We searched four English databases, without publication date restriction. Two reviewers extracted details about the studies' methodological quality, guided by the Consolidated Standards of Reporting Trials (CONSORT) checklist and its extension for herbal interventions. Risk of bias was determined using the Cochrane Risk of Bias tool. Of 475 potentially relevant studies, 58 met our inclusion criteria. In these 58 studies, 48.3% of the suggested CONSORT checklist items and 35.9% of the extended herbal items were reported. The quality of RCTs published after the CONSORT checklist improved. Until 1995 (before CONSORT) (n = 4), 32.8% of the items were reported in studies. From 1996–2006 (CONSORT published and revised) (n = 30), 46.1% were reported, and from 2007 (n = 24), 53.5% were reported (p = 0.005). After the CONSORT extension for herbal interventions was published in 2006, RCT quality also improved, although not significantly. Until 2005 (n = 34), 35.2% of the extended herbal items were reported in studies; and from 2006 onwards (n = 24), 37.3% were reported (p = 0.64). Most studies classified risk of bias as "unclear". Overall, the quality of Panax ginseng RCT methodology has improved since the CONSORT checklist was introduced. However, more can be done to improve the methodological quality of, and reporting in, RCTs.

scholarly journals Influence of selenium bio-fortification on nutritional compositions, bioactive compounds content and anti-oxidative properties of young ricegrass (Oryza sativa L.)

2017 ◽  
Vol 7 (3) ◽  
pp. 195 ◽  
Author(s):  
Rattanamanee Chomchan ◽  
Sunisa Siripongvutikorn ◽  
Panupong Puttarak ◽  
Rungtip Rattanapon
Keyword(s):  
Oryza Sativa ◽  
Bioactive Compounds ◽  
Functional Food ◽  
Sodium Selenite ◽  
Antioxidant Activities ◽  
Oryza Sativa L ◽  
Food Product ◽  
Growth Characteristics ◽  
Selenium Content

Background: Young ricegrass (Oryza sativa L.) can be introduced as one of functional food product since sprouts have been much interested in this era due to their high nutritive values. Bio-fortification of selenium is one strategy to enhance plant bioactivity. However, the level of selenium used is varied among species of plants, hence, the proper level needs to be explored.Objective: To investigate the influence of selenium bio-fortification on nutritional compositions, bioactive compounds content and anti-oxidative properties of young ricegrass.Methods: Sodium selenite ranging 0, 10, 20, 30 and 40 mg Se/L has been hydroponically bio-fortified into ricegrass then grown for 8 d and investigated the changes of growth characteristics, selenium content, accumulation of bioactive compounds and anti-oxidative properties.Results:  Results revealed that selenium bio-fortified exogenously increased the accumulation of selenium in ricegrass by 529% at 40 mg Se/L treatment without negatively changes in leaves biomass at the day of harvesting. However, root part weight slightly decreased when increased selenium level. Selenium at concentration of 10 and 20 mg Se/L can stimulate the production of phenolic compounds and antioxidant activities in young ricegrass as measured by DPPH, ABTS, FRAP and chelating assay. Conversely, higher level of selenium fortification reduced the accumulation of phenolics in ricegrass may due to pro-oxidant expression.Conclusion: Selenium bio-fortification can be used as a useful technique to improve quality of ricegrass plantation. 10 mg Se/L treatment was an ideal to trigger the synthesis of phenolics which exhibited high antioxidant activities. While, 40 mg Se/L treatment was ultimate for the production of Se plant foods.Keywords: Antioxidant activities; Bio-fortification; Ricegrass; Selenium

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