scholarly journals First Report of Alternaria alternata Causing Fruit Rot of Grapes in Pakistan

Plant Disease ◽  
2018 ◽  
Vol 102 (8) ◽  
pp. 1659-1659 ◽  
Author(s):  
S. Ghuffar ◽  
G. Irshad ◽  
M. Shahid ◽  
F. Naz ◽  
A. Riaz ◽  
...  
Plant Disease ◽  
2017 ◽  
Vol 101 (6) ◽  
pp. 1041 ◽  
Author(s):  
M. W. Alam ◽  
A. Rehman ◽  
M. L. Gleason ◽  
A. S. Khan ◽  
M. Amin ◽  
...  

Plant Disease ◽  
2020 ◽  
Author(s):  
Miaolian Xiang ◽  
Shucheng Li ◽  
Fan Wu ◽  
Xianyang Zhao ◽  
Yinbao Wang ◽  
...  

Tetradium ruticarpum, previously and commonly known as Evodia rutaecarpa, is a tree that produces a fruit which is one of the most important traditional Chinese medicine herbs in China (Zhao et al. 2015). In July 2019, an investigation of diseases of T. ruticarpum was conducted in the farmland of Ruichang County (29.68° N, 115.65° E), Jiujiang City, China. An unknown fruit rot disease was observed and the incidence rate was estimated to be 60% to 70% within a 5,000 m2 area. The early symptoms appeared as small circular to irregular dark brown or black spots on the fruit, which gradually coalesced to a light brown-to-black discoloration and caused fruit rot. To identify the causal agent of the disease, 10 diseased fruits were collected and surface disinfected with 2% sodium hypochlorite for 2 min, 70% ethanol for 30 s, rinsed in sterile water and dried on filter paper. Tissues from non-symptomatic tissue as well as from the margin between healthy and affected edge were incubated on potato dextrose agar (PDA) at 25±1°C (12 h light/dark) with 90% relative humidity for 5 days. The colonies were brown to black with abundant whitish margins. Conidiophores were brown and measured 20.40 – 43.10×1.30 – 4.20 μm (25.47 × 2.35 µm on average, n=50). Conidia produced in single or branched chains, were obclavate or ovoid, approximately 9.90 – 32.80×6.50 – 14.50 μm (28.75×12.57 µm on average, n=50) with 2 to 5 transverse septa and 0 to 3 longitudinal septa. The colonies were consistent with Alternaria alternata (Simmons 2007). For molecular identification, the f partial internal transcribed spacer (ITS) regions, Glyceraldehyde-3-phosphate dehydrogenase (gapdh) genes, translation elongation factor 1-alpha (TEF) and Alternaria major allergen (Alt a1) gene of the isolate were amplified using primers ITS1/ITS4 (White et al. 1990), GDF/GDR (Templeton et al. 1992), EF1-728F/EF1-986R (Carbone and Kohn 1999) and Alt-for/Alt-rev (Hong et al. 2005). Sequence data showed 100% homology to A. alternata (GenBank accessions No.MN625176.1 (570/570 bp), MK683866.1 (618/618 bp), MK637432.1 (281/281 bp), KT315515.1 (488/488 bp)), respectively and the sequence data were deposited into GenBank with accession numbers MN897753 (ITS), MT041998 (gapdh), MT041999 (TEF), and MT042000 (Alt a1). Based on both morphological and molecular characteristics, the pathogen was identified as A. alternata. To confirm pathogenicity, 10 μl of a spore suspension (1.0 × 106 conidia/ml) obtained from 5-day-old PDA cultures of the strain were inoculated on 20 wounded (using sterile needle) and 20 nonwounded healthy T. ruticarpum fruits previously disinfected in 75% ethanol. Control fruits including 20 wounded fruits and 20 nonwounded fruits were inoculated with sterilized water. All fruits were incubated at 25±1°C (12 h light/dark) with 90% relative humidity. Four days later, all the wounded and non-wounded fruits showed the initial symptoms of black rot which was similar to that observed in the field, while the wounded and nonwounded fruits treated with sterile water remained healthy. The same pathogen was again isolated from the inoculated fruits. The pathogenicity experiment was repeated three times with the same results. As far as we know, this is the first report of A. alternata causing fruits rot on T. ruticarpum in China, and the identification of the pathogen will provide useful information for developing effective control strategies.


Plant Disease ◽  
2019 ◽  
Vol 103 (10) ◽  
pp. 2693-2693 ◽  
Author(s):  
T. Ahmad ◽  
Y. Liu ◽  
A. Moosa ◽  
A. Farzand ◽  
Y. Zhao ◽  
...  

2018 ◽  
Vol 101 (1) ◽  
pp. 209-209
Author(s):  
Muhammad Waqar Alam ◽  
Abdul Rehman ◽  
Aman Ullah Malik ◽  
Sidra Aslam ◽  
Mubeen Sarwar ◽  
...  

Plant Disease ◽  
2020 ◽  
Vol 104 (12) ◽  
pp. 3264
Author(s):  
L. W. Guo ◽  
S. H. He ◽  
Z. R. Gao ◽  
Z. T. Wu ◽  
R. Q. Duan ◽  
...  

Plant Disease ◽  
2013 ◽  
Vol 97 (2) ◽  
pp. 286-286 ◽  
Author(s):  
L. Palou ◽  
C. Montesinos-Herrero ◽  
V. Taberner ◽  
J. Vilella-Esplá

Commercial production of date palm fruit (Phoenix dactylifera L.) for fresh consumption has increased in the grove of Elx (Alacant Province, southeast Spain) after the successful development of tissue culture technologies and induced ripening and cold storage protocols. In a survey of losses after harvest, disease symptoms consisting of superficial, small, and firm black spots irregularly distributed throughout the fruit skin were observed in commercially handled and cold-stored fruit. At room temperature, superficial lesions expanded and produced dark mycelium. The potential causal agent was transferred to potato dextrose agar (PDA), incubated at 25°C in darkness, and subcultured on PDA. The identification was performed at the Spanish Type Culture Collection (CECT, University of Valencia, Spain) using colony morphology on PDA and malt extract agar at 26 or 37°C. At 26°C, the fungus rapidly produced cottony white mycelium that turned olivaceous and dark brown to black. Conidiophores were simple, straight or bent, with plain walls. Conidia were brown, obpyriform to ellipsoid (average 22 to 39 × 8 to 15 μm; n = 50), with both transversal and longitudinal septa, often observed in branched chains with more than 5 conidia. Growth occurred at 37°C. The identification of Alternaria alternata (Fr.:Fr.) Keissler was confirmed by the amplification and subsequent sequencing with the primers NL1 and NL4 of the region D1/D2 in the 5′ end of the 28S rRNA gene of the isolate IVIA DAA-4 (GenBank Accession No. JX987100). A BLAST search showed 100% identity with A. alternata strain DAOM 216376 (JN938894). Selected healthy ‘Medjool’ dates were surface disinfected by dipping them for 2 min in a 0.5% sodium hypochlorite solution and thoroughly rinsed with fresh water. To fulfill Koch's postulates, 20 μl of a spore suspension at 1 × 105 spores per ml prepared from 7-day-old colonies grown on PDA were placed in fresh skin wounds made in disinfected fruit using a sterile stainless steel rod with a probe tip 1 mm wide and 2 mm in length (one wound per fruit; three humid chambers with nine fruits each). Wounded but not inoculated fruit were used as controls (one humid chamber with nine fruit). While disease symptoms were observed on all fruit inoculated with A. alternata (average black spots of 3, 6, and 12 mm after 4, 7, and 10 days of incubation at 20°C), no decay was observed on any of the control fruit. Reisolation of the fungus was performed from 10 infected dates and it was positive in all cases. A. alternata has been reported to cause date palm fruit disease in Israel (1) and Egypt (2), whereas Alternaria spp. have been cited in California (3) and Iran (4). To our knowledge, this is the first report of A. alternata causing date palm fruit rot in Spain. References: (1) R. Barkai-Golan et al. Hassadeh 69:1446, 1989. (2) H. M. El-Deeb et al. Acta Hort. 736:421, 2007. (3) H. S. Fawcett and L. J. Klotz. University of California Bulletin 522, 1932. (4) F. Karampourland and H. Pejman. Acta Hort. 736:431, 2007.


Plant Disease ◽  
2018 ◽  
Vol 102 (2) ◽  
pp. 452 ◽  
Author(s):  
M. W. Alam ◽  
A. Rehman ◽  
A. U. Malik ◽  
S. M. Khan ◽  
S. Ali ◽  
...  

Plant Disease ◽  
2014 ◽  
Vol 98 (3) ◽  
pp. 424-424 ◽  
Author(s):  
N. Latinović ◽  
S. Radišek ◽  
J. Latinović

In July 2012, a fruit rot disease was observed in several commercial fig tree orchards located in the Podgorica region in Montenegro. Symptoms on fruits initially appeared as small circular to oval, light brown, necrotic, sunken spots located mostly on the areas surrounding the ostiolar canal with an average diameter of 5 to 10 mm, which gradually enlarged in size leading to total fruit rot. Disease incidence on fruit across the fields ranged from 15 to 20% but the disease did not increase further due to hot and dry conditions thereafter. No foliar symptoms were observed. Small pieces (5 mm2) of symptomatic fruits were excised from the junction of diseased and healthy tissue, surface sterilized in 70% ethanol solution for 1 min, washed in three changes of sterile distilled water, air dried, and transferred to potato dextrose agar (PDA). After 2 to 3 days of incubation at 25°C, a fungus was consistently isolated. The isolates had radial growth and produced sooty black colonies. Microscopic observations of the colonies revealed brown septate hyphae and simple or branched conidiophores 30 to 65 μm long and 3 to 4.5 μm wide. Dark brown conidia were in chains (3 to 7), sized 10 to 35 × 5 to 9 μm, ellipsoid to ovoid, with 2 to 5 transverse and a few (1 to 3) to no longitudinal septa. Based on morphological characteristics, the fungus was identified as Alternaria alternata (3). For molecular identification, DNA was extracted from mycelia and conidia of two representative single spore isolates designated as ALT1-fCG and ALT2-fCG. PCR was carried out using internal transcribed spacer (ITS) region primers ITS4/ITS5 and A. alternata species-specific primers AAF2/AAR3 (1). Both primer pairs gave PCR products that were subjected to direct sequencing. BLAST analysis of the 546-bp ITS4/ITS5 (KF438091) and 294-bp AAF2/AAR3 (KF438092) sequences revealed 100% identity with several A. alternata isolates. Pathogenicity tests were conducted on 30 detached almost ripe and healthy fig fruit (cv. Primorka) by spraying them with a conidial suspension of the isolated fungus (106 conidia/ml) with a handheld sprayer. Thirty fruit inoculated with sterile water served as the non-inoculated control. Inoculated and control fruit were kept in a moist chamber at 25°C. Symptoms appeared on inoculated fruit 2 to 3 days after inoculation and all fruit were completely rotted 5 to 6 days after inoculation. Control fruit did not display any symptoms. A. alternata was consistently re-isolated from inoculated fruit, fulfilling Koch's postulates. The fig fruit rot caused by A. alternata has been reported before in California (2) and elsewhere mainly as postharvest pathogen. To our knowledge, this is the first report of fruit rot caused by A. alternata on fig in Montenegro. Considering Podgorica as the largest fig-producing area and the importance of fig as a traditionally grown crop, it could pose a threat to fig production in Montenegro. Voucher specimens are available at the culture collections of the University of Montenegro, Biotechnical Faculty. References: (1) P. Konstantinova et al. Mycol. Res. 106:23, 2002. (2) T. J. Michailides et al. Plant Dis. 78:44-50, 1994. (3) E. G. Simmons. Page 775 in: Alternaria and Identification Manual. CBS Fungal Biodiversity Centre, 2007.


Plant Disease ◽  
2021 ◽  
Vol 105 (1) ◽  
pp. 220
Author(s):  
S. I. Ismail ◽  
K. Ahmad Dahlan ◽  
S. Abdullah ◽  
D. Zulperi

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