Manipulation of lipid bioaccessibility influences postprandial vitamin E concentrations in healthy human subjects: implications for inflammation, oxidative stress and vascular responses.
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2011 ◽
Vol 108
(2)
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pp. 315-326
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2010 ◽
Vol 22
(6)
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pp. 807-812
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2010 ◽
Vol 221
(1)
◽
pp. 43-48
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