scholarly journals Relationships between Carbon Dioxide, Malate, and Nitrate Accumulation and Reduction in Corn (Zea mays L.) Seedlings

1976 ◽  
Vol 58 (6) ◽  
pp. 726-730 ◽  
Author(s):  
Carlos A. Neyra ◽  
Richard H. Hageman
2009 ◽  
Vol 331 (1-2) ◽  
pp. 203-215 ◽  
Author(s):  
Fabián Fernández-Luqueño ◽  
Verónica Reyes-Varela ◽  
Fernando Cervantes-Santiago ◽  
Concepción Gómez-Juárez ◽  
Amalia Santillán-Arias ◽  
...  

2021 ◽  
Author(s):  
Safwan Mohammed ◽  
Morad Mirzaei ◽  
Ágnes Pappné Törő ◽  
Manouchehr Gorji Anari ◽  
Ebrahim Moghiseh ◽  
...  

2017 ◽  
Vol 12 (Special-5) ◽  
pp. 1226-1232
Author(s):  
K. ADISHESHA ◽  
B.S. JANAGOUDAR ◽  
A. AMAREGOUDA ◽  
U.K. SHANAWAD ◽  
M. CHANDRANAIK

1965 ◽  
Vol 20 (12) ◽  
pp. 1261-1270 ◽  
Author(s):  
Klaus Raschke

Using recording porometer techniques, evidence was produced for the existence of a regulatory system stabilizing the carbon dioxide concentration within the intercellular spaces of leaves. The guard cells function as effectors, and most probably also as sensors. Measurements by the cells of the carbon dioxide concentration and stomatal movement are two separate processes; the second requires auxiliary energy. The system reacts to disturbances after a time lag. This causes overshoot. Additional strong feedback may lead to stomatal oscillations which sometimes persist, or even increase in amplitude indicating insufficient damping.


Sign in / Sign up

Export Citation Format

Share Document