American Dietetic Association Complete Food and Nutrition Guide (4th edition)2012349Roberta Larson Duyff. American Dietetic Association Complete Food and Nutrition Guide (4th edition). Hoboken, NJ: Wiley 2010. xii+708 pp., ISBN: 978 0 470 91207 2 £16.99 $24.95
2012 ◽
Vol 112
(5)
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pp. S43-S47.e13
2006 ◽
Vol 106
(4)
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pp. 601-607
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2009 ◽
Vol 109
(6)
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pp. 1092-1100
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Keyword(s):
Position of the American dietetic association: Management of health care food and nutrition services
1993 ◽
Vol 93
(8)
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pp. 914-915
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2009 ◽
Vol 109
(3)
◽
pp. 540-543.e13
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1988 ◽
Vol 88
(12)
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pp. 1589-1591
2003 ◽
Vol 103
(7)
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pp. 887-893
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