Strategic Investment in Power and Heat Markets: A Nash-Cournot Equilibrium Model

2022 ◽  
pp. 1-1
Author(s):  
Sheng Chen ◽  
Zhinong Wei ◽  
Guoqiang Sun ◽  
Zhou Yizhou
Keyword(s):  
Equilibrium Model ◽  
Cournot Equilibrium ◽  
Strategic Investment

scholarly journals Mixed supply function‐Cournot equilibrium model of futures and day‐ahead electricity markets

2021 ◽  
Author(s):  
Mohsen Banaei ◽  
Majid Oloomi‐buygi ◽  
Hani Raouf‐Sheybani ◽  
Mohammad‐Hassan Khooban
Keyword(s):  
Electricity Markets ◽  
Equilibrium Model ◽  
Supply Function ◽  
Cournot Equilibrium

A Stochastic Version of a Stackelberg-Nash-Cournot Equilibrium Model

1997 ◽  
Vol 43 (2) ◽  
pp. 190-197 ◽  
Author(s):  
Daniel De Wolf ◽  
Yves Smeers
Keyword(s):  
Equilibrium Model ◽  
Cournot Equilibrium ◽  
Stochastic Version

An application of the punctuated equilibrium model to team processes

2010 ◽  
Author(s):  
Christopher K. Adair ◽  
Suzanne T. Bell ◽  
Brian J. Marentette ◽  
David Fisher ◽  
David Gerding
Keyword(s):  
Equilibrium Model ◽  
Punctuated Equilibrium ◽  
Team Processes

Effects of Cooking Oil Subsidy Removals on Related Markets in Malaysia: A Comparative Static, Multicommodity, Multi Stage Production Approach

2011 ◽  
Author(s):  
Jamal Othman ◽  
Yaghoob Jafari
Keyword(s):  
Equilibrium Model ◽  
Comparative Statics ◽  
Partial Equilibrium ◽  
Cooking Oil ◽  
Multi Stage ◽  
Supply Factor ◽  
Partial Equilibrium Model ◽  
Factor Markets ◽  
Input Markets ◽  
Production Approach

Malaysia is contemplating removal of most of her subsidy support measures including subsidies on cooking oil which is largely palm oil based. This paper aims to examine the effects of cooking oil subsidy removals on the competitiveness of the oil palm subsector and related markets. This is done by developing and applying a comparative static, multi-commodity, partial equilibrium model with multi-stages of production function for the Malaysian perennial crops subsector which explicitly links different stages of production, primary and intermediate input markets, trade, and policy linkages. Results partly suggest that export of cooking oil will increase by 0.2 per cent due to a 10 per cent cooking oil subsidy reduction, while domestic output of cooking oil may eventually see a net decline of 1.97 per cent. The results clearly point out that the effect of reducing cooking oil subsidies is relatively small at the upstream levels and therefore it only induces minute effects on factor markets. Consequently, the market for other agricultural crops is projected to change very marginally.   Keywords: Multicomodity, comparative statics, partial equilibrium model, output supply-factor markets linkages, effects of cooking oil subsidy removals.

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