Detection of cellulase inhibitor in the wheat bran culture of Aspergillus terreus
1981 ◽
Vol 27
(12)
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pp. 1334-1340
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Keyword(s):
The presence of a cellulase inhibitor in the wheat bran culture of a fungus is reported for the first time. The inhibitor has a low molecular weight and is relatively stable to heat. It is absent from wheat bran and is not produced in a chemically defined medium. Unlike cellulase inhibitors of plant origin, this inhibitor is not a polyphenol. It inhibits the hydrolysis of cotton to a greater degree than that of filter paper or carboxymethylcellulose. In addition to inhibiting Aspergillus terreus cellulase, it also inhibits a variety of commercial cellulases.
2000 ◽
Vol 326
(4)
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pp. 264-276
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2011 ◽
Vol 79
(2)
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pp. 423-431
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2018 ◽
Vol 1
(4)
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pp. e00057
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Keyword(s):
2009 ◽
Vol 25
(7)
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pp. 1235-1241
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Keyword(s):
Keyword(s):
2001 ◽
Vol 67
(6)
◽
pp. 2596-2602
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