Biobutanol Production from Cassava Starch by a Co-Culture of Clostridium butylicum and Bacillus subtilis : Effect of Batch and Fed-Batch Fermentation with pH-Control and In Situ Product Recovery

2013 ◽  
Vol 7 (5) ◽  
pp. 648-654
Author(s):  
Hanh Thi My Tran ◽  
Benjamas Cheirsilp ◽  
Brian Hodgson ◽  
Kamontam Umsakul
2017 ◽  
Vol 32 (1) ◽  
pp. 954-960 ◽  
Author(s):  
J. L. S. Sonego ◽  
D. A. Lemos ◽  
A. J. G. Cruz ◽  
A. C. Badino

PLoS ONE ◽  
2014 ◽  
Vol 9 (3) ◽  
pp. e90392 ◽  
Author(s):  
Mouyong Zou ◽  
Fenfen Guo ◽  
Xuezhi Li ◽  
Jian Zhao ◽  
Yinbo Qu

2009 ◽  
Vol 100 (21) ◽  
pp. 5226-5229 ◽  
Author(s):  
Wanmeng Mu ◽  
Fengli Liu ◽  
Jianghua Jia ◽  
Chao Chen ◽  
Tao Zhang ◽  
...  

2008 ◽  
Vol 83 (5) ◽  
pp. 722-729 ◽  
Author(s):  
Yu-Peng Liu ◽  
Pu Zheng ◽  
Zhi-Hao Sun ◽  
Ye Ni ◽  
Jin-Jun Dong ◽  
...  

2002 ◽  
Vol 11 (2-3) ◽  
pp. 201-204 ◽  
Author(s):  
Xiaobei Zhan ◽  
Li Zhu ◽  
Jianrong Wu ◽  
Zhiyong Zhen ◽  
Wei Jia

Sign in / Sign up

Export Citation Format

Share Document