scholarly journals Nutrient loading and farm characteristics of giant gourami fish aquaculture systems in Lake Maninjau, Indonesia: basic knowledge of production performance

F1000Research ◽  
2021 ◽  
Vol 10 ◽  
pp. 378
Author(s):  
Hafrijal Syandri ◽  
Azrita undefined ◽  
Eni Sumiarsih ◽  
Elfiondri undefined
Keyword(s):  
Nutrient Loading ◽  
Average Rate ◽  
Juvenile Fish ◽  
Production Performance ◽  
Basic Knowledge ◽  
Production Cycle ◽  
Fish Production ◽  
Feed Conversion ◽  
Fish Yield ◽  
Dead Fish

Background Aquaculture systems for giant gourami, Osphronemus goramy Lacepède (1801), have significantly improved fish production yields and food security in Indonesia. However, these systems also cause serious problems in terms of eutrophication in waterbodies. This study analysed the nutrient loading and farm characteristics of giant gourami in floating cages in Lake Maninjau. Method A total of 20 floating cages were used to record these nutrients in feed supply, female and male juvenile fish, dead fish and harvested fish to estimate nutrient loading. Data on the harvested fish, production cycle, stock number and cage capacity were used to estimate the stocking density, feeding rate, feed efficiency, and net fish yield, and the relationship between feed supply and nutrient loading and farm characteristics was analysed by least squares regression methods. Results A total of 20 floating cages released nutrients into waterbodies at an average rate of 236.27±60.44 kg/cycle for C, 84.52±20.86 kg/cycle for N and 8.70±3.63 kg/cycle for P. On average, fish production for each floating cage (±SD) was 1226±282 kg wet weight/cycle, and the net fish yield was 12.63±2.82 kg/m3/cycle. Survival rates ranged from 86.33 to 95.27%/cycle. The production cycles varied from 160 to 175 days with feed conversion ratios between 1.60 and 1.75, feed conversion efficiencies were between 0.58 and 0.63. The production parameters that had strong relationships with the net fish yield were feed supply (r2=0.960), stocking rates (r2=0.924) and feeding rates (r2=0.961). In contrast, the length of the production cycle was not strongly related to the net fish yield (r2=0.187). Conclusion Nutrient loading from the supplied feed was greater than that from the harvested fish, juvenile fish and dead fish. Increasing the net fish yield in floating cages was better predicted by the stocking densities and feeding levels than by the other factors.

scholarly journals Effects of Elevated Platform and Robotic Vehicle on Broiler Production, Welfare, and Housing Environment

2020 ◽  
Vol 63 (6) ◽  
pp. 1981-1990
Author(s):  
Xiao Yang ◽  
Xiaojing Huo ◽  
Guoming Li ◽  
Joseph L. Purswell ◽  
George T. Tabler ◽  
...  
Keyword(s):  
Moisture Content ◽  
Activity Index ◽  
Production Performance ◽  
Production Cycle ◽  
List Type ◽  
Feed Conversion ◽  
Housing Environment ◽  
Broiler Production ◽  
Production Cycles ◽  
Robotic Vehicle

HighlightsUsing an elevated platform with a manure catcher reduced litter moisture content and ammonia concentration.A robotic vehicle encouraged bird movement and use of the elevated platform.Using the elevated platform and robotic vehicle jointly improved broiler paw quality and plumage cleanliness.Abstract. Elevated platform (EP) and robotic vehicle (RV) are two emerging systems aiming to improve environment enrichment and bird activity in broiler housing systems. However, the impacts of these systems on broiler production, welfare, and housing environment have not been evaluated. The objective of this study was to evaluate the effects of using EP and RV individually or jointly on broiler feed conversion ratio (FCR), litter moisture content (LMC), ammonia (NH3) concentration, gait score (GS), paw quality (PQ), plumage cleanliness (PC), and bird activity index (AI). Broilers were reared for eight-week production cycles. Four experimental rooms (54 birds room-1) were randomly assigned four treatments: EP only, RV only, EP and RV (EP+RV), and neither EP nor RV (Ctrl). Broiler GS, PQ, and PC were assessed following welfare protocols. Bird AI was determined through image processing. The experiment was repeated three times. The results showed that overall FCR values were 1.806 for EP, 1.804 for RV, 1.797 for EP+RV, and 1.791 for Ctrl. The normalized LMC values were 23.2% ±4.1% for EP, 32.8% ±4.1% for RV, 23.4% ±2.5% for EP+RV, and 35.7% ±7.0% for Ctrl over the eight-week production cycles. NH3 concentrations were 40% lower in the rooms with EP than in the rooms without EP at the end of the production cycle. Broilers had better PQ in the rooms with EP than in the rooms without EP. Broiler PC seemed better in the rooms with RV compared to those without RV. Operation of RV increased bird AI; however, the benefits in activity encouragement diminished as the broilers grew. The number of broilers on the EP was higher in the EP+RV rooms than in the EP rooms. It is concluded that using EP and RV together may improve broiler welfare and activity without compromising their production performance. Keywords: Behavior, Broiler, Elevated platform, Robotic vehicle, Welfare.

scholarly journals The application of ceramsite ecological floating bed in aquaculture: its effects on water quality, phytoplankton, bacteria and fish production

2018 ◽  
Vol 77 (11) ◽  
pp. 2742-2750 ◽  
Author(s):  
Xiao-li Li ◽  
Thomas Kiran Marella ◽  
Ling Tao ◽  
Li-li Dai ◽  
Liang Peng ◽  
...  
Keyword(s):  
Water Quality ◽  
Harmful Algal Blooms ◽  
Algal Blooms ◽  
Ammonia Nitrogen ◽  
Fish Growth ◽  
Bacterial Number ◽  
Fish Production ◽  
Feed Conversion ◽  
Fish Yield ◽  
Total Fish

Abstract In recent years, biological floating bed technology has been applied increasingly in aquaculture ponds. In this study we developed a novel floating bed made from ceramsite and studied its effect on water quality, phytoplankton, bacteria and fish growth. Water quality was effectively regulated and controlled in ceramsite floating bed (CFB) ponds with an average transparency of 23.18 cm, ammonia nitrogen (NH4+-N) of 2.30 mg L−1, total nitrogen (TN) of 5.09 mg L−1 and total phosphate (TP) of 1.32 mg L−1 which are lower than in control ponds without CFB. Increased phytoplankton species diversity, bacterial number, metabolic activity and microbial diversity was observed with CFB. At the end of growth stage, feed conversion ratio (FCR) was reduced with a total fish yield of 14,838 kg ha−1 at a survival rate of 77.2% in CFB ponds, which is significantly higher than control (P < 0.05). These results emphasize the potential of ecological floating bed to improve water quality, microalgal diversity, reduce the risk of harmful algal blooms and increase the number, activity and diversity of microorganisms as well as fish yield.

scholarly journals Effect of BioPlus YC Probiotic Supplementation on Gut Microbiota, Production Performance, Carcass and Meat Quality of Pigs

Animals ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1581
Author(s):  
Artur Rybarczyk ◽  
Elżbieta Bogusławska-Wąs ◽  
Alicja Dłubała
Keyword(s):  
Bacillus Subtilis ◽  
Meat Quality ◽  
Bacillus Licheniformis ◽  
Average Daily Gain ◽  
Production Performance ◽  
Probiotic Bacteria ◽  
Control Group ◽  
Production Traits ◽  
Feed Conversion

The objective of the study was to determine the effects of probiotic bacteria Bacillus licheniformis and Bacillus subtilis on microbiological properties of feed mixtures and on the digestive tract content as applicable to production traits and carcass characteristics of fatteners. The experiment was performed on 83,838 fatteners from four successive (insertions) productions in two groups. From the seventy eighth day of age till marketing to the slaughter plant, the pigs were supplied with BioPlus YC probiotic (Chr. Hansen) in the amount of 400 g/t. The preparation contained a complex of probiotic bacteria Bacillus licheniformis DSM 5749, and Bacillus subtilis DSM 5750 spores in a 1:1 ratio. From the fourth insertion, after reaching a body weight of approximately 112 kg, 60 fatteners were selected from each group to measure carcass quality and half of them for meat quality evaluation. Moreover, microbiological analyses in feed and colon were performed. The study showed that BioPlus YC probiotics supplementation resulted in a significantly higher count of B. subtilis and B. licheniformis in the feed, a higher count of B. subtilis, B. licheniformis and LAB, as well as a lower count of Enterobacteriaceae, Enterococcus, Clostridium and Bacillus sp. in the mucosa and in the colorectal content of the test pigs. Our work has shown that supplementation with the BioPlus YC probiotic had a positive effect on the production traits of pigs mainly by reducing mortality (2.83%, p = 0.010), lowering feed conversion ratio—FCR (2.59 kg/kg, p = 0.013), better average daily gain—ADG (0.95 kg/day, p = 0.002) and shorter fattening period (77.25 days, p = 0.019) when compared to the control group (4.19%; 2.79 kg/kg; 0.89 kg/day; 92.8 days, respectively). The addition of the specific Bacillus bacteria did not influence carcass and meat characteristics of the test fatteners.

PERFORMANCE OF DWARF BROILER BREEDERS IN LAYING CAGES AND FLOOR PENS AND OF NORMAL BREEDERS IN FLOOR PENS

1975 ◽  
Vol 55 (4) ◽  
pp. 741-747 ◽  
Author(s):  
J. H. STRAIN ◽  
A. P. PILOSKI
Keyword(s):  
Body Weight ◽  
Egg Production ◽  
General Pattern ◽  
Female Offspring ◽  
Male Offspring ◽  
Production Cycle ◽  
Feed Conversion ◽  
Broiler Breeders ◽  
Feed Costs

Dwarf broiler breeders in single-bird cages (DC), in floor pens (DF) and normal broiler breeders in floor pens (NF) were compared for their own and their offspring’s performance. No differences were observed in rate of egg production at 147–329 days of age between the NF and DF birds (48 vs. 47%) whereas the DC birds laid at the rate of 40%. Hen-housed egg numbers for the same period followed the same general pattern (NF, 81; DF, 82; DC, 70 eggs/bird). DF and DC birds consumed less feed per dozen eggs than the NF birds (3.4 vs. 4.3 kg/doz). Egg weights in the early part of the production cycle were not significantly different among the groups but at 294 days of age the normal birds laid larger eggs than the dwarfs (65 vs. 62 g). Dwarfs in cages reached 50% production earlier than the DF or NF birds. Female offspring from the three groups grew at the same rate and weighed 1.7 kg at 56 days of age but there were significant differences in feed conversion (NF, 2.46; DF, 2.43; DC, 2.53 kg/kg body weight produced). Male offspring had small but not statistically significant differences in body weight at 56 days (NF, 2.16; DF, 2.12; DC, 2.09 kg) or feed conversion (NF, 2.30; DF, 2.29; DC, 2.34 kg/kg body weight). Mortality in the offspring ranged from 2.7 to 9.2% but did not differ significantly. Income over feed costs per broiler started did not differ from the three groups regardless of the meat price – feed price combination considered. However, when profit was computed on a breeder hen basis, the DF females were more profitable than either the NF or DC females.

Insulin secretion, body composition and pig performance are altered by feeding pattern

2014 ◽  
Vol 54 (3) ◽  
pp. 319 ◽  
Author(s):  
Ronald E. Newman ◽  
Jeffery A. Downing ◽  
Peter C. Thomson ◽  
Cherie L. Collins ◽  
David J. Henman ◽  
...  
Keyword(s):  
Insulin Secretion ◽  
Feed Intake ◽  
Plasma Insulin ◽  
Feeding Strategy ◽  
Growing Pigs ◽  
Carcass Composition ◽  
Production Performance ◽  
Feed Conversion ◽  
Ad Libitum ◽  
Entire Male

Three studies investigated the effect of feeding strategy on production performance and endocrine status of growing pigs. For Experiment 1, 20 entire male pigs (70.0 ± 4.6 kg) were allocated randomly to individual pens in one of four climate-controlled rooms. Pigs were fed for 23 days either ad libitum or entrained to feed bi-phasically for two 90-min periods. For Experiment 2, 20 entire male pigs (41.2 ± 3.5 kg) were housed as per Experiment 1. Pigs were fed for 49 days either ad libitum or fed bi-phasically for two 60-min periods. For Experiment 3, 100 female pigs (66.1 ± 3.5 kg) were randomly allocated to individual pens within a commercial piggery and fed for 42 days either ad libitum or bi-phasically for two 60-min periods. Ear vein catheters were inserted into 10 pigs from each group and hourly blood samples were collected for 24 h in Experiments 1 and 2 and for 11 h in Experiment 3. Plasma insulin, non-esterified fatty acid and glucose concentrations were determined in Experiments 1 and 2, and glucose and insulin concentrations in Experiment 3. Feed intake and performance were recorded in all experiments and carcass composition was assessed by computed tomography for Experiment 2. There were no differences in final liveweight between the two treatment groups for all experiments. Pigs fed for two 90-min periods (Experiment 1) showed no difference in feed intake when compared with feeding ad libitum. Pigs in Experiment 2 fed for two 60-min intervals consumed 2.49 kg/pig.day compared with those fed ad libitum that consumed 2.68 kg/day (P = 0.057). In Experiment 3, pigs fed twice daily consumed 2.82 kg/pig.day compared with 2.91 kg/pig.day in ad libitum-fed pigs (P = 0.051). Bi-phasic fed pigs in Experiment 2 had improved (P < 0.05) feed conversion efficiency compared with pigs fed ad libitum. For all experiments, there was no difference in plasma glucose concentrations between the two treatments. In all three experiments, the circulating insulin concentrations for pigs fed ad libitum remained at a constant level throughout the sampling period. However, plasma insulin concentrations for the bi-phasic fed pigs significantly increased ~1 h after both feeding periods during all three experiments. Insulin secretion of pigs fed for two 90-min periods differed from that of pigs fed for two 60-min periods. Plasma insulin concentration increased five-fold following feeding for 60 min, compared with that in pigs fed for 90 min, which increased two-fold. Bi-phasic-fed pigs from Experiment 2 had reduced (P < 0.05) total carcass fat and significantly increased muscle when compared with pigs fed ad libitum. The data showed that feeding pigs at two succinct periods aligned insulin secretion to the time of feeding. Pigs fed for 60 min, unlike those fed for 90-min intervals, had reduced feed intake in comparison to those fed ad libitum. This may suggest that the duration of the feeding bout is important for this response and this may in turn influence both energy balance and the way energy is partitioned.

The Effect of Adding Thyme vulgaris and Cinnamomun zeylanicum on production performance and some blood traits in broiler chicken

2009 ◽  
Vol 33 (2) ◽  
pp. 84-90
Author(s):  
GALIB A.M. AL-KASSIE
Keyword(s):  
Conversion Efficiency ◽  
Experimental Period ◽  
Production Performance ◽  
Thymus Vulgaris ◽  
Control Group ◽  
Feed Conversion ◽  
Poultry House ◽  
Stress Coefficient ◽  
Group 2 ◽  
Mean Time

This experiment was carried out at poultry house, college of Veterinary Medicine, Baghdad university,Which lasted 42 days, to by adding Thymus vulgaris the used part (Leaves, Steams and Flowers) andCinnamomum zeylanicum the used part (bark) to the concentrate diet for the experimental period for 6 weeks.The study was aimed to find out the effect of thyme or cinnamon on productive, physiological blood traits ofbroilers by using 150 unsexing Arbor Acres chicks at the age of one day. These chicks were randomly dividedinto five group equally (30 chicks each). Each group was subdivided into two equal subgroup. And fed on thefollowing ration.1-The first group was fed on ordinary diet kept as a control group.2- The second group was fed on the same ration by adding 0.5% of thyme.3- The third group was fed on the same ration by adding 1% of thyme.4- The fourth group was fed on the same ration by adding 0.5% of cinnamon.5- The fifth group was fed on the same ration by adding 1% of cinnamon.The feeding period for all groups lasted 42 days, the results revealed that There is an improving inperformance traits for all treated groups compared with control group. However, the chicks fed 0.5% thymeshould better in weekly gain period feed conversion efficiency than those fed 1% thyme. In the mean time thechicks fed 1% cinnamon should significantly higher in weekly gain and fed conversion efficiency then those fed0.5% cinnamon.However, by adding thyme or cinnamon to diet cause an improving in blood traits compared with thecontrol group. The best improving in white blood cell, were obtained in the chicks fed 1% cinnamon and theyshould significantly low better stress coefficient.

Prospects of Fisheries development in Ox-Bow lakes of Eastern Uttar Pradesh specially in Ballia district

2021 ◽  
Vol 27 (2) ◽  
Author(s):  
A.K. Jha ◽  
Deepak Kumar Dwivedi ◽  
D. K. Paul
Keyword(s):  
Present Article ◽  
Uttar Pradesh ◽  
Fish Production ◽  
Fish Yield ◽  
Physico Chemical ◽  
Eastern Uttar Pradesh

The present article deals with the fisheries development of three important Ox-Bow Lakes of Ballia district of eastern Uttar Pradesh in relation to physico-chemical and biological conditions. The results were found conducive for Fisheries development. The results indicate clearly that potential fish yield is not being realized from the lakes and there is immense scope for increase in Fish production.

​Effect of Hydrilla verticillata in Feed on Production Performance and Carcass Characteristics of Thai Native Chickens

2021 ◽  
Author(s):  
P. Boonkeaw ◽  
W. Ngampongsai ◽  
N. Preuksa
Keyword(s):  
Body Weight Gain ◽  
Agricultural Waste ◽  
Carcass Characteristics ◽  
Live Weight ◽  
Hydrilla Verticillata ◽  
Production Performance ◽  
Feed Conversion ◽  
Randomized Design ◽  
Native Chicken ◽  
Native Chickens

Background: Producing Thai native chickens through feed commercial is costly. To reduce the cost, native chicken could be fed with local plants or agricultural waste. Hyrrilla verticillate, a dominate macrophyte in Songkhla Lagoon, contain high crude protein and nitrogen free extract. Therefore, this research studied the use of Hydrilla verticillate in Thai native chicken diet on production performance, carcass characteristics and production cost. Methods: The experiment was executed in a completely randomized design (CRD) with 180 one-day-old commercial Thai native chicks. Four dietary treatments supplemented with 0%, 5%, 10% and 15% Hydrilla verticillata were formulated for three different phases of the experimental chickens: starter (1-4 weeks), grower (5-8 weeks) and finisher (9-12 weeks). Two chickens from each replicate were chosen for the carcass characteristics study. Result: During the starter phase, there was no notable effect shown among the chickens fed with the diet containing Hydrilla verticillata in terms of feed intake (FI) and body weight gain (BWG) (P greater than 0.05). The control chickens had best feed conversion ratio (FCR) (P less than 0.05), while the grower and the finisher periods, provided with different levels of Hydrilla verticillata, revealed no apparent differences (P greater than 0.05) concerning FI, BWG and FCR. Considering carcass characteristics, there were significant differences in live weight (LW) (P less than 0.05). But, no significant differences between treatments for hot carcass percentage, pectoralis majors, pectoralis minorstrip, thighs, wings, drumsticks and total edible carcass (P greater than 0.05). There were also statistical divergences regarding gizzard weight (GW) (P less than 0.05).

scholarly journals Metabolizable energy levels for semi-heavy laying hens at the second production cycle

2009 ◽  
Vol 38 (5) ◽  
pp. 857-862
Author(s):  
Fernando Guilherme Perazzo Costa ◽  
Janaine Sena da Costa ◽  
Cláudia de Castro Goulart ◽  
Denise Fontana Figueiredo-Lima ◽  
Raul da Cunha Lima Neto ◽  
...  
Keyword(s):  
Energy Level ◽  
Feed Intake ◽  
Egg Production ◽  
Laying Hens ◽  
Energy Levels ◽  
Metabolizable Energy ◽  
Production Cycle ◽  
Egg Mass ◽  
Feed Conversion

This study was carried out to evaluate the energy levels in the diet to obtain better performance rates and quality of eggs from laying hens in the second production cycle. One hundred and eighty Bovans Goldline laying hens with 62 weeks of age were used during four 28-day periods. A completely randomized experimental design was used with four metabolizable energy levels (2,650, 2,725, 2,800, 2,875 and 2,950 kcal/kg), each with six replicates of six birds. The energy level of diet did not affect the weight of the egg, yolk, albumen and eggshell, the percentages of yolk, albumen and eggshell, yolk color and egg specific gravity. Feed intake, egg production, egg mass and feed conversion per egg mass and per dozen eggs increased significantly with increasing levels of metabolizable energy. Feed intake decreased linearly as the energy level in the diet increased. The metabolizable energy levels showed a quadratic effect on egg production, egg mass and feed conversion per egg mass and per dozen eggs. The metabolizable energy level of 2,830 kcal/kg was the most appropriate to promote better performance and quality of eggs from laying hens in the second production cycle.

scholarly journals Nitrogen and phosphorus flux from the production of Nile tilapia through the application of environmental indicators

2017 ◽  
Vol 78 (1) ◽  
pp. 25-31 ◽  
Author(s):  
J. A. S. Osti ◽  
M. A. B. Moraes ◽  
C. F. Carmo ◽  
C. T. J. Mercante
Keyword(s):  
Best Management Practices ◽  
Nile Tilapia ◽  
Management Practices ◽  
Environmental Indicators ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Phase Iii ◽  
Production Cycle ◽  
Fish Biomass ◽  
Feed Conversion

Abstract We aimed in this study utilize environmental indicators as a quantitative method to evaluate and discuss the nitrogen (TN) and phosphorus (TP) flux by a production stage grow-out (termination) of Nile tilapia (Oreochromis niloticus) in fishpond. The TN and TP load, the mass balance, the input of TN and TP via feed and the converted nutrients in fish biomass are the environmental indicators applied in this study. During the production cycle (128 days), the system exported 15,931 g TN and 4,189 g TP that were related to the amount of feed supplied (r Pearson = 0.8825 and r = 0.8523, respectively), corroborated by the feed conversion ratio (1.61:1). The indicators showed that 26% TN and 45% TP were reversed into fish biomass, 62% TN and 40% TP were retained in the fishpond, and 12% TN and 15% TP were exported via effluent. The largest contribution of nutrients generated by the system and exported via effluent was observed in phase III and IV. This result is supported by the feed conversion ratio 2.14 and 2.21:1 obtained at this phase, a fact explained by the amount of feed offered and the fish metabolism. Application of environmental indicators showed to be an efficient tool to quantify flux of TN and TP produced during the grow-out period of Nile tilapia and therefore, guide management practices more sustainable. Concerning the environmental sustainability of the activity the implementation of best management practices such as the better control of the feed amount offered would lead to a smaller loss of TN and TP to the water. Furthermore, the use of better quality feeds would allow greater nutrient assimilation efficiency.

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