scholarly journals Profitability of rice production in different production systems in Ebonyi State, Nigeria

2019 ◽  
Vol 4 (1) ◽  
pp. 237-246
Author(s):  
Nneka Chidiebere-Mark ◽  
Donatus Ohajianya ◽  
Polycarp Obasi ◽  
Steve Onyeagocha
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Production Systems ◽  
Upland Rice ◽  
Rice Production ◽  
Cooperative Groups ◽  
Rice Farming ◽  
Rice Farmers ◽  
Poor Access ◽  
Farming Households

AbstractProfitability of rice production in different production systems in Ebonyi State, Nigeria was evaluated. Rice is critical for food security in Nigeria, hence, farmers need to make appropriate choices of rice production systems to optimize production and ensure an adequate domestic supply. This study used 2015 survey data from rice farming households. Rice farmers in swamp, lowland and upland rice production systems showed variability in profit. Swamp production systems had the highest return per hectare (29.37%) followed by lowland production systems (20.10%) and upland production systems (13.03%). Poor access to production credit and climate change were constraints to rice production in the area. Rice production using the swamp production system is profitable and would ensure increased production and higher returns to the farmers. It is recommended that farmers should form cooperative groups to enable them to pool resources together to boost their production.

scholarly journals Upland rice breeding for drought tolerance (review)

2021 ◽  
pp. 15-22
Author(s):  
P. I. Kostylev ◽  
А. V. Aksenov
Keyword(s):  
Drought Stress ◽  
Drought Tolerance ◽  
Production Systems ◽  
Upland Rice ◽  
Rice Production ◽  
Direct Selection ◽  
Rice Farmers ◽  
Resistant Varieties ◽  
Grain Productivity ◽  
The Impact

Upland rice grown by rice farmers is having the lowest productivity in the rice production system. Drought stress is the most severe abiotic constraint for upland rice. The improvement of rice productivity in such ecosystems is essential to meet the food security needs of the population. Therefore, the cultivation of drought tolerant rice is becoming an increasingly important task. Numerous minor traits have been proposed to assist plant breeders in their selection, but most of these traits are not used in breeding because they are not practical for breeding purposes, have low heritability, or are not very correlated with grain productivity. There has been shown, that standardization of drought screening improves heritability under stress to the values similar to those obtained for the yields under well-watered conditions. Nowadays there has now been proven that drought-resistant varieties can be developed by direct selection for productivity under stressful conditions. Currently, there have been identified many quantitative trait loci (QTL) of drought tolerance in rice, but only a few of them are suitable for use in marker breeding. However, the identified genes of great drought tolerance can be effectively used in breeding for drought tolerance. The use of molecular markers will improve the efficiency of breeding work. The current review has briefly considered the importance of rice, its various production systems, and the impact of drought stress on rice production. There have been discussed the physiological mechanisms contributing to the maintenance of grain productivity under drought conditions, and there have been analyzed the breeding methods for improvement of drought resistance.

scholarly journals The impact of climate change on the household food security of upland rice farmers in Sidomulyo, Lampung Province, Indonesia

2020 ◽  
Vol 21 (8) ◽  
Author(s):  
Ktut Murniati ◽  
Abdul Mutolib
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Climate Change Adaptation ◽  
Food Availability ◽  
Upland Rice ◽  
Household Food Security ◽  
Rice Farmers ◽  
Household Food ◽  
Security Index ◽  
The Impact

Abstract. Murniati K, Mutolib A. 2020. The impact of climate change on the household food security of upland rice farmers in Sidomulyo, Lampung Province, Indonesia. Biodiversitas 21: 3487-3493.  Climate change in the agricultural sector, particularly food crops, significantly decreases the production, causing the anomaly influences of El-Niño (drought) and La-Nina (flood). Climate change will have an impact on food availability and accessibility, thereby disrupting the food security and vulnerability of farmer households. This study aimed to: analyze the livelihood vulnerabilities, determine the food security level, and assess the livelihood vulnerability on the food security of upland rice farmer households against climate change. This study was conducted in Sidomulyo Sub-district, South Lampung District. The samples were randomly selected among farmers, resulting in 66 selected farmers. The analysis included: the livelihood vulnerability index– intergovernmental panel of climate change (LVI-IPCC), food security index based on the Indonesian Institute of Sciences, and the Ordinal Model Logit (Ologit). The results showed that the upland rice farmer’s household had a livelihood vulnerability of 0.071, belonged to the medium category.  Most farmer households (77.27%) were categorized as food secure.   The “secure” category in the food security index is obtained if the upland rice farmers fulfill three criteria includes food availability, food stability, and food sustainability.  The strategy of climate change adaptation, rice price, and phonska fertilizer price affects the food security of farmers’ households.  Climate change adaptation strategies are indispensable for sustainable food security.

scholarly journals Farmers’ Climate Change Adaptation Strategies for Reducing the Risk of Rice Production: Evidence from Rajshahi District in Bangladesh

Agronomy ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 600
Author(s):  
Shahjahan Ali ◽  
Bikash Chandra Ghosh ◽  
Ataul Gani Osmani ◽  
Elias Hossain ◽  
Csaba Fogarassy
Keyword(s):  
Climate Change ◽  
Climate Change Adaptation ◽  
Rice Production ◽  
Adaptation Strategies ◽  
Production Risk ◽  
Substantial Impact ◽  
Rice Farmers ◽  
Agronomic Practices ◽  
Rice Yields ◽  
Climate Change Adaptation Strategies

A lack of adaptive capacities for climate change prevents poor farmers from diversifying agricultural production in Bangladesh’s drought-resilient areas. Climate change adaptation strategies can reduce the production risk relating to unforeseen climatic shocks and increase farmers’ food, income, and livelihood security. This paper investigates rice farmers’ adaptive capacities to adapt climate change strategies to reduce the rice production risk. The study collected 400 farm-level micro-data of rice farmers with the direct cooperation of Rajshahi District. The survey was conducted during periods between June and July of 2020. Rice farmers’ adaptive capacities were estimated quantitatively by categorizing the farmers as high, moderate, and low level adapters to climate change adaptation strategies. In this study, a Cobb–Douglas production function was used to measure the effects of farmers’ adaptive capacities on rice production. The obtained results show that farmers are moderately adaptive in terms of adaptation strategies on climate change and the degree of adaptation capacities. Agronomic practices such as the quantity of fertilizer used, the amount of labor, the farm’s size, and extension contacts have a substantial impact on rice production. This study recommends that a farmer more significantly adjusts to adaptation strategies on climate change to reduce rice production. These strategies will help farmers to reduce the risk and produce higher quality rice. Consequently, rice farmers should facilitate better extension services and change the present agronomic practice to attain a higher adaptation status. It can be very clearly seen that low adaptability results in lower rice yields.

scholarly journals Drought-tolerant Varieties as an Adaptation Strategy in the Context of Climate Change: Insight from Maize Production Systems in Benin

2020 ◽  
pp. 1-7
Author(s):  
Mohamed Nasser Baco
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Crop Production ◽  
Production Systems ◽  
Smallholder Farmers ◽  
Value Chains ◽  
Maize Production ◽  
Ecological Zones ◽  
Drought Tolerant ◽  
Agro Ecological Zones

Previous studies suggested that maize is set to become a cash crop while ensuring food security better than any other crop. However, climate change has become one of the key production constraints that are now hampering and threatening the sustainability of maize production systems. We conducted a study to better understand changes here defined as adaptations made by smallholder farmers to ensure food security and improve income through maize production in a climate change context. Our results show that maize farmers in northern Benin mainly rely on traditional seeds. Drought as abiotic stress is perceived by farmers in many agro-ecological zones as a disruptive factor for crop production, including maize. When drought is associated with pest damages, both the quantity (i.e. yield) and the quality (i.e. attributes) of products/harvests are negatively affected. The adverse effects of drought continue to reduce production in different agro-ecological zones of the country, because of the lack of widespread adoption of tolerant varieties. The study suggests actions towards the production of drought-tolerant maize seeds, a promotion of seed companies, the organization of actors and value chains. Apart from climate change, the promotion of value chains is also emerging as one of the important aspects to take into account to sustain maize production in Benin.

scholarly journals Management of Gogo Rice Production in Realizing the Commercialization of Marginal Land Farming Households in Yogyakarta

2021 ◽  
Vol 16 (2) ◽  
pp. 373-378
Author(s):  
Wulandari Dwi Etika Rini ◽  
Endang Siti Rahayu ◽  
Mohamad Harisudin ◽  
Supriyadi Supriyadi
Keyword(s):  
Carrying Capacity ◽  
Food Production ◽  
Sampling Method ◽  
Agricultural Land ◽  
Upland Rice ◽  
Household Consumption ◽  
Rice Production ◽  
Marginal Land ◽  
Marketable Surplus ◽  
Farming Households

The land is an important factor for people whose lives depend on the agricultural sector. The need for land for various uses has resulted in decreasing agricultural land which could have implications for decreasing food production. Alternative options which are expected to increase the potential for food production are the utilization of marginal land. Farmers with marginal land need to manage their production to meet household needs. So it is important to examine the marketable surplus, the level of commercialization, and the carrying capacity of marginal land. The research area was taken by purposive sampling method in Gunungkidul Yogyakarta. The samples taken were upland rice farmer households with the simple random sampling method. The marketable surplus analysis uses a marketable surplus formula, then the percentage is used to determine the level of farm commercialization. The carrying capacity analysis is carried out using the carrying capacity formula. The results showed that farmer households manage rice production by allocating an average of 59.1% for marketed and 40.9% for household consumption. The allocation of marketable surplus is greater than for household consumption, this shows that gogo rice farming households are towards commercially. The marginal land carrying capacity of 0.641 indicates that the land cannot be developed in an expansive and exploratory manner. The implication is in increasing upland rice production on marginal land, namely by an intensification of farming.

Climate Change and Profit Loss

2020 ◽  
pp. 105-119
Author(s):  
Huynh Viet Khai
Keyword(s):  
Climate Change ◽  
Natural Environment ◽  
Saltwater Intrusion ◽  
Mekong Delta ◽  
Rice Production ◽  
Social Characteristics ◽  
Salinity Intrusion ◽  
Rice Farmers ◽  
The Difference

The chapter aims to evaluate the profit loss of rice farmers due to salinity intrusion by collecting the information of rice production in three regions with the same natural environment conditions, social characteristics (e.g., the same social and farming culture, ethnicity, type of soil), and only differed with respect to the level of salinity in Soc Trang province, one of the most salinity-affected areas in the Vietnamese Mekong Delta. The study estimated the profit loss in rice production due to saltwater intrusion by the difference in rice profit between the non-salinity and salinity regions and showed this loss was about VND 9.3-15.1 million per ha-1 a year.

scholarly journals Climate change adaptation strategy for sustainability and food security of cassava farming households in Lampung, Indonesia

2019 ◽  
Vol 23 (2) ◽  
pp. 138
Author(s):  
Ktut Murniati ◽  
Sudarma Widjaya ◽  
Adawiyah Rabiatul ◽  
Indah Listiana
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Climate Change Adaptation ◽  
Adaptation Strategy ◽  
Farming Households

scholarly journals Perception of Climate Change and the Adaptation Strategies and Capacities of the Rice Farmers in Kedah, Malaysia

2019 ◽  
Vol 10 (1) ◽  
pp. 99-115 ◽  
Author(s):  
Rulia Akhtar ◽  
Muhammad Mehedi Masud ◽  
Rafia Afroz
Keyword(s):  
Climate Change ◽  
Adaptive Capacity ◽  
Rice Production ◽  
Adaptation Strategies ◽  
Government Support ◽  
Extension Services ◽  
Rice Farmers ◽  
Changing Climate ◽  
Government Aid ◽  
Available Information

This article attempts to understand the perception of the rice-growing farmers on the issue of climate change (CC) and identify their adaptive capacity (AC). A survey was conducted through structured questionnaires to understand farmers’ perception and adaptation strategies in response to changing climate and variability. The findings indicate that farmers are moderately adaptive to CC in the study area. The result also revealed that the main barriers are lack of funds and government support available information to CC. Farmers with higher AC can produce greater amount of rice. Rice producers should be enabled through improved extension services, government aid, such as grants, training for better level of adaptability, to help them achieve higher rice production.

Problem faced by rice farmers in the adoption of rice production practices in Sahibganj district of Jharkhand

2018 ◽  
Vol 3 (01) ◽  
pp. 54-56
Author(s):  
Maya Kumari
Keyword(s):  
Sampling Technique ◽  
Simple Random Sampling ◽  
Rice Production ◽  
Rice Farming ◽  
New Production ◽  
Rice Farmers ◽  
Extension System ◽  
Main Crop ◽  
Production Practices ◽  
Perceived Constraints

The study was conducted in Sahibganj district of Jharkhand. There are 9 blocks in Sahibganj district. Five blocks are selected for study, namely Sahibganj, Rajmahal, Barharwa, Taljhari and Udhwa. All these block cultivated paddy as a main crop. Using simple random sampling technique, twenty five farmers were selected from each of the five selected villages from each block, making total 125 respondents for the study. The study has clearly brought out that the major constraints perceived by farmers were technical constraints related to non availability of inputs at time, financial constraints related to high cost of inputs, and extension constraints related to lack of training on new production technology of paddy. In order to improve rice production and overcome the perceived constraints, rice growers suggested the construction and regular maintenance of adequate rice farming infrastructure, particularly those related to irrigation and drainage, improvement of extension system through training, demonstration, information through different channels), availability of inputs at reasonable price and the provision of crop insurance.

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