scholarly journals FOOD INTAKE, NUTRITIONAL STATUS AND GASTROINTESTINAL SYMPTOMS IN CHILDREN WITH CEREBRAL PALSY

2018 ◽  
Vol 55 (4) ◽  
pp. 352-357 ◽  
Author(s):  
Deise Cristina Oliva CARAMICO-FAVERO ◽  
Zelita Caldeira Ferreira GUEDES ◽  
Mauro Batista de MORAIS
Keyword(s):  
Cerebral Palsy ◽  
Food Intake ◽  
Gastroesophageal Reflux ◽  
Nutritional Status ◽  
Fluid Intake ◽  
Gastrointestinal Symptoms ◽  
Z Score ◽  
Children With Cerebral Palsy ◽  
Height For Age ◽  
Weight For Age

ABSTRACT BACKGROUND: Cerebral palsy may be associated with comorbidities such as undernutrition, impaired growth and gastrointestinal symptoms. Children with cerebral palsy exhibit eating problems due to the effect on the anatomical and functional structures involved in the eating function resulting in malnutrition. OBJECTIVE: The aim of this study was to investigate the association between food intake, nutritional status and gastrointestinal symptoms in children with cerebral palsy. METHODS: Cross-sectional study that included 40 children with cerebral palsy (35 with spastic tetraparetic form and 5 with non-spastic choreoathetoid form of cerebral palsy, all requiring wheelchairs or bedridden) aged from 4 to 10 years. The dietary assessment with the parents was performed using the usual household food intake inquiry. Anthropometric data were collected. Gastrointestinal symptoms associated with deglutition disorders, gastroesophageal reflux and chronic constipation were also recorded. RESULTS: The median of height-for-age Z-score (-4.05) was lower (P<0.05) than the median of weight-for-age (-3.29) and weight-for-height (-0.94). There was no statistical difference between weight-for-age and weight-for-height Z-scores. Three patients with cerebral palsy (7.5%) exhibited mild anemia, with normal ferritin levels in two. Symptoms of dysphagia, gastroesophageal reflux, and constipation were found in 82.5% (n=33), 40.0% (n=16), and 60.0% (n=24) of the sample, respectively. The patients with symptoms of dysphagia exhibited lower daily energy (1280.2±454.8 Kcal vs 1890.3±847.1 Kcal, P=0.009), carbohydrate (median: 170.9 g vs 234.5 g, P=0.023) and fluid intake (483.1±294.9 mL vs 992.9±292.2 mL, P=0.001). The patients with symptoms of gastrointestinal reflux exhibited greater daily fluid intake (720.0±362.9 mL) than the patients without symptoms of gastroesophageal reflux (483.7±320.0 mL, P=0.042) and a greater height-for-age deficit (Z-score: -4.9±1.7 vs 3.7±1.5, P=0.033). The patients with symptoms of constipation exhibited lower daily dietary fiber (9.2±4.3 g vs 12.3±4.3 g, P=0.031) and fluid (456.5±283.1 mL vs 741.1±379.2 mL, P=0.013) intake. CONCLUSION: Children with cerebral palsy exhibited wide variability in food intake which may partially account for their severe impaired growth and malnutrition. Symptoms of dysphagia, gastroesophageal reflux, and constipation are associated with different food intake patterns. Therefore, nutritional intervention should be tailored considering the gastrointestinal symptoms and nutritional status.

scholarly journals Changing Patterns in Lifestyle, Food Intake and Health Status between Selected Beneficiary People and Non-beneficiary People of Urban Slum in Dhaka City

2013 ◽  
pp. 15-22 ◽  
Author(s):  
MS Islam ◽  
AAM Kurshed ◽  
TMA Azad ◽  
MAH Bhuyan
Keyword(s):  
Food Intake ◽  
Nutritional Status ◽  
Poor People ◽  
Dhaka City ◽  
Z Score ◽  
Monthly Income ◽  
Full Stomach ◽  
Food Items ◽  
Significant Difference ◽  
Weight For Age

To see the improvement in lifestyle, food intake and nutritional status of Beneficiary people of Shiree Project under Dushtha Shasthya Kendra, a comparative cross sectional study was done in Kamrangirchar slum among extreme poor people of Dhaka city and compared with non–beneficiary households. Beneficiary households of MDG-1 under Shiree Project got household economic intervention packages. In this stuy it is found that mean monthly income of the family was 6175.65 Tk in beneficiary group and 4288.14 Tk in non-beneficiary group. The mean monthly expenditure on food items of family was 3787.83 Tk in beneficiary group and 2796.61 Tk in non-beneficiary group. About 34 percent beneficiary households and 75 percent of all non-beneficiary households were poor having household’s monthly income less than 3000 taka. Some 15.7 percent beneficiary households had five amenities out of selected six and only 1.7 percent non-beneficiary households had five amenities. So, socio-economic condition of beneficiary extreme poor people has improved. Consumption of food items was significantly more in beneficiary households than non-beneficiary ones. Some 74 percent beneficiary households consumed four or more food items daily and 26 percent non-beneficiary households consumed four or more food items daily. On average 3.37 food items were consumed by beneficiary households and 2.49 food items by non-beneficiary households daily. More than 60% of the beneficiary people ate full stomach meals and less than 25 % of non-beneficiary people could afford to eat the same. So, beneficiary people were more food secure and more food diversified than non-beneficiary people. Nutritional status of the children by MUAC, Weight for Age Z-score, and Height for Age Z-score showed no significant difference between beneficiary and non-beneficiary group. Prevalence rate of underweight (Weight for Age Z-score) was 60.5% in beneficiary children and 65.9% in non-beneficiary children. Significant difference (P=0.044) was found by Weight for Height Z-score in both beneficiary and non-beneficiary group. The difference of mothers’ nutritional status by BMI between beneficiary group and non-beneficiary group was not statistically significant, though percentage of CED was lower and overweight was higher in beneficiary mothers than non-beneficiary ones. Though socio-economic status, food security and food intake were better in beneficiary people than non-beneficiary ones, the outcome of these factors were not significant in clinical and anthropometric status. Beneficiary households were on the way to meet first target of MGD-1 which is related to poverty reduction. But they were far away from reaching the second target and halving prevalence of underweight as described in MDG-1. DOI: http://dx.doi.org/10.3329/bjnut.v24i0.14033 Bangladesh J. Nutr. Vol. 24-25 Dec 2011-2012 pp.15-22

scholarly journals The Role of Irrigation on Improvement of Young Children in Central Kenya

2007 ◽  
Vol 7 (13) ◽  
pp. 01-16
Author(s):  
Veronicah Kirogo ◽  
◽  
Wambui K.M ◽  
Nelson M.M ◽  
Keyword(s):  
Young Children ◽  
Nutritional Status ◽  
High Income ◽  
Calorie Intake ◽  
Leeward Side ◽  
Z Score ◽  
Commercial Farming ◽  
Height For Age ◽  
Weight For Age

A comparative, retrospective cross-sectional study was conducted to investigate the role of irrigation on improvement of nutritional status of children aged 6 – 59 months in a semi-arid setting. Two equal samples of fifty-nine children (aged 6 – 59 months) hereafter, referred to as the Project and the Non-project groups, respectively were randomly selected from households with a nd without access to irrigation water in Kieni East Division of Nyeri District, Kenya. The study area is situated in the drier western leeward side of Mt. Kenya and is characteristic by unreliable rainfall of between 500 to 1200 mm per annum. Weight, height and age of index children were determined and the corresponding standard deviations of weight-for-age, we ight-for-height and height-for-age calculated and compared to the reference standards developed by the US National Centre for Health Statistics. Energy and nutrient intake was determined using 24-hour dietary recall method. The findings on socio-demographic characteristics showed that the Project and Non-project households were similar in terms of household size, land size, marital status of the respondent, maternal and paternal education and occupation. The calorie intake of over two-fifth (42%) of the children from the Non-project households compared to 39% from the Project households was below the Recommended Daily Allowance. The children from commercial farming Project households had significantly higher weight-for-age Z-score than those from commercial farming Non-project households. Similarly, children from high-income Project households had significantly higher height-for-age Z-score than those from high-income Non-project households. The prevalence of stunting was also significantly lower in the high-income Project households compared to high-income N on-project households. Among the male children, the prevalence of underweight was significantly higher in Non-project households than in Project households. Overall, the prevalence of stunting and underweight which are indicators of long-term nutritional deprivation were higher in Non-project households than Project households. The findings of the study led to the conclusion that irrigation contributes to increased per capita food availability resulting in higher energy intakes and subsequently enables households to safeguard young children against chronic malnutrition. Also, poverty as characterised by low household income remains a main determinant of nutritional status.

scholarly journals Nutritional Status among under-5 Children of a selected slum in Dhaka city

2016 ◽  
Vol 7 (2) ◽  
pp. 143-145 ◽  
Author(s):  
Md Aynal Hoque ◽  
Md Abu Sayeed ◽  
Mohammed Rizwanul Ahsan ◽  
Mohammad Abdullah Al Mamun ◽  
Farhana Salim
Keyword(s):  
Nutritional Status ◽  
Public Health Problem ◽  
Cross Sectional Study ◽  
Birth Certificates ◽  
Dhaka City ◽  
Z Score ◽  
Cross Sectional ◽  
Medical College ◽  
Height For Age ◽  
Weight For Age

Background : Malnutrition is a serious public health problem that has been linked to increase risk of morbidity and mortality. Child malnutrition causes 27% of child deaths in developing countries in 2015.Objective : To estimate the nutritional status of under five children of a selected slum in Dhaka city.Methodology : This was a descriptive cross sectional study and conducted among 100 under 5 children purposively selected at Agargaon slum in Dhaka city during January-2015 to July-2015. Anthropometric measurements were taken by using standard methods. Those were weight, height, MUAC. Information regarding age of children was taken from patient’s birth certificates or hospital records. Nutritional status was estimated by calculating Z-score, weight for age, height for age, weight for height and mid upper arm circumference. Data were analyzed using SPSS version 16.Results : Mean age of the study population was 32.95 months. Male was 52% and female was 48%. Regarding Anthropometric assessment according to weight for height Z-score, 39% were wasted moderately and 13% were severely wasted and height for age Z-score, showed 47% of children were stunted moderately and 14% children were severely stunted. According to weight for age Zscore, 46% of children were moderately underweight and 16% children were severely underweight. According to MUAC classification 43% of children were in border line and 16% were malnutrition.Conclusions : Overall, nutritional status of the under 5 child of slum of Agargaon were not satisfactory.Northern International Medical College Journal Vol.7(2) Jan 2016: 143-145

scholarly journals Outcome of food intake and nutritional status after discontinuation of a cow’s-milk-free diet post negative oral food challenge in infants and children

2022 ◽  
Vol 50 (1) ◽  
pp. 1-8
Author(s):  
Dayane Pêdra Batista de Fariaa ◽  
Marcela Duarte Sillos ◽  
Patrícia da Graça Leite Speridião ◽  
Mauro Batista de Morais
Keyword(s):  
Food Intake ◽  
Nutritional Status ◽  
Challenge Test ◽  
Food Challenge ◽  
Oral Food Challenge ◽  
Cow’S Milk ◽  
Cow's Milk ◽  
Z Scores ◽  
Height For Age ◽  
Weight For Age

Objective: To evaluate the outcome of food intake and nutritional status post discontinuation of a cow’s-milk-free diet after a negative oral food challenge.Methods: This was a prospective, uncontrolled study that evaluated food intake and nutritional status of a cohort of 80 infants and children under 5 years of age. Food intake and nutritional status were evaluated on the day of the oral food challenge test and after 30 days. Weight and height were measured on the day of the test and after 30 days.Results: The mean age of the patients was 18.7 ± 12.4 months, and 58.7% were male. After discontinuation of the elimination diet, the children showed daily intake increases in (P < 0.001), protein (P < 0.001), carbohydrates (P = 0.042), calcium from foods (P < 0.001), calcium from foods and supplements (P < 0.001), phosphorus (P < 0.001), and vitamin D from foods (P = 0.006). The Z-scores (n = 76) on the day of the oral food challenge test and 30 days after restarting the consumption of cow’s milk were as follows: weight-for-age (P < 0.001) and height-for-age (P < 0.001), respectively.Conclusion: Cow’s milk protein in the diet was associated with increased intake of energy, proteins, carbohydrates, calcium, phosphorus, and vitamin D, in addition to an increase in the Z-scores for weight-for-age and height-for-age.

scholarly journals Food pattern and nutritional status of children with cerebral palsy

2013 ◽  
Vol 31 (3) ◽  
pp. 344-349 ◽  
Author(s):  
Patrícia Ayrosa C. Lopes ◽  
Olga Maria S. Amancio ◽  
Roberta Faria C. Araújo ◽  
Maria Sylvia de S. Vitalle ◽  
Josefina Aparecida P. Braga
Keyword(s):  
Physical Activity ◽  
Cerebral Palsy ◽  
Food Intake ◽  
Nutritional Status ◽  
Old Age ◽  
Energy Intake ◽  
Moderate Activity ◽  
Age Group ◽  
Children With Cerebral Palsy ◽  
Nutritional Status Of Children

OBJECTIVES To assess the food intake pattern and the nutritional status of children with cerebral palsy. METHODS Cross-sectional study with 90 children from two to 12.8 years with cerebral palsy in the following forms: hemiplegia, diplegia, and tetraplegia. Nutritional status was assessed by weight, height, and age data. Food intake was verified by the 24-hour recall and food frequency questionnaire. The ability to chew and/or swallowing, intestinal habits, and physical activity were also evaluated. RESULTS For 2-3 year-old age group, the mean energy intake followed the recommended range; in 4-6 year-old age group with hemiplegia and tetraplegia, energy intake was below the recommended limits. All children presented low intake of carbohydrates, adequate intake of proteins and high intake of lipids. The tetraplegia group had a higher prevalence of chewing (41%) and swallowing (12.8%) difficulties compared to 14.5 and 6.6% of children with hemiplegia, respectively. Most children of all groups had a daily intestinal habit. All children presented mild physical activity, while moderate activity was not practiced by any child of the tetraplegia group, which had a significantly lower height/age Z score than those with hemiplegia (-2.14 versus -1.05; p=0.003). CONCLUSIONS The children with cerebral palsy presented inadequate dietary pattern and impaired nutritional status, with special compromise of height. Tetraplegia imposes difficulties regarding chewing/swallowing and moderate physical activity practice.

scholarly journals Potentials of bioimpedance method for nutritional status assessment in children with cerebral palsy

2021 ◽  
Vol 66 (3) ◽  
pp. 40-45
Author(s):  
O. V. Perfilova ◽  
E. B. Khramova ◽  
A. V. Shaitarova
Keyword(s):  
Body Composition ◽  
Cerebral Palsy ◽  
Nutritional Status ◽  
Cell Mass ◽  
Body Height ◽  
The Body ◽  
Normative Values ◽  
Z Score ◽  
Children With Cerebral Palsy ◽  
Status Assessment

Objectives: To study the potential of the bioimpedance method for nutritional status assessment in children with cerebral palsy.Material and methods. There were examined 89 children with cerebral palsy (average age: 10,24 years±3,6 years). Such anthropometric indicators as body height (cm), body weight (kg) and body mass index (BMI, kg/m2) were investigated. The scientists formed two comparison groups: Group 1: 40 children without malnutrition (z-score BMI over 1), Group 2: 49 children with malnutrition (z-score BMI is 1,1 and less). The body composition was evaluated by bioimpedancemetry in both groups of comparison.Results. The scientist found significant differences in body composition in terms of fat mass between boys and girls with cerebral palsy, both with malnutrition and without nutritional deficiency. They determined that children with cerebral palsy without malnutrition demonstrate various changes in the parameters of the body composition comparable to those in patients with trophic deficiency, even before the anthropometry indicators change. According to the parameters of lean mass, active cell mass in the group of children without malnutrition, the results of 40% of boys and girls were below the normative values, which indicated an altered tissue composition of the body and existing deficiency of the protein component.Conclusion. The scientists determined unidirectional changes in the body component composition in children with cerebral palsy and malnutrition and in children without trophic deficiency. The assessment of the body by bioimpedance measurement can serve as an effective tool for the diagnosis of nutritional disorders in children with cerebral palsy.

scholarly journals Development of LMS and Z Score Growth References for Egyptian Children From Birth Up to 5 Years

2021 ◽  
Vol 8 ◽  
Author(s):  
Ali M. El Shafie ◽  
Fady M. El-Gendy ◽  
Dalia M. Allahony ◽  
Hossam H. Hegran ◽  
Zein A. Omar ◽  
...  
Keyword(s):  
Nutritional Status ◽  
Chronic Diseases ◽  
Child Growth ◽  
Z Score ◽  
Egyptian Children ◽  
Significant Difference ◽  
Z Scores ◽  
Growth References ◽  
Height For Age ◽  
Weight For Age

Background: The Lambda-Mu-Sigma (LMS) and Z score methods are important for assessment of growth and nutritional status. In Egypt, there is a lack of this tool for monitoring growth in preschool children.Objective: To develop LMS and Z score growth references for assessment of growth and nutritional status for Egyptian children from birth up to 5 years.Methods: A total of 27,537 children [13,888 boys (50.4%) and 13,649 girls (49.6%)] from birth up to 5 years were included in a multistage cross sectional randomized study from different Egyptian geographic districts to create LMS and Z score references for weight, length/height, and body mass index corresponding to age in addition to weight for length/height. Healthy term infants and children, exclusive breast feeding for at least 4 months and not suffering from any chronic diseases were included in this study. Children with dysmorphic features, preterm infants, admitted in neonatal or pediatric intensive care units and having any chronic diseases (hematological, cardiac, hepatic, and renal) were excluded. In addition any health condition that affects child growth including nutritional disorders was also excluded. Un-paired t-test was calculated to compare the means of weight for age, length/height for age, weight for length/height, and BMI for-age z scores of the Egyptian and WHO reference values.Results: Through detailed tables and graphs, LMS and Z scores for weight for age, length/height for age, weight for length/height, and BMI for age of both sexes were represented. Our findings showed no statistically significant difference between reference charts of WHO and Egyptian Z score charts (P &gt; 0.05).Conclusion: This study provides the first reference for Egyptian children from birth up to 5 years based on Z score tool for assessment the growth and nutritional status in various clinical conditions and research, also allows comparison with references of other countries.

Nutritional Status of Under-5 Children in a Slam of Dhaka City and Influence of Immunization and Socio-economic Condition on Malnutrition

2021 ◽  
Vol 36 (1) ◽  
pp. 34-38
Author(s):  
Md Aynal Hoque ◽  
Hossain Sahid Kamrul Alam ◽  
Md Abu Sayeed
Keyword(s):  
Nutritional Status ◽  
Family Income ◽  
Economic Condition ◽  
Urban Slum ◽  
Dhaka City ◽  
Z Score ◽  
Cross Sectional ◽  
Socioeconomic Condition ◽  
Height For Age ◽  
Weight For Age

Background: In slum area there is a very high prevalence of malnutrition. Many factors can cause malnutrition, most of which relate to immunization, socio economic condition and repeated infections, particularly in underprivileged population. Objectives: To observe the nutritional status and effect of immunization and socio economic condition on malnutrition among under-5 children in a selected slum of Dhaka city. Methods: This cross sectional study was conducted among 384 under-5 children randomly selected from PWD slum in Dhaka city. It was carried out during January- 2013 to December-2014. Anthropometric measurements like wasting was determined from weight for height Z-score, stunting was determined from height for age Z-score, underweight was determined from weight for age Z-score and malnutrition also assessed by Mid Upper Arm Circumference (MUAC). Data were analyzed using SPSS version 21. Results: In this study in slum 40.36% were found malnourished according to MUAC, according to weight for height Z-score wasting was present in 29.43% children, according to height for age Z-score stunting was found in 28.39% and according to weight for age Z-score underweight was found in 46.89% children. There is a decreased number of malnutrition cases when family income rise. Out of the 384 study children 68% were completely immunized, 16.9% were incompletely immunized and rest 15.1% were not immunized. Number of MUAC malnutrition, wasting, stunting and underweight cases increases in cases of incomplete immunization and no immunization. Conclusions: Overall, nutritional status of the under-5 child of slum of PWD is not satisfactory. Family income and immunization status plays role in malnutrition. So socioeconomic condition should improve and mass immunization programshould be implemented in urban slum areas. DS (Child) H J 2020; 36(1) : 34-38

scholarly journals Relationship between food insecurity and nutritional status of Brazilian children under the age of five

2013 ◽  
Vol 16 (4) ◽  
pp. 984-994 ◽  
Author(s):  
Leonardo Pozza dos Santos ◽  
Denise Petrucci Gigante
Keyword(s):  
Nutritional Status ◽  
Food Insecurity ◽  
World Health ◽  
Nutritional Indices ◽  
Z Score ◽  
Worldwide Web ◽  
Health Organization ◽  
Brazilian Children ◽  
Height For Age ◽  
Weight For Age

OBJECTIVE: The aim of this study was to investigate the relationship between food insecurity and nutritional status of Brazilian children. METHODS: The National Demographic and Health Survey 2006 database is available on the worldwide web. Thus, the analyzed variables were obtained in this study, including nutritional indices, food insecurity and other socioeconomic and demographic variables. The height-for-age, weight-for-age and weight-for-height indices were evaluated as the Z-score of the World Health Organization reference curves. Food insecurity was defined by using the Brazilian Food Insecurity Scale. Averages of three indices according to the presence of food insecurity were analyzed, including other variables. Linear regression evaluated the effect of food insecurity on the Z-score of the three nutritional indices. RESULTS: The sample included 4,817 children, out of whom 7% had deficit in height, 7% were overweight and 47% had food insecurity. It was found that the average of height-for-age, weight-for-age and weight-for-height were -0.31, 0.12 and 0.40, respectively, being lower among children with food insecurity. CONCLUSION: The regression analysis showed that children living with some level of food insecurity have worse rates of height-for-age, even controlling for demographic and socioeconomic factors.

scholarly journals Association of Whole Blood Fatty Acids and Growth in Southern Ghanaian Children 2–6 Years of Age

Nutrients ◽  
2018 ◽  
Vol 10 (8) ◽  
pp. 954 ◽  
Author(s):  
Mary Adjepong ◽  
William Yakah ◽  
William Harris ◽  
Esi Colecraft ◽  
Grace Marquis ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Growth Parameters ◽  
Dietary Fatty Acids ◽  
Northern Ghana ◽  
Z Score ◽  
Omega 3 ◽  
Omega 6 ◽  
Z Scores ◽  
Height For Age ◽  
Weight For Age

In Ghana, stunting rates in children below 5 years of age vary regionally. Dietary fatty acids (FAs) are crucial for linear growth. The objective of this study was to determine the association between blood FAs and growth parameters in southern Ghanaian children 2–6 years of age. A drop of blood was collected on an antioxidant treated card and analyzed for FA composition. Weight and height were measured and z-scores calculated. Relationships between FAs and growth were analyzed by linear regressions and factor analysis. Of the 209 subjects, 22% were stunted and 10.6% were essential FA deficient (triene/tetraene ratio > 0.02). Essential FA did not differ between stunted and non-stunted children and was not associated with height-for-age z-score or weight-for-age z-score. Similarly, no relationships between other blood fatty acids and growth parameters were observed in this population. However, when blood fatty acid levels in these children were compared to previously reported values from northern Ghana, the analysis showed that blood omega-3 FA levels were significantly higher and omega-6 FA levels lower in the southern Ghanaian children (p < 0.001). Fish and seafood consumption in this southern cohort was high and could account for the lower stunting rates observed in these children compared to other regions.

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