scholarly journals Delay of Fruit Softening in Forcing-cultured 'Tonewase' Japanese Persimmon by Packaging in Perforated Polyethylene Bags

2001 ◽  
Vol 70 (3) ◽  
pp. 385-392 ◽  
Author(s):  
Ryohei Nakano ◽  
Shinji Harima ◽  
Yasutaka Kubo ◽  
Akitsugu Inaba
Keyword(s):  
Fruit Softening ◽  
Japanese Persimmon ◽  
Polyethylene Bags

scholarly journals Inhibition of Fruit Softening in Forcing-cultured 'Tonewase' Japanese Persimmon by Packaging in Perforated and Non-perforated Polyethylene Bags

2002 ◽  
Vol 71 (2) ◽  
pp. 284-291 ◽  
Author(s):  
Shinji Harima ◽  
Ryohei Nakano ◽  
Susumu Yamauchi ◽  
Yoshinobu Kitano ◽  
Yasutaka Kubo ◽  
...  
Keyword(s):  
Fruit Softening ◽  
Japanese Persimmon ◽  
Polyethylene Bags

Effects of Defoliation and Foliar Application of Gibberellic Acid on Fruit Softening after Alcohol Treatment of Japanese Persimmon 'Hiratanenashi'.

1994 ◽  
Vol 62 (4) ◽  
pp. 867-875 ◽  
Author(s):  
Hiroyuki Itamura ◽  
Tadaaki Fukushima ◽  
Toshio Kitamura ◽  
Hisashi Harada ◽  
Satoshi Taira ◽  
...  
Keyword(s):  
Gibberellic Acid ◽  
Foliar Application ◽  
Alcohol Treatment ◽  
Fruit Softening ◽  
Japanese Persimmon

scholarly journals Annual Fluctuation of On-tree Fruit Softening Rate and Manganese Contents in Japanese Persimmon ‘Saijo’ Tree

2009 ◽  
Vol 8 (3) ◽  
pp. 297-302
Author(s):  
Yasuyuki Togano ◽  
Keisuke Mochida ◽  
Takao Kurahashi ◽  
Osamu Takeshita ◽  
Hiroyuki Itamura
Keyword(s):  
Fruit Softening ◽  
Annual Fluctuation ◽  
Japanese Persimmon ◽  
Tree Fruit

scholarly journals Relationship between Fruit Softening, Ethylene Production and Respiration in Japanese Persimmon 'Hiratanenashi'.

1991 ◽  
Vol 60 (3) ◽  
pp. 695-701 ◽  
Author(s):  
Hiroyuki Itamural ◽  
Toshio Kitamura ◽  
Satoshi Taira ◽  
Hisashi Harada ◽  
Noriyoshi Ito ◽  
...  
Keyword(s):  
Ethylene Production ◽  
Fruit Softening ◽  
Japanese Persimmon
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