Effect of Potassium Fertilization on Chemical Characteristics, Yield and Nutritive Value of Corn Silage

1972 ◽  
Vol 34 (4) ◽  
pp. 642-646 ◽  
Author(s):  
T. W. Perry ◽  
C. L. Rhykerd ◽  
D. A. Holt ◽  
H. H. Mayo
Author(s):  
Eva U. Cammayo ◽  
Nilo E. Padilla

This research aimed to improve dairy production and increase the income of dairy farmers using locally available feed resources. Small-scale milk producers rely heavily on available feed resources in the locality which are either indigenous in the area or introduced species for feed and nutrition of their dairy cattle and buffalos. Their milk output depends mainly on seasonal fluctuations in the quality and quantity of natural forage. Crop residues such as corn stover and rice straw which are high in fiber but low in nutrients serve as a feed supplement and filler to the daily diets of dairy cattle and buffalos. Cagayan Valley is an ear of top corn and rice-producing region. The potential of crop residues as feed supplements or raw materials of dairy cattle/buffalo feed mix is great. But dairy farmers still face the scarcity problem of quality feed resources for dairy animals especially during the dry season. The supply of forage is very low during the dry spell. Inadequate feed mix and low nutritive value of feed mix result in low or no milk production. Producing green corn and ensiling it to produce green corn silage preserves and prolong the storage life of forages. In this way, a stable supply of feed mix for dairy animals is assured year-round. Type of Paper: Empirical. Keywords: adoption and commercialization, dairy industry, financial viability, green-corn silage production, indigenous grasses, smallholder farmers.


1954 ◽  
Vol 37 (8) ◽  
pp. 957-966 ◽  
Author(s):  
C.F. Huffman ◽  
C.W. Duncan
Keyword(s):  

2017 ◽  
Vol 46 (6) ◽  
pp. 494-501 ◽  
Author(s):  
Isabella Lasmar de Oliveira ◽  
Luciana Miranda Lima ◽  
Daniel Rume Casagrande ◽  
Márcio André Stefanelli Lara ◽  
Thiago Fernandes Bernardes

2019 ◽  
Vol 251 ◽  
pp. 86-95
Author(s):  
Euclides R. Oliveira ◽  
Caio S. Takiya ◽  
Tiago A. Del Valle ◽  
Francisco P. Rennó ◽  
Rafael Henrique T.B. Goes ◽  
...  

2018 ◽  
Vol 53 (9) ◽  
pp. 1045-1052
Author(s):  
Mateus Merlo Coelho ◽  
Lúcio Carlos Gonçalves ◽  
José Avelino Santos Rodrigues ◽  
Kelly Moura Keller ◽  
Gustavo Vinícius de Souza dos Anjos ◽  
...  

Abstract: The objective of this work was to evaluate the effects of re-ensiling and bacterial inoculation on the quality of corn silage. The experiment was carried out in a 2x2 factorial design with or without inoculant (association of Lactobacillus plantarum and Propionibacterium acidipropionici), and with re-ensiling after 36 hours of aerobic exposure or only ensiling of the whole plant of 'BRS 1055' corn. The fermentative quality, nutritional parameters, dry matter losses, aerobic stability, and microbiological counts of silages were evaluated. Re-ensiling caused an increase of pH and in acetic acid and propionic acid concentrations, as well as in the dry matter (DM), crude protein, neutral detergent fiber, and neutral detergent fiber crude protein contents. Conversely, there was a reduction in the nonfiber carbohydrates concentration and in in vitro dry matter digestibility for the re-ensiled material. All changes were explained by the higher-effluent production and DM loss of re-ensiled material that was subjected to two compactions. Microbiology was not altered by the treatments. The use of inoculant altered ash content, but it did not influence other parameters. In contrast, re-ensiling after 36 hours of aerobic exposure caused a reduction in the nutritive value of corn silage and accentuated the DM losses.


1972 ◽  
Vol 55 (6) ◽  
pp. 805-810 ◽  
Author(s):  
J.E. Shirley ◽  
L.D. Brown ◽  
F.R. Toman ◽  
W.H. Stroube

1991 ◽  
Vol 71 (1) ◽  
pp. 79-86 ◽  
Author(s):  
G. M. J. Horton ◽  
F. M. Pate ◽  
W. D. Pitman

Digestibility, intake and performance trials were conducted with cattle to evaluate the effects of physical and chemical treatments on the nutritive value of sugarcane (Saccharum officinarum) bagasse. The four treatments in the digestibility trial were: 1, untreated raw bagasse; 2, steam-pressure treatment with a continuous flow digester (SP); 3, steam-pressure treatment plus pelleting (SPP); 4, steam-pressure treatment, 3% anhydrous ammonia and pelleting (SPA). Steam-pressure treatment and pelleting, both with and without ammoniation, increased voluntary feed consumption (P < 0.01) by 80% and 36%, respectively. Apparent digestion coefficients for organic matter, crude protein, cellulose, neutral and acid detergent fiber were not affected by steam-pressure treatment, but were reduced (P < 0.05) when this was followed by pelleting. Sixty Brahman crossbred steers (340 kg) were allotted to 12 groups of five animals (three pens per treatment) and fed one of the treatment diets for 100 d. The four treatments were: 1, cottonseed hulls; 2, pelleted raw bagasse; 3, SPP bagasse; 4, SPA bagasse. Average gains (kg d−1) and feed-to-gain ratios for the four diets were as follows: 1, 0.91 and 8.78; 2, 1.10 and 8.39; 3, 1.12 and 7.72; 4, 1.15 and 7.98. Treatment means did not differ (P > 0.05). SPP bagasse was compared with bermudagrass pellets and corn silage in growing diets for cattle. Ninety-six Brahman crossbred steers (167 kg) were allotted to 12 groups of eight animals (four pens per treatment) for 134 d. SPP bagasse pellets depressed gains and feed conversion ratio (P < 0.05). Gains (kg d−1) and feed-to-gain ratio for SPP bagasse pellets, bermudagrass pellets and corn silage diets were 0.42 and 12.90, 1.02 and 7.65, and 0.94 and 5.87, respectively. This investigation demonstrated that feeding pelleted bagasse at 15% of the diet did not reduce performance of finishing cattle fed a high-grain diet. However, when growing cattle were limit-fed a grain-based supplement with free access to bagasse pellets, bermudagrass pellets or corn silage (approximately 70% of the diet), gains and feed efficiency were significantly (P < 0.05) lower on the bagasse diet. Key words: Sugarcane bagasse, steam-pressure treatment, ammonia, digestibility, cattle performance


1984 ◽  
Vol 64 (2) ◽  
pp. 427-434 ◽  
Author(s):  
P. L. BURGESS ◽  
J. W. G. NICHOLSON

The relative nutritive value of male sterile corn silage (23.7% dry matter) and regular corn silage (26.5% dry matter) was determined with lactating dairy cows during three consecutive crop years. The regular corn hybrid had 25% of the kernels removed by black birds prior to harvesting. Grain was fed according to milk production (1 kg/2.75 kg milk) and silage was offered ad libitum as the only forage. Dry matter, soluble carbohydrate and insoluble nitrogen percentages were lower while crude protein and acid detergent fiber levels were higher in the male sterile corn silage. Apparent digestibilities of dry matter, nitrogen and energy determined with sheep were not different between silages. Silage dry matter intake and total dry matter intake were higher (P < 0.05) for cows fed regular corn silage in only one of the three trials. Actual milk, 4% fat-corrected milk yields and milk fat and protein percentages were not affected by silage treatment. Key words: Male sterile corn, silage, dairy cows


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