scholarly journals Introduction into culture of the Psathyrostachys juncea (Fisch.) Nevski

1970 ◽  
pp. 45-56
Author(s):  
V. V. Buhayov ◽  
V. D. Buhayov
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
System Analysis ◽  
Climatic Conditions ◽  
Meteorological Conditions ◽  
Perennial Grasses ◽  
Forest Steppe ◽  
Psathyrostachys Juncea ◽  
Calculation Results ◽  
The Right

Purpose. To evaluate a promising selection sample of the Psathyrostachys juncea (Fisch.) Nevski for its adaptability to the agro-climatic conditions of the Right-Bank Forest-Steppe and on its basis to create a highly productive multipurpose variety. Methods. System analysis, field, laboratory, comparative calculation. Results. It has been established that Psathyrostachys juncea acquires optimal hay ripeness in the end of the first–at the beginning of the second decade of May, which is 12-13 days earlier in comparison with awnless bromegrass and crested wheat grass. The forage productivity of the green mass of the Psathyrostachys juncea for two mowings ranged from 3.31 kg/m2 in 2018 to 4.90 kg/m2 in 2017 and on average over the years of research was at the level of 4.15 kg/m2, or 41.5 tons/ha, while the yield of dry matter averaged 1.40 kg/m2. It is proved that the forage productivity of the Psathyrostachys juncea for the three years of use primarily depended on meteorological conditions during crop formation. The content of nutrients during the years of research was: crude protein – 14.84, fat – 2.36, fiber – 21.89 and ash – 7.46%, which meets the requirements of highly nutritious feed, especially for beef cattle farming. Conclusions. Psathyrostachys juncea (Fisch.) Nevski enters into the phase of mowing ripeness in conditions of the Right-Bank Forest-Steppe 12-13 days earlier in comparison with other studied perennial grasses. The dry matter yield averages 1.40 kg/m2 with a deviation over the years from 1.20 to 1.65 kg/m2. The value of forage productivity of this species is strongly influenced by meteorological conditions during crop formation. The content of nutrients over the years of the research was: crude protein –14.84, fat – 2.36, fiber – 21.89 and ash – 7.46%. According to the results of the research, the Askanijskyi cultivar of the Psathyrostachys juncea (Fisch.) Nevski variety was submitted for the qualification examination in the system of the state variety testing (application №19658001 dated 21.10.2019).

scholarly journals VARIETY RESOURCES OF ALFALFA IN THE INTENSIFICATION OF FIELD FEED PRODUCTION

2020 ◽  
pp. 51-64
Author(s):  
Nadiia Hetman
Keyword(s):  
Growth And Development ◽  
Crude Protein ◽  
Dry Matter ◽  
Growing Season ◽  
Climatic Conditions ◽  
Forest Steppe ◽  
Dry Matter Yield ◽  
The Third ◽  
Beginning Of Flowering ◽  
The Right

In the soil and climatic conditions of the Right Bank Forest-Steppe, regardless of the action of abiotic and biotic factors during the growing season, high adaptability of alfalfa was established for different geographical origins, namely the natural zone of the Forest-Steppe, Polissya, Steppe Ukraine and Serbia. It was found that under the weather conditions of 2016 year alfalfa varieties reacted differently to changes in temperature and moisture during the growing season. It is important to note the effectiveness of phosphorus-potassium fertilizers applied directly to alfalfa coverless method of sowing. In the year of sowing, alfalfa formed a powerful herbage and provided two slopes with a yield of green mass at the level of 20,13-29,80 t/ha with a dry matter yield of 4,80-6,69 t/ha. For the second year of vegetation, alfalfa was carried out according to the regimes, which considered the phases of growth and development (budding, beginning of flowering and flowering). In the first mode of cutting management (all slopes in the budding phase) it is advisable to identify three varieties of Unitro, Nasoloda and Rosana, which provided a gross dry matter of 10,41-10,48 and 2,29-2,31 t/ha of crude protein. The productivity of alfalfa increased with late term cutting - at the beginning of flowering and a combination of slopes (3rd mode). The dry matter yield was 11,40-12,62 and 2,35-2,51 t/ha of crude protein (second regime) and the indicators increased under the third regime, especially dry matter 13,58-15,80 t/ha and decreased to 2,37-2,41 t/ha of crude protein. The increase in dry matter of the second mode increased by 9,5-23,1% and crude protein by 2,6-20,5%, and in the third mode of use of alfalfa it was 2,3-11,2%, compared to the mode of mowing the grass in the budding phase. During the third year of vegetation under favorable agroecological conditions for growth and development of alfalfa plants, the studied varieties provided four slopes regardless of the mode of use of grass with a dry matter yield of 15,43-20,58 and 3,21-4,02 t/ha of crude protein. During the second and third years of vegetation from the studied modes of use of alfalfa grass for fodder purposes, the highest yield of crude protein 5,27-6,53 t/ha varieties provided for the alienation of crops at the beginning of the flowering phase, which was on average 6,0-7,1% higher than when mowing all slopes in the budding phase and a combination of slopes in the phases of growth and development (3rd mode). Thus, in the conditions of the Forest-Steppe of the right bank on gray forest soils alfalfa, regardless of geographical origin, adapted to growing conditions and provided stable productivity indicators regardless of the regime of grass use with observance of elements of cultivation technology.

scholarly journals Feed productivity of sainfoin in the conditions of the right-bank Forest-Steppe

2019 ◽  
pp. 50-55
Author(s):  
N. Y. Hetman ◽  
Y. A. Veklenko
Keyword(s):  
Protein Content ◽  
Crude Protein ◽  
Dry Matter ◽  
Planting Date ◽  
Forest Steppe ◽  
Dry Matter Yield ◽  
Crude Protein Content ◽  
Hydrothermal Conditions ◽  
The Right ◽  
First Year Of Life

The purpose of the research was to study the effect of planting time on the formation of productivity of Hungarian sainfoin when grown for green forage. Methods are field, laboratory, statistical, correlation and regression relationships. Research results. It is established that under uneven humidity and high temperature regime in the year of sowing, Hungarian sainfoin formed two yields under spring planting date and one yield under summer planting date. In the second and third years of growth, no significant effect of the planting date on the stages of organogenesis of Hungarian sainfoin was found, where the maturity of the herbage was reached simultaneously. Productivity of Hungarian sainfoin was only conditioned by hydrothermal conditions, where the yield of green mass averaged 45.9—49.6 t/ha with crude protein content of 1.58—1.73 t/ha. At the same time, the highest dry matter yield of 10.25 t/ha and crude protein of 1.73 t/ha was provided by agrophytocenosis when sown on April 12. The productivity index of Hungarian sainfoin in the first year of life was determined, where the highest indicator was obtained during the early spring sowing period (29.04) – 7.85 kg/ha of dry matter per 1 hour of light day, whereas for the recommended summer sowing period was 1.13 kg/ha, or 6.9 times lower. The correlation equation between dry matter output, duration of daylight and the sum of precipitation from full shoots to the beginning of flowering in the first year of life is described. It is found that with increase of precipitation by 1 mm the dry matter output increases by 1.53 % and there is a tendency increase with increasing the length of daylight by 1 minute. Conclusions. It has been established that on gray forest soils of the right-bank Forest-Steppe, over two years of intensive use of the grass stand, regardless of hydrothermal conditions, Hungarian saifoin provided a stable forage productivity when sown in spring. Thus, dry matter yield was 9.38—10.25 t/ha with crude protein content of 1.58—1.73 t/ha. In particular, as for summer planting date, July 20 appeared to be the most effective planting date, which provided dry matter yield of 9.78 t/ha with crude protein content of 1.61 t/ha.

scholarly journals The fodder value of green mass of mixtures of birdsfoot trefoil and cereal perennial grasses, depending on the mode of useThe fodder value of green mass of mixtures of birdsfoot trefoil and cereal perennial grasses, depending on the mode of use

2021 ◽  
Vol 1 (98) ◽  
pp. 262-270
Author(s):  
V. Оlifirovych ◽  
О. Chynchyk ◽  
V. Kravchenko ◽  
L. Vyshnevskaya ◽  
I. Iarovyi
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
System Analysis ◽  
Animal Husbandry ◽  
Perennial Grasses ◽  
Metabolic Energy ◽  
Birdsfoot Trefoil ◽  
Green Mass ◽  
Grass Stand ◽  
Perennial Legumes

The development of animal husbandry requires the annual production of a sufficient amount of high-quality feed, their nutritional balance, which cannot be achieved without perennial legumes and legume-cereal mixtures. The content of nutrients in the dry matter of forage depends on both the composition of the grass mixture and the mode of use of the grass stand. Therefore, the main reference point for modern feed production should be an innovative development model that will ensure the production of feed with specified quality parameters. Goal and tasks. Determine the effect of the composition of grass mixtures and the mode of use on the fodder value of the grass stand, in particular, the content in dry matter of fodder units, crude protein, gross and metabolic energy. Research methods. System analysis, field, laboratory, comparative calculation. Results. Perennial legumes and legume-grass mixtures are the main source of protein for livestock. According to the results of three-year studies, it was found that regardless of the composition of grass mixtures in the tri-grass regime of grass use, the content of crude protein in the dry weight of feed was much higher compared to the two-grass regime of grass use. And a high content of crude protein was in the dry mass of the forage from the grass mixture of birdsfoot trefoil with tail grass. So, with a three-time alienation of the yield of the leafy mass of the grass mixture, the birdsfoot trefoil with tail grass, had a high content of crude protein: 13.93 – in the first, 15.83 – in the second and 15.09% – in the third slopes. Replacement of the two-oxide mode of use with trioxide increased the content of exchange energy from the first cut of the grass mixture with birdsfoot trefoil with tail grass by 0.19 MJ/kg of dry matter, and of the grass mixture of birdsfoot trefoil with bromus inermis – by 0.18 MJ/kg of dry matter. Conclusions. Thus, in the triangular mode of use of larch-grass stands, the nutritional value of the feed was higher compared to the two mowings. Thus, with three-time alienation of the crop of leaf mass, the content of feed units was 0.76-0.82, metabolic energy – 8.77-9.15 MJ/kg, while with double mowing – respectively 0.75-0.80 and 8,75-9.03 MJ/kg of dry matter

scholarly journals PRODUCTIVITY OF ALFALFA DEPENDENT FROM VARIETY FEATURES AND HYDRO-THERMAL CONDITIONS OF THE RIGHT BANK FOREST STEPPE

2020 ◽  
pp. 143-155
Author(s):  
Nadiya Hetman ◽  
Maksym Kvitko
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Growing Season ◽  
Matter Content ◽  
Forest Steppe ◽  
Row Spacing ◽  
Dry Matter Content ◽  
Seeding Rate ◽  
Green Mass ◽  
The Right

The article presents the results of studies of the effect of seeding rates and row spacing on the forage productivity of different alfalfa ecotypes when mowing grass in the flowering stage. In the soil-climatic conditions of the right bank forest-steppe irrespective of the effect of abiotic and biotic factors during the growing season, high adaptability of alfalfa of the southern ecotype of the Angelica variety was established, which formed a stable crop of green mass at the optimal seeding rate (8,0 million/ha) and width 12,5 cm. For an average of two years of grass use, the varieties of alfalfa Rosana and Angelica provided a yield of green mass of 62,96-64,02 t/ha, which was 11,1-14,9% higher than for sowing with the norm of sowing 4,0 million/ha, and 6,3-7,1% with row spacing half (25,0 cm). It was found that in two years of use of alfalfa Angelica variety had higher dry matter content, compared with the variety of Rosana and were respectively 23,05 and 22,98%. There was a gradual decrease in the dry matter content with a thickening of the herbage in the Rosana variety from 23,32 to 22,72% and from the Angelica variety from 23,31 to 22,84%. As the row spacing increased from 12,5 to 25,0 cm, the solids content increased by 0,28-0,62%, or 22,74-22,84 and 23,12-23,36%. The crude protein content in the dry matter of alfalfa plants of both varieties differed by slopes and years of herb use. The highest content of crude protein was obtained in the dry matter for sowing with a row spacing of 12,5 cm, which averaged 21,10% in the Rosana variety and 20,23% in the Angelica variety or increased by 0,79-0,87%, compared to the row spacing of 25,0 cm. Thus, irrespective of the hydrothermal conditions during the growing season of the studied varieties of alfalfa sowing Rosana and Angelika, the average yield of dry matter at the level of 13,64-13,93 and 2,76-2,88 t/ha of crude protein at the width of row 12,5 cm. Key words: alfalfa, variety, flowering start, crude protein, dry matter, yield, green mass.

scholarly journals Influence of the spatial distribution of components on the productivity of sainfoin-cereal grass mixtures under different sowing methods in the conditions of the right-bank Forest-Steppe

2019 ◽  
pp. 79-84 ◽  
Author(s):  
K. P. Kovtun ◽  
Y. A. Veklenko ◽  
V. A. Yashchuk ◽  
L. I. Bezvuhliak
Keyword(s):  
Spatial Distribution ◽  
Interspecific Competition ◽  
Dry Matter ◽  
System Analysis ◽  
Phleum Pratense ◽  
Metabolic Energy ◽  
Forest Steppe ◽  
Environmental Resources ◽  
Cereal Species ◽  
The Right

Purpose. To investigate optimization of the spatial distribution of the component in binary legume-cereal grass mixtures by selecting a complementary composition of the phytocenosis, method of planting perennial grasses to create hay grass stands with Onobrychis arenaria in the right-bank Forest-Steppe. Adequate selection of legume and cereal species in a double-component sowing significantly reduces negative interactions at different stages of ontogenesis, reduces interspecific competition for environmental resources, balances the structure of phytocenosis, increases its productivity and prolongs the productive longevity of sown hayfields. Methods. System analysis, field, seeded haymaking, laboratory, comparative. Results. In the field experiment of the Department of Field Fodder Crops, Hayfields and Pastures, the influence of the spatial distribution of Onobrychis arenaria under various methods of sowing with Bromus inermis, Bromus riparius, Festuca arundinacea and Phleum pratense on the yield of dry matter, feed units, metabolic energy, and supply of fodder protein with digestible grass protein of the grass mass (phytomass) of double-component sainfoin-cereal grass mixtures of hay use is studied. It is established that, compared with the conventional mixed method of sowing sainfoin with different types of cereal components, on average for three years of using grass stands, the highest yield of dry matter, feed units, and metabolic energy was obtained under cross and cross-row sowing methods. Conclusions. The influence of the spatial distribution of Onobrychis arenaria and cereal grasses on the formation of grass stands and the productivity of grass mass is substantiated. The prospects of cross and cross-row methods of sowing binary sainfoin-cereal grass mixtures are outlined. This placement of legume and cereal components contributed to a decrease in interspecific competition for environmental resources, balancing the structure of the phytocenosis, increasing its productivity and the quality of grass mass and prolonging the productive longevity of the seeded hayfield in conditions of the right-bank Forest-Steppe.

Influence of meteorological factors on potato yield in the conditions of the Right-Bank Forest-steppe

2018 ◽  
Vol 1 (94) ◽  
pp. 55-61
Author(s):  
R.O. Myalkovsky
Keyword(s):  
Meteorological Factors ◽  
Weather Conditions ◽  
Climatic Conditions ◽  
Potato Yield ◽  
High Yield ◽  
Forest Steppe ◽  
Potato Tubers ◽  
Middle Aged ◽  
Lower Yield ◽  
The Right

Goal. The purpose of the research was to determine the influence of meteorological factors on potato yield in the conditions of the Right Bank Forest-steppe of Ukraine. Methods.Field, analytical and statistical. Results.It was established that among the mid-range varieties Divo stands out with a yield of 42.3 t/ha, Malin white – 39.8 t/ha, and Legend – 37.1 t/ ha. The most favourable weather and climatic conditions for the production of potato tubers were for the Divo 2011 variety with a yield of 45.9 t/ha and 2013 – 45.1 t/ha. For the Legenda variety 2016, the yield of potato tubers is 40.6 t/ha and 2017 – 43.2 t/ha. Malin White 2013 is 41.4 t/ha and 2017 42.1 t/ha. The average varieties of potatoes showed a slightly lower yield on average over the years of research. However, among the varieties is allocated Nadiyna – 40.3 t/ha, Slovyanka – 37.2 t/ ha and Vera 33.8 t/ha. Among the years, the most high-yielding for the Vera variety was 2016 with a yield of 36.6 t/ha and 2017 year – 37.8 t/ha. Varieties Slovyanka and Nadiyna 2011 and 2012 with yields of 42.6 and 44.3 t/ha and 46.5 and 45.3 t/ha, respectively. Characterizing the yield of potato tubers of medium-late varieties over the years of research, there was a decrease in this indicator compared with medium-early and middle-aged varieties. However, the high yield of the varieties of Dar is allocated – 40.0 t/ha, Alladin – 33.6 t/ha and Oxamit 31.3 t/ha. Among the years, the most favourable ones were: for Oxamit and Alladin – 2011 – 33.5 and 36.5 t/ha, and 2017 – 34.1 and 36.4 t/ha, respectively. Favourable years for harvesting varieties were 2011 and 2012 with yields of 45.7 and 45.8 t/ha. Thus, the highest yield of potato tubers on average over the years of studies of medium-early varieties of 41.2-43.3 t / ha were provided by weather conditions of 2011 and 2017 years, medium-ripe varieties 41.0-41.1 - 2012 and 2011, medium- late 37,6-38,5 t / ha - 2012 and 2011, respectively.

scholarly journals Effect of different agronomical measures on yield and quality of autumn saved herbage during winter grazing – 2nd communication: Crude protein, energy and ergosterol concentration

2011 ◽  
Vol 51 (No. 6) ◽  
pp. 271-277 ◽  
Author(s):  
W. OPITZ VON BOBERFELD ◽  
K. BANZHAF ◽  
F. HRABE ◽  
J. SKLADANKA ◽  
S. KOZLOWSKI ◽  
...  
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Climatic Conditions ◽  
The Czech Republic ◽  
Central European ◽  
Yield And Quality ◽  
Protein Energy ◽  
Winter Grazing ◽  
Adequate Quantity

In addition to the results published in the first communication (Opitz von Boberfeld et al., 2006) this paper presents crude protein, energy (ME) and ergosterol concentrations of autumn saved herbage at different sites in Central Germany, Poland, Hungary and the Czech Republic. Within these sites, the influence of the factors pre-utilisation and winter harvest date was tested over three consecutive years. Related to the different climatic conditions of the sites, crude protein concentrations of the growths pre-utilised in July varied from 149 g/kg in November to 134 g/kg of dry matter (DM) in January. The influence of climatic conditions was different on each location and varied depending on the year. Generally, the consistent effect of the factor “site” related to altitude could not be observed. While the energy concentrations decreased with advancing winter and partly reached the values below 6 MJ ME/kg of DM in January, the ergosterol concentrations increased. The results demonstrate that under Central European conditions autumn saved herbage, pre-utilised in July, could provide adequate quantity and quality for suckler cows until December. Afterwards, the utilisation of preserved forages becomes essential.  

scholarly journals Influence of technological methods of growing on the anatomy-morphological structure of the stem of winter wheat in conditions of the right-bank Forest-steppe of Ukraine

1970 ◽  
pp. 93-101
Author(s):  
V.A. Mazur ◽  
H.V. Pantsyreva ◽  
Y.M. Kopytchuk
Keyword(s):  
Winter Wheat ◽  
High Resistance ◽  
Morphological Structure ◽  
Climatic Conditions ◽  
Forest Steppe ◽  
Morphological Parameters ◽  
Seeding Rate ◽  
Morphological Studies ◽  
Wheat Hybrids ◽  
The Right

Purpose. Study of the anatomical and morphological structure of the stem of winter wheat hybrids depending on fertilization backgrounds and seeding rates in agrocenoses of the Right-Bank Forest-Steppe natural zone of Ukraine. Methods. Observation, comparison, analysis and synthesis, forecast, field experiment. Results. The study of the dynamics of formation and functioning of the anatomical and morphological structure of the stem of winter wheat plants was carried out. The influence of the background without fertilizers and against the background of their increased level of application on the length of internodes (1-3) of stems in winter wheat agrocenoses was studied. It has been proven that seeding rates significantly influenced the length of the internodes. The influence of the background of mineral nutrition and seeding rates on the main anatomical and morphological parameters of winter wheat stems, in particular, the thickness of the stem and ring of mechanical tissue, the number and diameter of vascular-fibrous bundles was studied. It was found that the strength of the straw is largely determined by the number of vascular-fibrous bundles, as well as their diameter. It was the biggest on the variants with the increased fertilization background. It is noted that anatomical and morphological studies are needed in order to ensure the development of a more durable straw, which determines high resistance to lodging at a seeding rate of 3 and 1.5 million seeds/ha. Conclusions. On the basis of the conducted studies, it was found that the soil and climatic conditions of the years of the study and the factors that were studied have a direct influence on the anatomical and morphological parameters of wheet. At the same time, the best conditions for the maximum realization of the potential of the Patros hybrid of winter wheat plants were created in the experimental variants with a seeding rate of 3 and 1.5 million seeds/ha, ensuring the development of a more durable straw, which led to a high resistance to lodging.

scholarly journals Potato productivity depending on variety specialties under cultivating in the right-bank Forest-Steppe of Ukraine

2020 ◽  
pp. 120-127
Author(s):  
M. Ostrenko ◽  
L. Pravdyva ◽  
Yu. Fedoruk ◽  
M. Grabovskiy ◽  
S. Pravdyvyi
Keyword(s):  
Animal Feed ◽  
Climatic Conditions ◽  
Raw Material ◽  
Average Weight ◽  
Forest Steppe ◽  
Potato Varieties ◽  
Modern Agriculture ◽  
Abiotic And Biotic Factors ◽  
The Right ◽  
Mass Increase

In terms of geographical distribution and consumption, potatoes occupy one of the leading positions in the structure of food production in Ukraine. It is also used extensively as animal feed. The versatility of use in diff erent sectors of the economy with potatoes cannot be compared to any crop. Potato is of great importance as a raw material for the production of starch, sugar, molasses, alcohol, glucose and etc. A signifi cant reduction in the commodity production of food potatoe in farms is related to the solution a whole complex of important issues, in particular seed production, agro-technology of cultivation, application of highly eff ective pesticides, availability of agricultural machinery and material-technical support. The difficult ecological and energy situation in modern agriculture proves that it is possible to obtain high and stable yields of all crops only if there are varieties in production adapted to diff erent soil and climatic conditions. Variety is one of the important factors of yield stability and fi xed assets of agricultural production. A variety, as a genotype or a set of very close genotypes, exists in a specific environment and, moreover, interacts with it, encountering complex communication, intensity and time of manifestation, abiotic and biotic factors. At the same time, a connection is established between a variety and an environment that infl uences the formation and manifestation of morphological, economic and biological characters. The aim of the research was to study the growth, development and yield of early ripe potato varieties in the rightbank Forest-Steppe of Ukraine. The article presents the results of studies on the cultivation of early ripe varieties of potatoes. Namely, the germination and survival of potato plants was studied, which amounted to 89.5 and 87.3 % in the Skarbnytsa variety, 90.2 and 88.7 % in the Shchedryk variety, and 88.6 and 86.5 % in the Dnipryanka variety; the number of formed stems per plant is calculated, which is 3.3 in the Skarbnytsa variety, 3.6 in the Shchedryk variety and 2.7 in the Dniprianka variety. The dynamics of the mass increase and the fractional composition of potato tubers are shown. On average, during the research, the average weight of tubers from the bush was high for the Shchedryk variety and amounted to 616.2 g, somewhat less than those for the Skarbnytsa (484,5 g) and Dniprianka (397,8 g) varieties. It was established that the Shchedryk variety had the highest potato productivity in the experiment – 250.3 c/ha, in the Skarbnytsa and Dnipryanka varieties, the yield was 210.0 and 201.2 c/ha, respectively. Key words: potato, varieties, plant survival, tubers weight, productivity.

scholarly journals IMPROVEMENT OF TECHNOLOGICAL APPROVALS OF SPRING WHEAT PRODUCTION IN THE CONDITIONS OF THE RIGHT-BANK FOREST UKRAINE

2020 ◽  
pp. 64-73
Author(s):  
Mihaylo Polishuk ◽  
Ruslan Antko
Keyword(s):  
Spring Wheat ◽  
Wheat Yield ◽  
Positive Influence ◽  
Climatic Conditions ◽  
Mineral Fertilizers ◽  
Soil Conditions ◽  
Forest Steppe ◽  
Seeding Rate ◽  
Resource Potential ◽  
The Right

The article presents the effectiveness of the influence of certain agrotechnical components of the technology of growing wheat wheat in the conditions of the Right Bank Forest-steppe of Ukraine. The positive influence of application of foliar fertilization of crops is shown. The prospects of using the complex application of intensification elements are determined. It has been established that the optimization of the mode of power provides a more complete disclosure of the resource potential of plants, which increases yields. Reindeer nutrition should be considered as an element of supplementation to the soil nutrition system, primarily due to the fact that plants are able to absorb nutrients through the leaf surface only in limited quantities, with excess concentration of which possible burns or intoxication of plants. The use of foliar feeding on the background of the main fertilizer has been found to have a positive effect on productivity and quality. The role of the plant nutrition system, which allows to control the formation of grain productivity of spring wheat crops, is substantiated. It has been found that the optimization of the nutrition regime provides a fuller disclosure of the resource potential of the plants, thereby increasing the yield. Nutrition optimization provides more complete disclosure of plant resource potential, thereby increasing yields. It is determined that under the conditions of the Forest-Steppe of Ukraine the level of spring wheat yield is largely determined by the amount of rainfall that has fallen during the growing season. By optimizing the wheat's nutritional conditions, its productivity increases substantially, regardless of weather and climatic conditions. The use of mineral fertilizers, especially nitrogen in combination with phosphorus and potassium, can significantly improve the nutritional regime of the soil. The available nutrients of the plant are provided as a result of the mineralization of organic compounds by soil microorganisms and the transition of soluble mineral substances into solubility. This creates a more favorable environment for the growth and development of plants and for maintaining high soil fertility. At the end of the spring wheat vegetation, there was a redistribution of nitric and ammoniacal forms of nitrogen. It is advisable to continue research in this area and to deepen in connection with the emergence of new varieties, preparations and changes in climatic and soil conditions. Key words: spring wheat, yield, variety, sowing dates, seeding rate.

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