scholarly journals Relationship of Milk Fat Globule Membrane Material to Flavor Development in Cheddar Cheese

1973 ◽  
Vol 56 (6) ◽  
pp. 716-723 ◽  
Author(s):  
B.A. Law ◽  
M.E. Sharpe ◽  
H.R. Chapman ◽  
B. Reiter
Keyword(s):  
Milk Fat ◽  
Cheddar Cheese ◽  
Membrane Material ◽  
Milk Fat Globule Membrane ◽  
Milk Fat Globule ◽  
Flavor Development ◽  
Fat Globule ◽  
Relationship Of

scholarly journals Microfiltration of raw milk for production of high-purity milk fat globule membrane material

2020 ◽  
Vol 276 ◽  
pp. 109887 ◽  
Author(s):  
Steffen F. Hansen ◽  
Sean A. Hogan ◽  
John Tobin ◽  
Jan T. Rasmussen ◽  
Lotte B. Larsen ◽  
...  
Keyword(s):  
High Purity ◽  
Milk Fat ◽  
Raw Milk ◽  
Membrane Material ◽  
Milk Fat Globule Membrane ◽  
Milk Fat Globule ◽  
Fat Globule

Placing pasteurisation before or after microfiltration impacts the protein composition of milk fat globule membrane material

2018 ◽  
Vol 81 ◽  
pp. 35-41 ◽  
Author(s):  
Steffen F. Hansen ◽  
Bjørn Petrat-Melin ◽  
Jan T. Rasmussen ◽  
Lotte B. Larsen ◽  
Marie S. Ostenfeld ◽  
...  
Keyword(s):  
Milk Fat ◽  
Protein Composition ◽  
Membrane Material ◽  
Milk Fat Globule Membrane ◽  
Milk Fat Globule ◽  
Fat Globule

Milk Fat Globule Membrane Material

2014 ◽  
pp. 347-382 ◽  
Author(s):  
Thien Trung Le ◽  
John Van Camp ◽  
Koen Dewettinck
Keyword(s):  
Milk Fat ◽  
Membrane Material ◽  
Milk Fat Globule Membrane ◽  
Milk Fat Globule ◽  
Fat Globule

Physical properties and microstructure of yoghurt enriched with milk fat globule membrane material

2011 ◽  
Vol 21 (10) ◽  
pp. 798-805 ◽  
Author(s):  
Thien Trung Le ◽  
John van Camp ◽  
Pet Anthony L. Pascual ◽  
Geert Meesen ◽  
Natacha Thienpont ◽  
...  
Keyword(s):  
Physical Properties ◽  
Milk Fat ◽  
Membrane Material ◽  
Milk Fat Globule Membrane ◽  
Milk Fat Globule ◽  
Fat Globule

scholarly journals Growth of adjunct Lactobacillus casei in Cheddar cheese differing in milk fat globule membrane components

2013 ◽  
Vol 31 (2) ◽  
pp. 70-82 ◽  
Author(s):  
Aleksandra Martinovic ◽  
Kim Marius Moe ◽  
Ehab Romeih ◽  
Bashir Aideh ◽  
Finn K. Vogensen ◽  
...  
Keyword(s):  
Milk Fat ◽  
Lactobacillus Casei ◽  
Cheddar Cheese ◽  
Milk Fat Globule Membrane ◽  
Milk Fat Globule ◽  
Fat Globule ◽  
Membrane Components
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