Preparation and evaluation of spray-dried mucoadhesive microspheres for intranasal delivery of prochlorperazine using factorial design

2015 ◽  
Vol 9 (3) ◽  
pp. 178
Author(s):  
SS Shah ◽  
DY Gohil ◽  
DN Pandya ◽  
DB Meshram
2010 ◽  
Vol 40 (1) ◽  
pp. 9-15 ◽  
Author(s):  
Yeamin Huh ◽  
Hyun-Jong Cho ◽  
In-Soo Yoon ◽  
Min-Koo Choi ◽  
Jung Sun Kim ◽  
...  

2020 ◽  
Vol 3 (3) ◽  
pp. 01-07
Author(s):  
Alka Ahuja

Different formulations for the treatment of eye infections are usually administered in the form of conventional ocular drug delivery systems which are topical eye drops or ointments (1). Typically ophthalmic bioavailabilities of only 1–10% are achieved due to the short precorneal residence time of ophthalmic solutions. (2) The preparation and evaluation of gel containing antibiotic azithromycin combined with different polymers like Carbopol, sodium alginate and Hydroxypropyl cellulose (HPC) was done and assessed to find out which polymer could best be used in preparing ophthalmic gels for this antibiotic using factorial design. Since the efficacy of these gels is dependent on factors like viscosity and pH, the polymers in these gels were also examined for different parameters such as pH, in vitro release, permeation and microbiological evaluation.


1996 ◽  
Vol 1996 ◽  
pp. 139-139
Author(s):  
P.B. Lynch ◽  
E. Weaver ◽  
L. E. Russell

Spray dried plasma protein (SDPP) has been used as a replacement for expensive milk based ingredients in starter diets in the US over the past few years. The objective of this trial was to assess dried blood products as a replacement for dried milk products and fish meal in diets fed to pigs for four weeks after weaning.Thirty six mixed sex groups of 16 pigs, weaned at 22-28 days of age and weighing 7.6 (s.e. 0.1) kg, were used in this trial in a factorial design of two starter diets (control and 10% SDPP (AP920) - American Protein Corp., Ames, Iowa) for 14 days from weaning, followed by two link diets (control and 2.5% spray dried blood cells - SDBC (AP301)) for 12 days. Composition of diets is shown in Table 1. All pigs received a common weaner diet from day 26 to day 49 (34 kg liveweight approx).


2000 ◽  
Vol 26 (12) ◽  
pp. 1309-1313 ◽  
Author(s):  
Yi Qiao Hu ◽  
Jian Xin Guo ◽  
Li Jing Wang ◽  
Renxiang Tan ◽  
Liang Yuan Zhen

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