Journey hard red spring wheat

2003 ◽  
Vol 83 (4) ◽  
pp. 807-811 ◽  
Author(s):  
R. J. Graf ◽  
D. A. Potts ◽  
K. M. Hanson
Keyword(s):  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Test Weight ◽  
Preharvest Sprouting ◽  
Head Blight ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
Reduced Height ◽  
Cultivar Description ◽  
Sprouting Resistance

Journey hard red spring wheat is adapted to the wheat-growing regions of the Canadian prairies. Evaluation occurred in Central Bread Wheat Cooperative registration tests in 1997, 1999 and 2000 relative to Neepawa, Roblin, AC Majestic, McKenzie and AC Barrie. Journey displayed high grain yield, mid- to late - season maturity, reduced height, very strong straw, high test weight, high protein content and improved pre-harvest sprouting resistance. It exhibited resistance to the prevalent races of stem rust, leaf rust and common bunt, and intermediate resistance to loose smut and Fusarium head blight. Journey is eligible for all grades of Canada Western Red Spring (CWRS) wheat. Key words: Triticum aestivum L., cultivar description, red spring wheat, strong straw, grain protein, test weight, preharvest sprouting resistance, disease resistance

Harvest hard red spring wheat

2010 ◽  
Vol 90 (4) ◽  
pp. 503-509 ◽  
Author(s):  
S L Fox ◽  
T F Townley-Smith ◽  
J B Thomas ◽  
D G Humphreys ◽  
P D Brown ◽  
...  
Keyword(s):  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Preharvest Sprouting ◽  
Head Blight ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
Cultivar Description ◽  
End Use ◽  
Sprouting Resistance ◽  
Moderate Resistance

Harvest is a hard red spring wheat that meets the end-use quality specifications of the Canada Western Red Spring wheat class. Harvest is adapted to the wheat growing regions of the Canadian prairies based on data from the Central Bread Wheat Cooperative Registration Test conducted in 1998, 1999 and 2000 and grown in Manitoba and Saskatchewan. The overall grain yield of Harvest was significantly higher compared with the check cultivars Neepawa, Roblin, AC Majestic and AC Barrie, but yielded significantly less than the check cultivar McKenzie. Harvest matured similar to McKenzie and Neepawa, 1 d later than Roblin, 1 d earlier than AC Barrie and significantly earlier than AC Majestic. Harvest was significantly shorter than the check cultivars and had the lowest lodging scores. The test weight of Harvest was similar to McKenzie and AC Barrie and significantly higher than Neepawa, Roblin and AC Majestic. Harvest demonstrated moderate resistance to leaf rust and loose smut and very good resistance to stem rust. Resistance to common bunt was fair, similar to Neepawa and AC Barrie. Resistance to Fusarium head blight was similar to the susceptible check Roblin and poorer than the other checks. Harvest had very good preharvest sprouting resistance with lower sprouting scores than the best check in 2 of 3 years of testing, and it maintained its falling numbers after natural or artificial weathering of spikes. End-use quality tests indicated that Harvest was within the range of the checks for most end-use quality traits. Key words: Triticum aestivum L., cultivar description, red spring wheat, sprouting resistance

KANE hard red spring wheat

2007 ◽  
Vol 87 (4) ◽  
pp. 889-894 ◽  
Author(s):  
S. L. Fox ◽  
D. G. Humphreys ◽  
P. D. Brown ◽  
T. F. Townley-Smith ◽  
B. D. McCallum ◽  
...  
Keyword(s):  
Leaf Rust ◽  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Test Weight ◽  
Preharvest Sprouting ◽  
High Yield ◽  
Head Blight ◽  
Hard Red Spring Wheat ◽  
End Use ◽  
Sprouting Resistance

KANE is a hard red spring wheat that meets the end-use quality and kernel visual distinguishability specifications of the Canada Western Red Spring market class. KANE was found to be adapted to the wheat-growing regions of Manitoba and eastern Saskatchewan from the data provided by the Central Bread Wheat Cooperative registration test in 2003–2005. In comparison with the check cultivars Katepwa, McKenzie, CDC Teal, AC Barrie, and Superb, the overall grain yield of KANE was similar to the high yield checks McKenzie and Superb. Compared with the highest yielding check McKenzie, KANE was 1.7 d later maturing, was 6 cm shorter, had stronger straw, and was significantly higher (1.1 kg hL-1) in test weight. KANE is resistant to the prevalent races of leaf rust and stem rust. Resistance to common bunt and loose smut was intermediate, being similar to CDC Teal and McKenzie, respectively. Resistance to fusarium head blight was similar to AC Barrie. KANE has good preharvest sprouting resistance with similar or lower sprouting scores compared to the best check in 4 out of 5 yr of testing. End-use quality tests showed that KANE had a 0.7% higher flour extraction rate than the best checks and was within the range of the checks for the other quality traits. Key words: Triticum aestivum L., cultivar description, red spring wheat, test weight, preharvest sprouting, leaf rust

Unity hard red spring wheat

2010 ◽  
Vol 90 (1) ◽  
pp. 71-78 ◽  
Author(s):  
S L Fox ◽  
R I.H. McKenzie ◽  
R J Lamb ◽  
I L Wise ◽  
M A.H. Smith ◽  
...  
Keyword(s):  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Test Weight ◽  
Preharvest Sprouting ◽  
Recurrent Parent ◽  
Head Blight ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
Wheat Midge ◽  
End Use

Unity is a hard red spring wheat that meets the end-use quality specifications of the Canada Western Red Spring class. Unity is the first spring wheat cultivar registered in Canada that contains the antibiosis resistance gene Sm1, which produces a product that reduces the palatability of developing seeds to wheat midge larvae (Sitodiplosis mosellana Géhin). Unity is a partial backcross derivative of McKenzie, using Clark as the donor of the Sm1 gene for midge resistance. Unity was found to be adapted to the eastern wheat growing regions of the Canadian prairies as represented in the Central Bread Wheat Cooperative Registration Test in 2004, 2005 and 2006. For registration testing, the performance of Unity was estimated using the varietal blend Unity VB, which consisted of 90% Unity and 10% Waskada. In comparison to the check cultivars (Katepwa, McKenzie, CDC Teal, AC Barrie, and Superb), Unity was the highest yielding cultivar overall; although not significant, Unity was 5% higher yielding than McKenzie. Unity matured significantly later than Katepwa and significantly earlier than Superb. Unity had significantly shorter plant stature than Katepwa and significantly taller stature than Superb. Unity had significantly greater lodging scores than AC Barrie and Superb. The test weight of Unity was significantly higher than the best check: 0.9 kg hL-1 higher than McKenzie. Unity expressed resistance to leaf rust, stem rust and common bunt, intermediate resistance to loose smut, and susceptibility to fusarium head blight. Unity had preharvest sprouting resistance with an overall sprouting score similar to the best checks McKenzie and Superb. Unity also maintained its falling numbers following natural or artificial weathering of spikes. The end-use suitability attributes of Unity were similar to the recurrent parent McKenzie for all traits except amylograph viscosity which was significantly higher than all checks except Superb. Key words: Triticum aestivum L., cultivar description, red spring wheat, test weight, preharvest sprouting, wheat midge antibiosis

Lovitt hard red spring wheat

2004 ◽  
Vol 84 (3) ◽  
pp. 811-814 ◽  
Author(s):  
R. M. DePauw ◽  
R. E. Knox ◽  
J. M. Clarke ◽  
T. N. McCaig ◽  
F. R. Clarke ◽  
...  
Keyword(s):  
Triticum Aestivum ◽  
Grain Yield ◽  
Spring Wheat ◽  
Stem Rust ◽  
Triticum Aestivum L ◽  
Loose Smut ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
Cultivar Description ◽  
Sprouting Resistance

Lovitt hard red spring wheat (Triticum aestivum L.) is adapted to the Canadian prairies. Lovitt is earlier maturing than AC Barrie with similar grain yield and smaller kernels. Lovitt has resistance to prevalent races of leaf and stem rust and loose smut. Lovitt has very good pre-harvest sprouting resistance similar to RL4137. Lovitt is eligible for grades of the Canada Western Red Spring wheat class. Key words: Triticum aestivum L., cultivar description, resistance to leaf and stem rust, dormancy

Superb hard red spring wheat

2010 ◽  
Vol 90 (3) ◽  
pp. 347-352 ◽  
Author(s):  
T F Townley-Smith ◽  
D G Humphreys ◽  
E Czarnecki ◽  
O M Lukow ◽  
B M McCallum ◽  
...  
Keyword(s):  
Triticum Aestivum ◽  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Head Blight ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
Cultivar Description ◽  
End Use ◽  
Spring Wheat Cultivar ◽  
Moderately Resistant

Superb is a hard red spring wheat (Triticum aestivum L.) adapted to the wheat-growing regions of the Canadian prairies, and meets the end-use quality specifications of the Canada Western Hard Red Spring wheat class. Superb was evaluated in the Central Bread Wheat Cooperative Registration Test in 1997, 1998 and 1999. Superb yielded significantly more than the cultivars Neepawa, Roblin, AC Majestic, and 5500HR and slightly more than McKenzie. Superb was resistant to leaf and stem rust. Its disease reaction was “intermediate” to loose smut and common root rot, and moderately resistant to common bunt. Leaf spot reaction of Superb was similar to the checks and its reaction to Fusarium head blight was intermediate. Key words: Triticum aestivum L., Canada Western Hard Red, hard red spring wheat, cultivar description, yield, pre-harvest sprouting tolerance, disease resistance

Cardale hard red spring wheat

2013 ◽  
Vol 93 (2) ◽  
pp. 307-313 ◽  
Author(s):  
S. L. Fox ◽  
D. G. Humphreys ◽  
P. D. Brown ◽  
B. D. McCallum ◽  
T. G. Fetch ◽  
...  
Keyword(s):  
Spring Wheat ◽  
The Other ◽  
Preharvest Sprouting ◽  
Head Blight ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
Quality Specifications ◽  
End Use ◽  
Sprouting Resistance ◽  
Moderate Resistance

Fox, S. L., Humphreys, D. G., Brown, P. D., McCallum, B. D., Fetch, T. G., Menzies, J. G., Gilbert, J. A., Fernandez, M. R., Despins, T. and Niziol, D. 2013. Cardale hard red spring wheat. Can. J. Plant Sci. 93: 307–313. Cardale is a hard red spring wheat that meets the end-use quality specifications of the Canada Western Red Spring (CWRS) class. Cardale is a semi-dwarf statured wheat with moderate resistance to Fusarium head blight (FHB). Cardale is derived from the cross McKenzie/Alsen. Cardale was found to be adapted to the eastern wheat growing regions of the Canadian prairies as represented in the Central Bread Wheat Cooperative (CBWC) Registration Test in 2008, 2009 and 2010. In comparison with the check cultivars, Cardale was significantly lower yielding than Unity VB, but overall similar to McKenzie and 5603HR. Cardale matured at the same time as 5603HR, but significantly later (1.5–2.5 d) than the other check cultivars. The plant stature of Cardale was significantly shorter (7–13 cm) than all of the checks, and Cardale had significantly lower lodging scores (0.5–0.7 units) than all of the checks except for CDC Teal. The test weight of Cardale was significantly lower (0.4–0.8 kg hL−1) than that of McKenzie and Unity VB but similar to the other three checks. Cardale expressed resistance to leaf rust and stem rust and moderate resistance to FHB. Disease reactions for common bunt and loose smut were variable but suggested susceptibility and intermediate resistance, respectively. Cardale had preharvest sprouting resistance similar to the best checks McKenzie, Unity VB and 5603HR and significantly better than the poor check CDC Teal in three different determinations. The end-use suitability attributes of Cardale were within the range of the checks except for slightly higher water absorption due to slightly harder kernels (lower particle size index) that led to slightly higher starch damage which occurs during milling.

Prodigy hard red spring wheat

2003 ◽  
Vol 83 (4) ◽  
pp. 813-816 ◽  
Author(s):  
R. J. Graf ◽  
D. A. Potts ◽  
P. Hucl ◽  
K. M. Hanson
Keyword(s):  
Triticum Aestivum ◽  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Test Weight ◽  
Western Canada ◽  
Loose Smut ◽  
Common Bunt ◽  
Head Blight ◽  
Hard Red Spring Wheat ◽  
Cultivar Description

Prodigy hard red spring wheat (Triticum aestivum L.) is adapted to the wheat growing regions of western Canada. Evaluation in the Central Bread Wheat Cooperative registration tests from 1995 to 1997 was relative to Neepawa, Roblin, AC Majestic and McKenzie. Prodigy displayed high grain yield, mid-season maturity, strong straw, high protein content and high test weight. It exhibited resistance to the prevalent races of stem rust, leaf rust, and common bunt, moderate susceptibility to loose smut and susceptibility to Fusarium head blight. Prodigy is eligible for all grades of Canada Western Red Spring (CWRS) wheat. Key words: Triticum aestivum L., cultivar description, red spring wheat, grain protein, test weight, disease resistance

scholarly journals AC Corinne hard red spring wheat

2001 ◽  
Vol 81 (4) ◽  
pp. 741-743 ◽  
Author(s):  
D. G. Humphreys ◽  
T. F. Townley-Smith ◽  
R. I. H. McKenzie ◽  
E. Czarnecki.
Keyword(s):  
Spring Wheat ◽  
Leaf Rust Resistance ◽  
Triticum Aestivum L ◽  
Grain Protein Content ◽  
Preharvest Sprouting ◽  
Hard Red Spring Wheat ◽  
Cultivar Description ◽  
Sprouting Resistance ◽  
Spring Wheat Cultivar ◽  
Preharvest Sprouting Resistance

AC Corinne is a hard red spring wheat belonging to the Canada Western Extra Strong (CWES) class. It has superior preharvest sprouting resistance and improved leaf rust resistance compared to Glenlea and Wildcat, and is higher yielding than Wildcat. AC Corinne has extra strong wheat quality similar to Glenlea combined with higher grain protein content. It is adapted to the wheat growing areas of the prairie provinces. Key words: Triticum aestivum L., Canada Western Extra Strong, hard red spring wheat, cultivar description, yield, disease resistance

Pasqua hard red spring wheat

1993 ◽  
Vol 73 (4) ◽  
pp. 1095-1098 ◽  
Author(s):  
T. F. Townley-Smith ◽  
E. M. Czarnecki ◽  
A. B. Campbell ◽  
P. L. Dyck ◽  
D. J. Samborski
Keyword(s):  
Triticum Aestivum ◽  
Key Words ◽  
Spring Wheat ◽  
Stem Rust ◽  
Triticum Aestivum L ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
Cultivar Description ◽  
Breeder Seed ◽  
Sprouting Resistance

Pasqua hard red spring wheat (Triticum aestivum L.) combines excellent resistance to leaf rust and stem rust with increased sprouting resistance relative to Neepawa or Katepwa. Registered on 6 April 1990, Pasqua is adapted to the entire wheat-growing area of the Canadian prairies. Breeder seed of Pasqua will be maintained by the Agriculture Canada Experimental Farm, Indian Head, SK. Key words: Cultivar description, spring wheat, Triticum aestivum L.

AC Splendor hard red spring wheat

2007 ◽  
Vol 87 (4) ◽  
pp. 883-887 ◽  
Author(s):  
S. L. Fox ◽  
T. F. Townley-Smith ◽  
J. Kolmer ◽  
D. Harder ◽  
D. A. Gaudet ◽  
...  
Keyword(s):  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Gibberella Zeae ◽  
Head Blight ◽  
Early Maturity ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
High Protein Concentration ◽  
Cultivar Description ◽  
End Use

AC Splendor is a hard red spring wheat that meets the end-use quality and kernel visual distinguishability specifications of the Canada Western Red Spring class. AC Splendor was evaluated in the Central Bread Wheat Cooperative Registration Test in 1993, 1994 and 1995 and was found to be adapted to the wheat-growing regions of the Canadian prairies. In comparison to the check cultivars Neepawa, Katepwa, Columbus, Roblin and AC Majestic, AC Splendor grain yield was similar to Katepwa, Columbus and Roblin; however, AC Splendor exhibited earlier maturity by 2.8, 7.5 and 1.6 d, respectively. AC Splendor is resistant to Puccinia graminis Pers.:Pers. f. sp. tritici Eriks. E. Henn. that causes the disease stem rust and P. triticina Eriks. that causes leaf rust and has intermediate resistance to Tilletia tritici (Bjerk.) R. Wolff and T. laevis Kuhn in Rabenh. that causes common bunt. Resistance to Fusarium graminearum Schwabe [teleomorph Gibberella zeae (Schwein.) Petch] that causes fusarium head blight is poor. End-use quality tests identified that AC Splendor had high protein concentration and was in the range of the checks for the other quality traits. Key words: Triticum aestivum L., cultivar description, red spring wheat, early maturity

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