"Local" consumption of art projects and motivation of the "local" consumers

"Local" consumption of art projects and motivation of the "local" consumers The purpose of the article. Research and analysis of consumer motivations of fine arts products, based on algorithms of marketing technologies. The research methodology is to apply comparative, empirical, and theoretical methods. This methodological approach allows us to analyze the motivations of consumers of works of art who prefer to be fascinated by fine arts through the Internet, social networks, television programs, followed by the use of research results in marketing processes to promote works of art in the art market. The scientific novelty lies in the expansion of ideas about the motivation of consumers of the market of fine arts on the Internet, television programs, and in the study of further marketing processes in the art market. The article analyzes the algorithms of marketing technologies in the analysis of motivations for "home" consumption of products of the fine arts market. The article finds that in art marketing it is relevant and necessary to study the behavior of Internet consumers of works of art, analyzing the situation of "home" consumption of works of art. In art marketing, technologies for studying and analyzing the motivations of Internet consumers of works of art in promoting an art product on the art market are gradually being developed. Analysis of the motivations of Internet consumers of art markets makes it possible to more objectively segment the participants of market relations. Conclusions. The article identifies and analyzes the model of "home" online consumption of fine arts, as well as art projects, and, accordingly, describes the segment of online consumers of works of art at home using television, the Internet, and other means of communication. It is also proved that the behavior of the "home" consumer in art marketing is determined by three mandatory components: Individual - Product - Situation. It is on these components that the types of motivation are formed, on which the model of consumption and consumer behavior is built. Thus, we have studied Individuals who consume works of art and art projects, which in turn are Products presented in the form of printed or electronic images, and we have studied Situations of "home" consumption of works of art and art projects. Keywords: art market, marketing research, relationships of marketing, motivation of consumers of works of art, art projects, "home" consumption of works of art, behavior of consumers of art market.

Garden Access, Race and Vegetable Acquisition among U.S. Adults: Findings from a National Survey

With the majority of U.S. adults not meeting recommended vegetable intakes and well-documented racial and ethnic disparities in fruit and vegetable consumption, various approaches to increase vegetable consumption have been implemented. Gardening is one approach that has been associated with increased vegetable consumption in various subpopulations; however, limited national data exist examining this relationship. Since vegetable acquisition is a necessary antecedent to increased vegetable consumption, this study examines if garden access is associated with vegetable acquisition among adults in a nationally representative sample of U.S. households. Data come from the National Food Acquisition and Purchasing Survey (FAPS), a survey of 4826 US households. Descriptive analysis and modified Poisson regressions were performed to examine associations between household garden access and vegetable acquisition amongst the total population and by race. Results indicate that for foods for at-home consumption, respondents with their own garden had a 30% greater prevalence (PR: 1.30, 95% CI: 1.01, 1.64) of acquiring enough vegetables to meet USDA recommendations compared to respondents in households without access to any gardens. Among Black respondents, those with access to their own garden had over two times increased prevalence (PR: 2.35, 95% CI: 1.10, 5.01) of acquiring enough vegetables to meet recommended consumption amounts, compared to Black respondents without any access to a garden. No relationships between garden access and vegetable acquisition were observed for White or Asian respondents. This information may contribute to the body of evidence on strategies for increasing vegetable consumption among U.S. adults.

Beekeeping Production System, Challenges, and Opportunities in Selected Districts of South Wollo Zone, Amhara, Ethiopia

The study was conducted in Tehulederie, Kalu, and Dessie Zuria districts of South Wollo Zone, Amhara, Ethiopia, to assess the current beekeeping production system with available opportunities and challenges facing the beekeeping subsector. The districts were purposively selected based on potential and accessibility and then stratified into lowland, midland, and highland. In total, 135 beekeepers, of which 126 were males and 9 were females, were interviewed using a pretested semistructured questionnaire. The result revealed that beekeeping is actively practiced by the community regardless of age and sex. Three beekeeping production systems, that is, traditional, transitional, and movable frame hive, have been identified, accounting for 80%, 4%, and 16%, respectively. More than 80% of total bee colonies are managed being placed in the backyard. Besides, the study indicated that about 79% of the beekeepers keep bees primarily for income generation and home consumption. According to this study, the average bee colony holding size is 5.13 per a beekeeper. Also, this study identified that the swarm catching method is the major source of bee colony accounting for more than 45% to start beekeeping and 76% to increase existing colony number. Bee colony decline, absconding and swarming, honeybee pests and predators, and lack of training and extension were identified as major beekeeping challenges in the study areas. This study identified the beekeeping production system, opportunities, and challenges of the study areas and has significantly contributed to our knowledge and identified lack of extension and training as intervention areas. Therefore, practical beekeeping training and extension should get primary emphasis to combat the existing challenges.

Land Use Change from Rice to Maize Farming in Northern Region of Bangladesh: Identifying Causes and Future Prospects

Maize is gaining importance in recent years as a promising crop, but some constraints are intensifying with increased concern over input supply and soil-related environmental sustainability. So, we were interested to assess the financial profitability of maize production over the existing rice cropping system and factors responsible for changing land-use decisions in Northern Bangladesh. The comprehensive comparison revealed that maize farmers got higher returns than the farmers producing boro rice as the calculated BCR for the former (2.14) was higher than the later (1.29). The results of regression analysis showed that maize labor use, maize gross margin, availability of rice for home consumption, and the least rice-producing area had a significant effect on deciding to shift the land from rice to maize cultivation. Therefore, there was a great prospect of maize farming in the study area as a profitable enterprise.

Physicochemical characterization and antioxidant activity of wild Physalis spp. genotypes

The center of origin and domestication of Physalis spp. is Mexico, where 70 wild species and only two cultivated species are found. Fruits of wild husk tomato are collected by farmers for home consumption or for sale in local markets, where prices are higher than for the cultivated husk tomato. Despite their economic and nutritional importance, they have been little studied. The objective of this study was to determine phytochemical properties, nutritional value, total contents of phenol, anthocyanins and flavonoids, and the antioxidant capacity of the fruits of five wild genotypes of Physalis spp (Quialana, Jalieza, Vigallo, Ejutla and Miahuatlán), collected in the corn harvest season in five localities of Oaxaca, Mexico. The genotypes Quialana and Miahuatlán had the best physical characteristics, but their antioxidant capacity was lower than that of the genotypes Jalieza, Vigallo and Ejutla, which did not exhibit physical characteristics that are attractive for consumers. Moreover, the high contents of phenols and flavonoids, as well as the antioxidant capacity of all the wild genotypes studied, showed that Physalis spp. is an option for more frequent inclusion in the population’s diet. However, because of food globalization issues, production, commercialization and consumption of these wild species is disappearing.

The Effect of SNAP on the Composition of Purchased Foods: Evidence and Implications

We use detailed data from a large retail panel to study the effect of participation in the Supplemental Nutrition Assistance Program (SNAP) on the composition and nutrient content of foods purchased for at-home consumption. We find that the effect of SNAP participation is small relative to the cross-sectional variation in most of the outcomes we consider. Estimates from a model relating the composition of a household’s food purchases to the household’s current level of food spending imply that closing the gap in food spending between high- and low-SES households would not close the gap in summary measures of food healthfulness. (JEL D12, H75, I12, I18, L66)

EVALUATION DE LA PRODUCTION FRUITIERE EN PEUPLEMENTS NATURELS DUNJANSANG (RICINODENDRONHEUDELOTII BAIL.) EN ZONE FORESTIERE A PLUVIOMETRIE BIMODALE DANS LA REGION DU CENTRE (CAMEROUN)

RicinodendronheudelotiiBail., commonlyknown as Njansang, is a speciesendemic to the dense evergreenforests of Africa. Its fruits are highlyprized and are usedboth for home consumption and for marketing in Cameroon and in the Congo Basin in general.This studyaims to evaluate fruit production of thisspeciesunder the influence of two types of land use. To do this, itwasconducted in the bimodal rainfallforest zone located in the Central region (Cameroon) between the months of August and October of the years 2017 to 2019.Thus, individuals of R. heudelotiiwereidentified and their fruit production wasevaluated in agroforestry plots based on cocoatrees and in more or lessdegradedforests.The resultsobtainedshowedthat the fruit production per plant of Njansangis 8.34 ± 7.45 kg per year.It did not varysignificantlyfromyear to year, but wassignificantlyhigher in September.Moreover, itwassignificantlyhigher in cocoa agro-foreststhan in weaklydisturbedforests.Theseresultscould help forecastharvests and production sales for the month or year.Also, theycouldstimulate the introduction and integration of R. heudelotiiindividualsintococoa agro-forestrysystems and thusboost domestication, development of the species and the diversification of agroforestry production systems.

On-Farm Grain Storage and Challenges in Bagmati Province, Nepal

Farmers in Nepal lose up to one-third of stored grain to pests and diseases. This results in food insecurity and loss of income. To mitigate these losses, farmers use several approaches including pesticide applications on stored grains. We interviewed 241 farmers in Bagmati Province, Nepal, to assess the current on-farm grain storage practices and challenges to improve postharvest management. The results show that rice was the most stored crop (median 1150 kg). About half of farmers stored for at least nine months and grain was mainly used for home consumption. Grain was stored by 66.5 and 69.8% of farmers in granaries (rice) and plastic drums (legumes), respectively. Insects were the most important challenge during storage, and farmers used pesticides to control them. Farmers were more likely to use insecticide on grain (p = 0.000) if they stored rice, used traditional granaries, and had insect damage during storage. The use of improved storage methods (e.g., hermetic bags) was very low for rice (3.5%). There is a need to improve on-farm grain storage by disseminating storage innovations to address postharvest challenges in important crops such as rice.