Food chemicals codex, second edition. Prepared by the Committee on Specifications, Food Chemicals, Codex, of the Committee on Food Protection, National Research Council, National Academy of Sciences, 2101 Constitution Ave., N.W., Washington, DC 20418, 1972. 1039pp. 15 × 23cm. Price $20.00

1973 ◽  
Vol 62 (2) ◽  
pp. 347-348 ◽  
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