The effect of pH on the utilization of glutamic acid, glutamine and their derivatives by Lactobacillus arabinosus

1956 ◽  
Vol 61 (2) ◽  
pp. 313-323
Author(s):  
Ernest Sondheimer ◽  
Dorothy C. Wilson
Keyword(s):  
Glutamic Acid ◽  
Effect Of Ph ◽  
Lactobacillus Arabinosus

scholarly journals Effect of pH and Lipid Composition on Membrane-Spanning Helices with Glutamic Acid Examined by Solid-State Nmr

2020 ◽  
Vol 118 (3) ◽  
pp. 393a
Author(s):  
Kelsey A. Marr ◽  
Matthew McKay ◽  
Denise V. Greathouse ◽  
Roger E. Koeppe
Keyword(s):  
Solid State ◽  
Glutamic Acid ◽  
Lipid Composition ◽  
Solid State Nmr ◽  
Effect Of Ph ◽  
Membrane Spanning

scholarly journals THE RÔLE OF BICARBONATE IN THE GLUTAMIC ACID METABOLISM OF LACTOBACILLUS ARABINOSUS

1948 ◽  
Vol 172 (1) ◽  
pp. 343-344 ◽  
Author(s):  
Heinrich Waelsch ◽  
Blanche A. Prescott ◽  
Ernest Borek
Keyword(s):  
Glutamic Acid ◽  
Acid Metabolism ◽  
Lactobacillus Arabinosus

Effect of pH on Binding of Mutagenic Heterocyclic Amines by the Natural Biopolymer Poly(γ-glutamic acid)

2006 ◽  
Vol 54 (17) ◽  
pp. 6452-6459 ◽  
Author(s):  
B. Stephen Inbaraj ◽  
C. P. Chiu ◽  
Y. T. Chiu ◽  
G. H. Ho ◽  
J. Yang ◽  
...  
Keyword(s):  
Glutamic Acid ◽  
Heterocyclic Amines ◽  
Effect Of Ph
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