The impact of sea lice on the physiology of wild out-migrating juvenile pink salmon

Author(s):  
Colin J. Brauner ◽  
Michael Sackville ◽  
Laura Nendick ◽  
Steve Tang ◽  
Manuela Gardner ◽  
...  
Keyword(s):  
Sea Lice ◽  
2014 ◽  
Vol 281 (1776) ◽  
pp. 20132913 ◽  
Author(s):  
Stephanie J. Peacock ◽  
Brendan M. Connors ◽  
Martin Krkošek ◽  
James R. Irvine ◽  
Mark A. Lewis

The impact of parasites on hosts is invariably negative when considered in isolation, but may be complex and unexpected in nature. For example, if parasites make hosts less desirable to predators then gains from reduced predation may offset direct costs of being parasitized. We explore these ideas in the context of sea louse infestations on salmon. In Pacific Canada, sea lice can spread from farmed salmon to migrating juvenile wild salmon. Low numbers of sea lice can cause mortality of juvenile pink and chum salmon. For pink salmon, this has resulted in reduced productivity of river populations exposed to salmon farming. However, for chum salmon, we did not find an effect of sea louse infestations on productivity, despite high statistical power. Motivated by this unexpected result, we used a mathematical model to show how a parasite-induced shift in predation pressure from chum salmon to pink salmon could offset negative direct impacts of sea lice on chum salmon. This shift in predation is proposed to occur because predators show an innate preference for pink salmon prey. This preference may be more easily expressed when sea lice compromise juvenile salmon hosts, making them easier to catch. Our results indicate how the ecological context of host–parasite interactions may dampen, or even reverse, the expected impact of parasites on host populations.


<em>Abstract</em>.-Pacific salmon <em>Oncorhynchus </em>spp. catches are at historic high levels. It is significant that one of the world's major fisheries for a group of species that dominates the surface waters of the subarctic Pacific is actually very healthy. Natural trends in climate are now recognized to cause large fluctuations in Pacific salmon production, as shown in historical records of catch and recent changes probably have been affected by greenhouse gas induced climate changes. Pink salmon <em>O. gorbuscha </em>and chum salmon <em>O. keta </em>production and catch has increased in the past 30 years and may continue in a similar trend for for the next few decades. Coho salmon <em>O. kisutch </em>and Chinook salmon <em>O. tshawytscha </em>catches have been declining for several decades, particularly at the southern end of their range, and they may continue to decline. In the 1970s, hatcheries were considered to be a method of adding to the wild production of coho and Chinook salmon because the ocean capacity to produce these species was assumed to be underutilized. Large-scale changes in Pacific salmon abundances are linked to changes in large-scale atmospheric processes. These large-scale atmospheric processes are also linked to planetary energy transfers, and there is a decadal scale pattern to these relationships. Pacific salmon production in general is higher in decades of intense Aleutian lows than in periods of weak Aleutian lows. Key to understanding the impact of climate change on Pacific salmon is understanding how the Aleutian low will change. Chinook and coho salmon are minor species in the total commercial catch, but important socially and economically in North America. A wise use of hatcheries may be needed to maintain abundances of these species in future decades.


2019 ◽  
Vol 9 (1) ◽  
Author(s):  
Knut Wiik Vollset

AbstractAn individual-based model was parameterized to explore the impact of a crustacean ectoparasite (sea louse, Lepeophtheirus salmonis & Caligus spp.) on migrating Atlantic salmon smolt. The model explores how environmental and intrinsic factors can modulate the effect of sea lice on survival, growth and maturation of Atlantic salmon at sea. Relative to other effects, the parasite infestation pressure from fish farms and the encounter process emerge as the most important parameters. Although small variations in parasite-induced mortality may be masked by variable environmental effects, episodes of high infestation pressure from fish farms should be observable in wild populations of Atlantic salmon if laboratory studies accurately reflect the physiological effects of sea lice. Increases in temperature in the model negatively influenced fish survival by affecting the development time of the parasite at a rate that was not compensated for by the growth of the host. Discharge from rivers was parameterized to increase migration speed and influenced parasite induced mortality by decreasing time spent in areas with increased infestation pressure. Initial size and growth of the host was inversely related to the impact of the parasite because of size-dependent parasite-induced mortality in the early phase of migration. Overall, the model illustrates how environmental factors modulate effects on the host population by impacting either the parasite load or the relative effect of the parasite. The results suggest that linking population-level effects to parasite infestation pressure across climatic and environmental gradients may be challenging without correctly accounting for these effects.


2020 ◽  
Vol 264 ◽  
pp. 114725 ◽  
Author(s):  
Aoife E. Parsons ◽  
Rosa H. Escobar-Lux ◽  
Pål Næverlid Sævik ◽  
Ole B. Samuelsen ◽  
Ann-Lisbeth Agnalt

2010 ◽  
Vol 67 (12) ◽  
pp. 2045-2051 ◽  
Author(s):  
Paul A. Mages ◽  
Lawrence M. Dill

The swimming endurance of naturally and experimentally infected juvenile pink salmon ( Oncorhynchus gorbuscha ) was measured to determine the effects of sea lice ( Lepeophtheirus salmonis ). Salmon naturally infected with adult male and preadult stage lice did not appear to have a reduced swim performance, but when experimentally infected with adult female lice, juvenile salmon showed a reduced ability to swim compared with uninfected control fish, and this effect increased with lice load. A reduced swimming endurance is not only likely to influence predation risk for salmon, but may have other ecological implications, such as slower seaward migration.


2011 ◽  
Vol 68 (2) ◽  
pp. 241-249 ◽  
Author(s):  
L. Nendick ◽  
M. Sackville ◽  
S. Tang ◽  
C. J. Brauner ◽  
A. P. Farrell

Sea lice ( Lepeophtheirus salmonis ) infection negatively affected swimming performance and postswim body ion concentrations of juvenile pink salmon ( Oncorhynchus gorbuscha ) at a 0.34 g average body mass but not at 1.1 g. Maximum swimming velocity (Umax) was measured on over 350 individual pink salmon (0.2–3.0 g), two-thirds of which had a sea lice infection varying in intensity (one to three sea lice per fish) and life stage (chalimus 1 to preadult). For fish averaging 0.34 g (caught in a nearby river free of sea lice and transferred to seawater before being experimentally infected), the significant reduction in Umax was dependent on sea lice life stage, not intensity, and Umax decreased only after the chalimus 2 life stage. Experimental infections also significantly elevated postswim whole body concentrations of sodium (by 23%–28%) and chloride (by 22%–32%), but independent of sea lice developmental stage or infection intensity. For fish averaging 1.1 g (captured in seawater with existing sea lice), the presence of sea lice had no significant effect on either Umax or postswim whole body ions. Thus, a single L. salmonis impacted swimming performance and postswim whole body ions of only the smallest pink salmon and with a sea louse stage of chalimus 3 or greater.


2015 ◽  
Vol 12 (110) ◽  
pp. 20150574 ◽  
Author(s):  
Karim Gharbi ◽  
Louise Matthews ◽  
James Bron ◽  
Ron Roberts ◽  
Alan Tinch ◽  
...  

Sea lice threaten the welfare of farmed Atlantic salmon and the sustainability of fish farming across the world. Chemical treatments are the major method of control but drug resistance means that alternatives are urgently needed. Selective breeding can be a cheap and effective alternative. Here, we combine experimental trials and diagnostics to provide a practical protocol for quantifying resistance to sea lice. We then combined quantitative genetics with epidemiological modelling to make the first prediction of the response to selection, quantified in terms of reduced need for chemical treatments. We infected over 1400 young fish with Lepeophtheirus salmonis , the most important species in the Northern Hemisphere. Mechanisms of resistance were expressed early in infection. Consequently, the number of lice per fish and the ranking of families were very similar at 7 and 17 days post infection, providing a stable window for assessing susceptibility to infection. The heritability of lice numbers within this time window was moderately high at 0.3, confirming that selective breeding is viable. We combined an epidemiological model of sea lice infection and control on a salmon farm with genetic variation in susceptibility among individuals. We simulated 10 generations of selective breeding and examined the frequency of treatments needed to control infection. Our model predicted that substantially fewer chemical treatments are needed to control lice outbreaks in selected populations and chemical treatment could be unnecessary after 10 generations of selection. Selective breeding for sea lice resistance should reduce the impact of sea lice on fish health and thus substantially improve the sustainability of Atlantic salmon production.


2006 ◽  
Vol 120 (2) ◽  
pp. 199
Author(s):  
Alexandra Morton ◽  
Rob Williams

Recent recurring infestations of Sea Lice, Lepeophtheirus salmonis, on juvenile Pacific salmon (Oncorhynchus spp.) and subsequent annual declines of these stocks have made it imperative to identify the source of Sea Lice. While several studies now identify farm salmon populations as sources of Sea Louse larvae, it is unclear to what extent wild salmonid hosts also contribute Sea Lice. We measured Sea Louse numbers on adult Pink Salmon (Oncorhynchus gorbuscha) migrating inshore. We also measured Sea Louse numbers on wild juvenile Pink and Chum salmon (Oncorhynchus keta) migrating to sea before the adults returned, and as the two age cohorts mingled. Adult Pink Salmon carried an average of 9.89 (SE 0.90) gravid lice per fish, and thus were capable of infecting the adjacent juveniles. Salinity and temperature remained favourable to Sea Louse reproduction throughout the study. However, all accepted measures of Sea Louse infestation failed to show significant increase on the juvenile salmon, either in overall abundance of Sea Lice or of the initial infective-stage juvenile lice, while the adult wild salmon were present in the study area. This study suggests that even during periods of peak interaction, wild adult salmon are not the primary source of the recent and unprecedented infestations of Sea Lice on juvenile Pacific Pink and Chum salmon in the inshore waters of British Columbia.


2009 ◽  
Vol 87 (3) ◽  
pp. 221-228 ◽  
Author(s):  
A. Grant ◽  
M. Gardner ◽  
L. Nendick ◽  
M. Sackville ◽  
A. P. Farrell ◽  
...  

Juvenile pink salmon ( Oncorhynchus gorbuscha (Walbaum, 1792)) enter seawater (SW) shortly following emergence. Little is known about growth and development during this life-history stage when sensitivity to sea louse exposure may be high, an issue that is of current concern in British Columbia. We tested the hypothesis that growth and ionoregulatory development were similar in hatchery-raised (Quinsam) and wild (Glendale and One’s Point) juvenile pink salmon (measured over 22 weeks) following SW entry. Fish body mass increased from 0.20 ± 0.01 to 6.47 ± 0.37 g, with mean specific growth rates of 2.74% to 3.05% body mass·day–1 among the three groups. In all three groups, gill Na+–K+-ATPase (NKA) activity peaked at 12 µmol ADP·mg protein–1·h–1 following 8 weeks post-transfer to SW. Whole body Na+ and Cl– concentrations, which again did not differ among groups, were highest upon initial exposure to SW (~70 mmol·kg wet mass–1) and declined over time as gill NKA activity increased, indicating that the hypo-osmoregulatory capacity was not fully developed following emergence and initial entry into SW. Thus, consistent with our hypothesis, few differences were observed between hatchery-raised and wild juvenile pink salmon reared under laboratory conditions. These baseline data may be important for future studies in determining the effects of sea lice on wild juvenile pink salmon.


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