Effects of connection mode on acid hydrolysis of corn starch during induced electric field treatment
Keyword(s):
Acid hydrolysis of native corn starch: Morphology, crystallinity, rheological and thermal properties
2014 ◽
Vol 103
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pp. 596-602
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2018 ◽
Vol 66
(25)
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pp. 6357-6363
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2013 ◽
Vol 60
(2)
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pp. 123-130
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