scholarly journals Snacking Behaviors, Diet Quality, and Body Mass Index in a Community Sample of Working Adults

2015 ◽  
Vol 115 (7) ◽  
pp. 1117-1123 ◽  
Author(s):  
Timothy L. Barnes ◽  
Simone A. French ◽  
Lisa J. Harnack ◽  
Nathan R. Mitchell ◽  
Julian Wolfson
2012 ◽  
Vol 68 (6) ◽  
pp. 699-704 ◽  
Author(s):  
Maragatha N. Kuchibhatla ◽  
Gerda G. Fillenbaum ◽  
William E. Kraus ◽  
Harvey Jay Cohen ◽  
Dan G. Blazer

Author(s):  
Zachary Merrill ◽  
April Chambers ◽  
Rakié Cham

Body segment parameters (BSPs) such as segment mass and center of mass are used as inputs in ergonomic design and biomechanical models to predict the risk of musculoskeletal injuries. These models have been shown to be sensitive to the BSP values used as inputs, demonstrating the necessity of using accurate and representative parameters. This study aims to provide accurate BSPs by quantifying the impact of age and body mass index on torso and thigh mass and center of mass in working adults using whole body dual energy x-ray absorptiometry (DXA) scan data. The results showed significant effects of gender, age, and body mass index (BMI) on torso and thigh mass and center of mass, as well as significant effects of age and BMI within genders, indicating that age, gender, and BMI need to be taken into account when predicting BSPs in order to calculate representative ergonomic and biomechanical model outputs.


2020 ◽  
Vol 36 ◽  
pp. 101339 ◽  
Author(s):  
Meg Lawless ◽  
Lenka H. Shriver ◽  
Laurie Wideman ◽  
Jessica M. Dollar ◽  
Susan D. Calkins ◽  
...  

2014 ◽  
Vol 10 (4) ◽  
pp. 296-304 ◽  
Author(s):  
J. U. Schneiderman ◽  
S. Negriff ◽  
M. Peckins ◽  
F. E. Mennen ◽  
P. K. Trickett

2019 ◽  
Vol 33 ◽  
pp. 58-77 ◽  
Author(s):  
Archana Dang ◽  
Pushkar Maitra ◽  
Nidhiya Menon

2019 ◽  
Vol 6 (1) ◽  
pp. 84-98 ◽  
Author(s):  
Jessica L. Thomson ◽  
Alicia S. Landry ◽  
Lisa M. Tussing‐Humphreys ◽  
Melissa H. Goodman

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