Effects of plant stanol esters supplied in low-fat yoghurt on serum lipids and lipoproteins, non-cholesterol sterols and fat soluble antioxidant concentrations
2014 ◽
Vol 69
(1)
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pp. 127-133
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Keyword(s):
Keyword(s):
2005 ◽
Vol 96
(1)
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pp. 23-28
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2000 ◽
Vol 54
(9)
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pp. 671-677
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1990 ◽
Vol 31
(7)
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pp. 1149-1172
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1985 ◽
Vol 44
(1)
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pp. 80-84
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