scholarly journals Co-operation of production is a way to allocate a resource for farming sector development

2020 ◽  
Vol 175 ◽  
pp. 13023
Author(s):  
Galia Kokieva ◽  
Stanislav Fedorov ◽  
Varvara Druzyanova ◽  
Nadezhda Kondakova

The agriculture reform, the establishment of a mixed economy in rural areas with various ownership forms on producers’ goods, led to the agro-industrial complex infrastructure reshaping, in particular, the resource allocation system. The organizational framework has changed radically, and the primary physical resources have moved from a centralized allocation system to horizontal connections between consumers and producers. The article describes the relations between farms, on the one hand, and inter-farm firms and associations, on the other. The article deals with the cooperative commercial farm unit relations oriented to the interfarm firms and associationsdevelopment.

1998 ◽  
Vol 24 (5) ◽  
pp. 188-191 ◽  
Author(s):  
John Edmonstone

Education consortia are now over 18 months old and can be seen as a “hybrid” between a top‐down resource allocation system and a bottom‐up workforce planning system. The strengths and weaknesses of the developing system are identified, as is emerging good practice in consortia operations. A model for consortia working which emphasises strategic working is proposed.


2017 ◽  
pp. 95-99
Author(s):  
Tamás Köpeczi-Bócz ◽  
Mónika Lőrincz

Both at European and national level tertiary and quaternary sectors are concentrated in the metropolitan centre. In the rural areas only the sites of such sectors can be found the premises of which temporarily transform the sectoral structure of these areas, but from the regional development aspect they did not prove to be an effective strategy.The European Commission is now focusing on growth from innovation, which could become the driving force behind productivity growth and the economy’s long-term trend. The innovation-oriented economic development’s key players are on the one hand the knowledge-intensive enterprises, on the other hand the universities. Tertiary education can play a role – among others – in shaping and creating the development of knowledge intensive business environment and conditions, on the other hand it can assist the development of network contacts – another precondition of employment growth.


Author(s):  
Francisca Castilla-Polo ◽  
Dolores Gallardo-Vázquez ◽  
M. Isabel Sánchez-Hernández ◽  
María del Consuelo Ruiz-Rodríguez

Nowadays, and more than never, businesses´ stakeholders are demanding Social Responsibility (SR) and innovation. In this situation, any business is concerned about how to implement social and innovative practices in creating economic and social value at the same time. This chapter analyzes the relationship between SR and innovation in cooperatives. On the one hand, even acknowledging that the degree of implementation of SR is still different in companies, cooperatives seem to be responsible by nature. However, on the other hand, traditionally innovation has been not a visible strength in the cooperative enterprises. The focus is centered on a specific place: the olive oil cooperatives in the south of Spain and we will describe the cooperative entrepreneurial ecosystem created around this territory, demonstrating how SR and innovation are important features related to competitiveness and success. Cooperatives are strategic business models able to foster development in traditional rural areas, so we can define them as an entrepreneurial ecosystem in smart territories.


Author(s):  
Harsha Phulwani ◽  
Madrina Thapa ◽  
Suresh Marru ◽  
Marlon Pierce ◽  
Sudhakar Pamidighantam ◽  
...  

1973 ◽  
Vol 14 (2) ◽  
pp. 257-274 ◽  
Author(s):  
M. Tamarkin

From a close analysis of African activities and actions in the Kenyan town of Nakuru from the 19205 to the 1960s, it is argued that living in towns tended to consolidate the identities of tribal groups and to exacerbate their differences. Contrasts between the urban responses of the Kikuyu, on the one hand, and the Western Kenyan tribes, the Luo and the Abaluhya, on the other, are analysed, and are related to differences in the tribal structures and in the political, economic and social changes that were taking place in their rural areas. By the early 1960s, the stage was set for open political competition between tribal groups.


2009 ◽  
Vol 42 (15) ◽  
pp. 135-142 ◽  
Author(s):  
Michael D. Orosz ◽  
Carl Southwell ◽  
Anthony Barrett ◽  
Onur Bakir ◽  
Jennifer Chen ◽  
...  

2013 ◽  
Vol 40 (2) ◽  
pp. 784-799 ◽  
Author(s):  
C.K.H. Lee ◽  
K.L. Choy ◽  
G.T.S. Ho ◽  
K.M.Y. Law

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