Interactions of sprint interval exercise and psychological need-support on subsequent food intake among physically inactive men and women

2020 ◽  
Vol 45 (8) ◽  
pp. 835-844
Author(s):  
Natalya J. Beer ◽  
James A. Dimmock ◽  
Ben Jackson ◽  
Kym J. Guelfi
Keyword(s):  
Oxygen Consumption ◽  
Energy Intake ◽  
Perceived Exertion ◽  
Peak Oxygen Consumption ◽  
Moderate Intensity ◽  
Continuous Training ◽  
Men And Women ◽  
Psychological Need ◽  
Need Support ◽  
Physically Inactive

The aim of this study was to investigate the effect of sprint interval training (SIT) and psychological need-support in exercise on postexercise appetite and energy intake. Forty physically inactive men and women (body mass index, 24.6 ± 4.8 kg·m−2; peak oxygen consumption, 26.6 ± 4.9 mL·kg−1·min−1) were randomised to either a need-support or no-support condition, with each participant completing 2 experimental trials involving 30 min of moderate-intensity continuous training (MICT; 60% peak oxygen consumption) and SIT (alternating 15 s at 170% peak oxygen consumption and 60 s at 32% peak oxygen consumption) matched for total work. Perceptions of appetite and appetite-related blood variables were assessed, together with ad libitum energy intake for 3 h following exercise using a laboratory test meal and available snacks. Greater enjoyment, perceived exertion, heart rate, and blood lactate were observed in SIT compared with MICT (all p ≤ 0.006). Ratings of perceived appetite were similar across conditions and trials (p > 0.05); however, active ghrelin was lower following SIT compared with MICT (p < 0.001), and there was a significant condition-by-type interaction for energy intake (p = 0.033), with participants in the support group consuming less energy from foods following SIT (1895 ± 1040 kJ) than MICT (2475 ± 1192 kJ). Findings from this work highlight the need to reconsider traditional exercise guidelines where dietary intake is a concern. Novelty Enjoyment was greater during SIT compared with MICT. Enjoyment and choice were higher among participants provided with psychological need-support. In a need-supportive environment, SIT reduced subsequent energy intake compared with MICT.

scholarly journals High-intensity interval exercise induces greater acute changes in sleep, appetite-related hormones, and free-living energy intake than does moderate-intensity continuous exercise

2019 ◽  
Vol 44 (5) ◽  
pp. 557-566 ◽  
Author(s):  
Penelope Larsen ◽  
Frank Marino ◽  
Kerri Melehan ◽  
Kym J. Guelfi ◽  
Rob Duffield ◽  
...  
Keyword(s):  
Oxygen Consumption ◽  
Energy Intake ◽  
High Intensity ◽  
Peak Oxygen Consumption ◽  
Moderate Intensity ◽  
Sleep Stages ◽  
Acylated Ghrelin ◽  
Interval Exercise ◽  
Continuous Exercise ◽  
High Intensity Interval

The aim of this study was to compare the effect of high-intensity interval exercise (HIIE) and moderate-intensity continuous exercise (MICE) on sleep characteristics, appetite-related hormones, and eating behaviour. Eleven overweight, inactive men completed 2 consecutive nights of sleep assessments to determine baseline (BASE) sleep stages and arousals recorded by polysomnography (PSG). On separate afternoons (1400–1600 h), participants completed a 30-min exercise bout: either (i) MICE (60% peak oxygen consumption) or (ii) HIIE (60 s of work at 100% peak oxygen consumption: 240 s of rest at 50% peak oxygen consumption), in a randomised order. Measures included appetite-related hormones (acylated ghrelin, leptin, and peptide tyrosine tyrosine) and glucose before exercise, 30 min after exercise, and the next morning after exercise; PSG sleep stages; and actigraphy (sleep quantity and quality); in addition, self-reported sleep and food diaries were recorded until 48 h after exercise. There were no between-trial differences for time in bed (p = 0.19) or total sleep time (p = 0.99). After HIIE, stage N3 sleep was greater (21% ± 7%) compared with BASE (18% ± 7%; p = 0.02). In addition, the number of arousals during rapid eye movement sleep were lower after HIIE (7 ± 5) compared with BASE (11 ± 7; p = 0.05). Wake after sleep onset was lower following MICE (41 min) compared with BASE (56 min; p = 0.02). Acylated ghrelin was lower and glucose was higher at 30 min after HIIE when compared with MICE (p ≤ 0.05). There were no significant differences between conditions in terms of total energy intake (p ≥ 0.05). HIIE appears to be more beneficial than MICE for improving sleep quality and inducing favourable transient changes in appetite-related hormones in overweight, inactive men. However, energy intake was not altered regardless of exercise intensity.

scholarly journals The Effects of High-Intensity Interval Training vs. Moderate-Intensity Continuous Training on Heart Rate Variability in Physically Inactive Adults

2018 ◽  
Vol 15 (7) ◽  
pp. 1508 ◽  
Author(s):  
Abdullah Alansare ◽  
Ken Alford ◽  
Sukho Lee ◽  
Tommie Church ◽  
Hyun Jung
Keyword(s):  
Heart Rate ◽  
Heart Rate Variability ◽  
High Intensity ◽  
Interval Training ◽  
Moderate Intensity ◽  
High Intensity Interval Training ◽  
Continuous Training ◽  
Significant Interaction Effect ◽  
High Intensity Interval ◽  
Physically Inactive

Physically inactive adults are prevalent worldwide. This study compared the effects of short-term high-intensity interval training (HIIT) versus moderate-intensity continuous training (MICT) on heart rate variability (HRV) in physically inactive adults as a preliminary study. Thirteen physically inactive male adults (27.5 ± 3.80 years) were randomly assigned to HIIT (N = 7) or MICT (N = 6). The HIIT program consisted of 20 min of interval training with cycling to rest ratio of 10/50 s at ≥90% HRpeak, while the MICT program consisted of 40 min of continuous cycling at 60–75% HRpeak. Both groups completed eight sessions of training within two weeks. Time and frequency domains of HRV were measured for 20 min with Actiwave-Cardio monitor (CamNtech, UK). The number of R-R interval and inter-beat interval (IBI) were significantly improved (p < 0.05) in both HIIT and MICT programs following eight sessions of training. A significant interaction effect for group by time was found in the lnLF/HF ratio (p < 0.05) where it was only improved in the HIIT group from pre- to post-test. The HIIT program is superior to MICT in improving HRV in physically inactive adults. The HIIT program can be applied as a time-efficient program for improving cardiac-autoregulation.

scholarly journals Objective and subjective measures of exercise intensity during thermo-neutral and hot yoga

2018 ◽  
Vol 43 (4) ◽  
pp. 397-402 ◽  
Author(s):  
Corinne N. Boyd ◽  
Stephanie M. Lannan ◽  
Micah N. Zuhl ◽  
Ricardo Mora-Rodriguez ◽  
Rachael K. Nelson
Keyword(s):  
Oxygen Consumption ◽  
Light Intensity ◽  
Exercise Intensity ◽  
Perceived Exertion ◽  
Maximal Oxygen Consumption ◽  
Rating Of Perceived Exertion ◽  
Moderate Intensity ◽  
Subjective Measures ◽  
Moderate Intensity Exercise ◽  
Constant Intensity

While hot yoga has gained enormous popularity in recent years, owing in part to increased environmental challenge associated with exercise in the heat, it is not clear whether hot yoga is more vigorous than thermo-neutral yoga. Therefore, the aim of this study was to determine objective and subjective measures of exercise intensity during constant intensity yoga in a hot and thermo-neutral environment. Using a randomized, crossover design, 14 participants completed 2 identical ∼20-min yoga sessions in a hot (35.3 ± 0.8 °C; humidity: 20.5% ± 1.4%) and thermo-neutral (22.1 ± 0.2 °C; humidity: 27.8% ± 1.6%) environment. Oxygen consumption and heart rate (HR) were recorded as objective measures (percentage of maximal oxygen consumption and percentage of maximal HR (%HRmax)) and rating of perceived exertion (RPE) was recorded as a subjective measure of exercise intensity. There was no difference in exercise intensity based on percentage of maximal oxygen consumption during hot versus thermo-neutral yoga (30.9% ± 2.3% vs. 30.5% ± 1.8%, p = 0.68). However, exercise intensity was significantly higher during hot versus thermo-neutral yoga based on %HRmax (67.0% ± 2.3% vs. 60.8% ± 1.9%, p = 0.01) and RPE (12 ± 1 vs. 11 ± 1, p = 0.04). According to established exercise intensities, hot yoga was classified as light-intensity exercise based on percentage of maximal oxygen consumption but moderate-intensity exercise based on %HRmax and RPE while thermo-neutral yoga was classified as light-intensity exercise based on percentage of maximal oxygen uptake, %HRmax, and RPE. Despite the added hemodynamic stress and perception that yoga is more strenuous in a hot environment, we observed similar oxygen consumption during hot versus thermo-neutral yoga, classifying both exercise modalities as light-intensity exercise.

Performance Effects of Carbohydrate Ingestion Between Bouts of Intense Aerobic Interval Exercise

2020 ◽  
Vol 15 (2) ◽  
pp. 262-267
Author(s):  
Devin G. McCarthy ◽  
Lawrence L. Spriet
Keyword(s):  
Oxygen Consumption ◽  
Perceived Exertion ◽  
Peak Oxygen Consumption ◽  
Trial Duration ◽  
Carbohydrate Ingestion ◽  
Subsequent Performance ◽  
Performance Effects ◽  
Improved Performance ◽  
Post Hoc ◽  
Glycogen Stores

Background: Rest between training sessions can be short for athletes. In these situations, consuming carbohydrate (CHO) postexercise replenishes glycogen stores, which is important for recovery and subsequent performance. Purpose: This study tested whether CHO intake during a 2-hour rest between exercise bouts improved performance in the subsequent bout. Methods: In a randomized, single-blinded, crossover design, 10 recreationally active participants (23 [4] y, 70.8 [6.6] kg, 47.0 [5.4] mL·O2·min−1·kg·body·mass−1) arrived at the lab postprandial and completed 2 exercise bouts separated by a 2-hour rest. Bouts included 5 × 4-minute intervals at ∼80% peak oxygen consumption separated by 2 minutes at ∼40% peak oxygen consumption and ended with an endurance trial to voluntary exhaustion at ∼90% peak oxygen consumption. During intervals 1 and 4 in each bout, expired gases were collected and O2 deficit was estimated. Immediately following bout 1, either a CHO (1.2 g CHO·kg·body·mass−1) or placebo solution was consumed. Results: Endurance trial duration decreased in bout 2 versus 1 in both conditions (P < .01) but was ∼35% longer in bout 2 with CHO versus placebo (interaction, P = .03; post hoc, P = .03). Oxygen uptake increased during interval 4 versus 1 in both bouts (P < .01) but was unaffected by CHO (P ≥ .58). O2 deficit was unaffected by CHO (P = .93), bout, or interval (P ≥ .15). Perceived exertion was higher in bout 2 versus 1 (P < .001) and reduced in intervals 2 and 4 in CHO (P ≤ .01). Conclusions: When rest between training sessions is 2 hours, athletes may improve subsequent performance by consuming CHO during recovery.

scholarly journals Post-Exercise Appetite and Ad Libitum Energy Intake in Response to High-Intensity Interval Training versus Moderate- or Vigorous-Intensity Continuous Training among Physically Inactive Middle-Aged Adults

Nutrients ◽  
2018 ◽  
Vol 10 (10) ◽  
pp. 1408 ◽  
Author(s):  
Eric Poon ◽  
Feng-Hua Sun ◽  
Anthony Chung ◽  
Stephen Wong
Keyword(s):  
Energy Intake ◽  
Interval Training ◽  
High Intensity Interval Training ◽  
Middle Aged ◽  
Continuous Training ◽  
Post Exercise ◽  
Ad Libitum ◽  
High Intensity Interval ◽  
Middle Aged Adults ◽  
Physically Inactive

High-intensity interval training (HIIT) is considered a time-efficient exercise strategy for weight management. However, data regarding the acute appetite and energy intake responses to HIIT versus continuous training remain inconclusive. This study investigated the ad libitum energy intake and appetite responses to a single session of HIIT versus moderate-intensity continuous training (MICT) and vigorous-intensity continuous training (VICT). Using a randomized crossover design, 11 middle-aged physically inactive men (45.7 ± 7.4 years, 23.5 ± 2.1 kg m−2) participated in three treadmill trials at 7-day intervals. HIIT comprised 10 1-min periods at 100% VO2max interspersed with 1-min periods of active recovery. MICT comprised a 40-min session at 65% VO2max, while VICT comprised a 20-min session at 80% VO2max. After each trial, the participants consumed an ad libitum buffet meal for which the energy intake was recorded. The participants’ perceived appetite was assessed before and after exercise sessions using the Visual Analogue Scale (VAS). No significant differences in post-exercise ad libitum energy intake were observed between trials (HIIT: 645 ± 262.9 kcal; MICT: 614.7 ± 271.2 kcal; VICT: 623.1 ± 249.0 kcal, p > 0.05). Although the perceived appetite responses exhibited a significant main effect of time (p < 0.01), no group differences were observed (p > 0.05). In summary, these findings suggest that the interval or continuous nature of exercise has no significant effect on appetite responses in physically inactive middle-aged adults, at least during the short-term post-exercise period.

PEAK OXYGEN CONSUMPTION AND THE VE/VCO2 SLOPE IN MORBIDLY OBESE MEN AND WOMEN

2007 ◽  
Vol 27 (5) ◽  
pp. 318
Author(s):  
Adam deJong ◽  
Michael J. Gallagher ◽  
Martin A. Lillystone ◽  
Thomas Spring ◽  
Barry A. Franklin ◽  
...  
Keyword(s):  
Oxygen Consumption ◽  
Peak Oxygen Consumption ◽  
Morbidly Obese ◽  
Men And Women

scholarly journals Cross-validation of Peak Oxygen Consumption Prediction Models From OMNI Perceived Exertion

2016 ◽  
Vol 37 (10) ◽  
pp. 831-837
Author(s):  
R. Mays ◽  
F. Goss ◽  
E. Nagle ◽  
M. Gallagher ◽  
L. Haile ◽  
...  
Keyword(s):  
Oxygen Consumption ◽  
Perceived Exertion ◽  
Cross Validation ◽  
Prediction Models ◽  
Peak Oxygen Consumption ◽  
Consumption Prediction

scholarly journals Effect of Moderate-Intensity Exercise Training on Peak Oxygen Consumption in Patients With Hypertrophic Cardiomyopathy

JAMA ◽  
2017 ◽  
Vol 317 (13) ◽  
pp. 1349 ◽  
Author(s):  
Sara Saberi ◽  
Matthew Wheeler ◽  
Jennifer Bragg-Gresham ◽  
Whitney Hornsby ◽  
Prachi P. Agarwal ◽  
...  
Keyword(s):  
Oxygen Consumption ◽  
Hypertrophic Cardiomyopathy ◽  
Exercise Training ◽  
Peak Oxygen Consumption ◽  
Moderate Intensity ◽  
Moderate Intensity Exercise

Is beetroot juice more effective than sodium nitrate? The effects of equimolar nitrate dosages of nitrate-rich beetroot juice and sodium nitrate on oxygen consumption during exercise

2016 ◽  
Vol 41 (4) ◽  
pp. 421-429 ◽  
Author(s):  
Joelle Leonie Flueck ◽  
Anna Bogdanova ◽  
Samuel Mettler ◽  
Claudio Perret
Keyword(s):  
Oxygen Consumption ◽  
Sodium Nitrate ◽  
Peak Oxygen Consumption ◽  
Moderate Intensity ◽  
Plain Water ◽  
Beetroot Juice ◽  
Severe Intensity ◽  
Plasma Nitrate ◽  
Plasma Nitrite ◽  
Nitrate And Nitrite

Dietary nitrate has been reported to lower oxygen consumption in moderate- and severe-intensity exercise. To date, it is unproven that sodium nitrate (NaNO3−; NIT) and nitrate-rich beetroot juice (BR) have the same effects on oxygen consumption, blood pressure, and plasma nitrate and nitrite concentrations or not. The aim of this study was to compare the effects of different dosages of NIT and BR on oxygen consumption in male athletes. Twelve healthy, well-trained men (median [minimum; maximum]; peak oxygen consumption: 59.4 mL·min−1·kg−1 [40.5; 67.0]) performed 7 trials on different days, ingesting different nitrate dosages and placebo (PLC). Dosages were 3, 6, and 12 mmol nitrate as concentrated BR or NIT dissolved in plain water. Plasma nitrate and nitrite concentrations were measured before, 3 h after ingestion, and postexercise. Participants cycled for 5 min at moderate intensity and further 8 min at severe intensity. End-exercise oxygen consumption at moderate intensity was not significantly different between the 7 trials (p = 0.08). At severe-intensity exercise, end-exercise oxygen consumption was ∼4% lower in the 6-mmol BR trial compared with the 6-mmol NIT (p = 0.003) trial as well as compared with PLC (p = 0.010). Plasma nitrite and nitrate concentrations were significantly increased after the ingestion of BR and NIT with the highest concentrations in the 12-mmol trials. Plasma nitrite concentration between NIT and BR did not significantly differ in the 6-mmol (p = 0.27) and in the 12-mmol (p = 0.75) trials. In conclusion, BR might reduce oxygen consumption to a greater extent compared with NIT.

scholarly journals Oxygen Cost of Recreational Horse-Riding in Females

2015 ◽  
Vol 12 (6) ◽  
pp. 808-813 ◽  
Author(s):  
Louisa Beale ◽  
Neil S Maxwell ◽  
Oliver R Gibson ◽  
Rosemary Twomey ◽  
Becky Taylor ◽  
...  
Keyword(s):  
Oxygen Consumption ◽  
Cycle Ergometer ◽  
Peak Oxygen Consumption ◽  
Moderate Intensity ◽  
Oxygen Cost ◽  
Metabolic Demand ◽  
Moderate Intensity Exercise ◽  
The Public ◽  
Horse Riding ◽  
Ergometer Exercise

Background:The purpose of this study was to characterize the physiological demands of a riding session comprising different types of recreational horse riding in females.Methods:Sixteen female recreational riders (aged 17 to 54 years) completed an incremental cycle ergometer exercise test to determine peak oxygen consumption (VO2peak) and a 45-minute riding session based upon a British Horse Society Stage 2 riding lesson (including walking, trotting, cantering and work without stirrups). Oxygen consumption (VO2), from which metabolic equivalent (MET) and energy expenditure values were derived, was measured throughout.Results:The mean VO2 requirement for trotting/cantering (18.4 ± 5.1 ml·kg-1·min-1; 52 ± 12% VO2peak; 5.3 ± 1.1 METs) was similar to walking/trotting (17.4 ± 5.1 ml·kg-1·min-1; 48 ± 13% VO2peak; 5.0 ± 1.5 METs) and significantly higher than for work without stirrups (14.2 ± 2.9 ml·kg-1·min-1; 41 ± 12% VO2peak; 4.2 ± 0.8 METs) (P = .001).Conclusion:The oxygen cost of different activities typically performed in a recreational horse riding session meets the criteria for moderate intensity exercise (3-6 METs) in females, and trotting combined with cantering imposes the highest metabolic demand. Regular riding could contribute to the achievement of the public health recommendations for physical activity in this population.

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