Biotic and Abiotic Determinants of the Diet of Brook Trout, Salvelinus fontinalis, in Lakes of the Laurentian Shield
From a survey of 12 lakes containing brook trout, Salvelinus fontinalis, 12 lakes containing brook trout and creek chub, Semotilus atromaculatus, and 13 lakes containing brook trout and white sucker, Catostomus commersoni, we built seven multiple linear regression models to account for the mean percent weight of different prey categories in the diet of brook trout. Presence of chub and sucker, zooplankton community structure, sampling date, morphoedaphic index, and the importance of rock outcrops accounted for 88% of the variation in weight of zoobenthos eaten by trout, which was the preferred prey in allopatry. Thirty percent of the variation in weight of zooplankton eaten by trout was explained by the importance of macrophytes and other refuges for fish. Models for amphipods, dipteran pupae, swimming insects, terrestrial insects, and prey-fish explained between 36 and 63% of the variation. The presence of white sucker or an index of their impact (mean length or density of Cladocera) and the characteristics of littoral habitats appeared in six of seven models. Littorasl habitats seemed particularly determinant for the inclusion of prey-fish in the diet, more prey-fish being eaten when regufes were abundant. Variables related to lake morphometry and physicochemistry appeared less regularly in the models.