Accidental Hypothermia

PEDIATRICS ◽  
1979 ◽  
Vol 63 (6) ◽  
pp. 926-928
Keyword(s):  
Heat Loss ◽  
Heat Production ◽  
Weather Conditions ◽  
Accidental Hypothermia ◽  
Good Judgment ◽  
Hand Coordination ◽  
Body Heat ◽  
Unfavorable Weather

Pediatricians may be able to bring the dangers of accidental hypothermia to the attention of their patients at the time of a sports, camp, or college "physical." People who spend time outdoors must learn to recognize hypothermia-producing weather and water; to know that shivering indicates heat loss exceeding available insulation and body heat production; and to understand that loss of good judgment and hand coordination soon follow uncontrollable shivering. They must not go into areas in which, without proper gear, unfavorable weather conditions or dangerous water may develop, and they must understand that most tragedies from cold result from failure to make camp or to return to safety when weather conditions become unfavorable.

Light masking of circadian rhythms of heat production, heat loss, and body temperature in squirrel monkeys

1999 ◽  
Vol 276 (2) ◽  
pp. R298-R307 ◽  
Author(s):  
Edward L. Robinson ◽  
Charles A. Fuller
Keyword(s):  
Body Temperature ◽  
Heat Loss ◽  
Heat Production ◽  
Whole Body ◽  
Direct Calorimetry ◽  
Set Point ◽  
Subjective Night ◽  
Timing System ◽  
Circadian Timing System ◽  
Body Heat

Whole body heat production (HP) and heat loss (HL) were examined to determine their relative contributions to light masking of the circadian rhythm in body temperature (Tb). Squirrel monkey metabolism ( n = 6) was monitored by both indirect and direct calorimetry, with telemetered measurement of body temperature and activity. Feeding was also measured. Responses to an entraining light-dark (LD) cycle (LD 12:12) and a masking LD cycle (LD 2:2) were compared. HP and HL contributed to both the daily rhythm and the masking changes in Tb. All variables showed phase-dependent masking responses. Masking transients at L or D transitions were generally greater during subjective day; however, L masking resulted in sustained elevation of Tb, HP, and HL during subjective night. Parallel, apparently compensatory, changes of HL and HP suggest action by both the circadian timing system and light masking on Tb set point. Furthermore, transient HL increases during subjective night suggest that gain change may supplement set point regulation of Tb.

scholarly journals Sex-related differences in local and whole-body heat loss responses: Physical or physiological?

2014 ◽  
Vol 39 (7) ◽  
pp. 843-843
Author(s):  
Daniel Gagnon
Keyword(s):  
Sex Differences ◽  
Heat Loss ◽  
Heat Production ◽  
Experimental Studies ◽  
Metabolic Heat Production ◽  
Whole Body ◽  
Fixed Rate ◽  
The Third ◽  
Metabolic Heat ◽  
Body Heat

The current thesis examined whether sex differences in local and whole-body heat loss are evident after accounting for confounding differences in physical characteristics and rate of metabolic heat production. Three experimental studies were performed: the first examined whole-body heat loss in males and females matched for body mass and surface area during exercise at a fixed rate of metabolic heat production; the second examined local and whole-body heat loss responses between sexes during exercise at increasing requirements for heat loss; the third examined sex-differences in local sweating and cutaneous vasodilation to given doses of pharmacological agonists, as well as during passive heating. The first study demonstrated that females exhibit a lower whole-body sudomotor thermosensitivity (553 ± 77 vs. 795 ± 85 W·°C−1, p = 0.05) during exercise performed at a fixed rate of metabolic heat production. The second study showed that whole-body sudomotor thermosensitivity is similar between sexes at a requirement for heat loss of 250 W·m−2 (496 ± 139 vs. 483 ± 185 W·m−2·°C−1, p = 0.91) and 300 W·m−2 (283 ± 70 vs. 211 ± 66 W·m−2·°C−1, p = 0.17), only becoming greater in males at a requirement for heat loss of 350 W·m−2 (197 ± 61 vs. 82 ± 27 W·m−2·°C−1, p = 0.007). In the third study, a lower sweat rate to the highest concentration of acetylcholine (0.27 ± 0.08 vs. 0.48 ± 0.13 mg·min−1·cm−2, p = 0.02) and methacholine (0.41 ± 0.09 vs. 0.57 ± 0.11 mg·min−1·cm−2, p = 0.04) employed was evidenced in females, with no differences in cholinergic sensitivity. Taken together, the results of the current thesis show that sex itself can modulate sudomotor activity, specifically the thermosensitivity of the response, during both exercise and passive heat stress. Furthermore, the results of the third study point towards a peripheral modulation of the sweat gland as a mechanism responsible for the lower sudomotor thermosensitivity in females.

A note on relationships between components of weather and the location of defaecation in out-wintered cattle

1967 ◽  
Vol 9 (3) ◽  
pp. 413-416 ◽  
Author(s):  
T. L. Powell
Keyword(s):  
Heat Loss ◽  
Direct Observation ◽  
Weather Conditions ◽  
Controlled Environment ◽  
Body Heat

A Number of controlled environment studies (reviewed by Blaxter, 1962 and 1964) have emphasised the necessity of providing shelter for out-wintered ruminants. The nature of suitable shelter requires definition and this may be sought by observing the use animals make of different forms of shelter. Direct observation of livestock may, however, sometimes be an inappropriate investigational method. In the work reported here, shelter usage by cattle was assessed from the occurrence of defaecations in various regions of a pasture. Evidence of increased sheltering activity under weather conditions encouraging greater body heat loss would suggest that this method of recording behaviour may be recommended for application in relevant situations.

The physiology of heat regulation

1995 ◽  
Vol 268 (4) ◽  
pp. R838-R850 ◽  
Author(s):  
P. Webb
Keyword(s):  
Heat Loss ◽  
Heat Production ◽  
Heat Content ◽  
The Body ◽  
Temperature Heat ◽  
Calorimetric Studies ◽  
Physiological Method ◽  
Related Level ◽  
Deep Body ◽  
Body Heat

Heat regulation is presented as the physiological method of handling metabolic heat, instead of temperature regulation. Experimental evidence of heat regulation from the literature is reviewed, including more than 20 years of calorimetric studies by the author. Changes in heat production are followed by slow exponential changes in heat loss, which produce changes in body heat storage. Heat balance occurs at many levels of heat production throughout the day and night, and at each level there is a related level of rectal temperature. Heat flow can be sensed by the transcutaneous temperature gradient. The controller for heat loss appears to operate like a servomechanism, with feedback from heat loss and possibly feedforward from heat production. Physiological responses defend the body heat content, but heat content varies over a range that is related to heat load. Changes in body heat content drive deep body temperatures.

SHORT-TERM THERMAL AND METABOLIC RESPONSES OF SHEEP TO RUMINAL COOLING: EFFECTS OF LEVEL OF COOLING AND PHYSIOLOGICAL STATE

1990 ◽  
Vol 70 (3) ◽  
pp. 833-843 ◽  
Author(s):  
A. M. NICOL ◽  
B. A. YOUNG
Keyword(s):  
Heat Loss ◽  
Heat Production ◽  
Physiological State ◽  
Heat Content ◽  
Metabolic Heat Production ◽  
Mean Body Temperature ◽  
Metabolic Heat ◽  
Reduced Body ◽  
Cooling Effects ◽  
Body Heat

In a series of studies to simulate the ingestion of cold food, the rumen of adult sheep was cooled by 0–400 kJ over 1 h. Ruminal cooling reduced body heat content, increased rate of metabolic heat production and reduced apparent rate of heat loss to the environment. On average, each 100 kJ of cooling reduced heat content by 46 kJ, increased heat production by 20 kJ and reduced heat loss by 70 kJ. Precooling thermal status of the sheep affected the magnitude of the responses to cooling. A 0.1 °C higher precooling mean body temperature decreased the response in metabolic heat production by 6 kJ and increased the reduction in body heat content by 4.6 kJ. The heat production associated with eating reduced the heat loss response to ruminal cooling but did not affect the change in heat content. Well-insulated sheep were less affected by ruminal cooling. Key words: Sheep, rumen, cooling, heat production, temperature

Human heat balance during postexercise recovery: separating metabolic and nonthermal effects

2008 ◽  
Vol 294 (5) ◽  
pp. R1586-R1592 ◽  
Author(s):  
Ollie Jay ◽  
Daniel Gagnon ◽  
Michel B. DuCharme ◽  
Paul Webb ◽  
Francis D. Reardon ◽  
...  
Keyword(s):  
Heat Loss ◽  
Core Temperature ◽  
Heat Production ◽  
Heat Balance ◽  
Heat Content ◽  
Total Heat ◽  
Whole Body ◽  
Active Recovery ◽  
Total Heat Loss ◽  
Body Heat

Previous studies report greater postexercise heat loss responses during active recovery relative to inactive recovery despite similar core temperatures between conditions. Differences have been ascribed to nonthermal factors influencing heat loss response control since elevations in metabolism during active recovery are assumed to be insufficient to change core temperature and modify heat loss responses. However, from a heat balance perspective, different rates of total heat loss with corresponding rates of metabolism are possible at any core temperature. Seven male volunteers cycled at 75% of V̇o2peak in the Snellen whole body air calorimeter regulated at 25.0°C, 30% relative humidity (RH), for 15 min followed by 30 min of active (AR) or inactive (IR) recovery. Relative to IR, a greater rate of metabolic heat production (Ṁ − Ẇ) during AR was paralleled by a greater rate of total heat loss (ḢL) and a greater local sweat rate, despite similar esophageal temperatures between conditions. At end-recovery, rate of body heat storage, that is, [(Ṁ − Ẇ) − ḢL] approached zero similarly in both conditions, with Ṁ − Ẇ and ḢL elevated during AR by 91 ± 26 W and 93 ± 25 W, respectively. Despite a higher Ṁ − Ẇ during AR, change in body heat content from calorimetry was similar between conditions due to a slower relative decrease in ḢL during AR, suggesting an influence of nonthermal factors. In conclusion, different levels of heat loss are possible at similar core temperatures during recovery modes of different metabolic rates. Evidence for nonthermal influences upon heat loss responses must therefore be sought after accounting for differences in heat production.

scholarly journals Basic Principles of Ventilation and Heating

PEDIATRICS ◽  
1951 ◽  
Vol 7 (6) ◽  
pp. 879-879
Keyword(s):  
Heat Loss ◽  
Medical Practice ◽  
Heat Production ◽  
Small Volume ◽  
Atmospheric Conditions ◽  
Basic Principles ◽  
Human Needs ◽  
Accident Frequency ◽  
Body Heat

While this small volume does not apply directly to medical practice, it does contain many informative paragraphs applicable to the maintenance of health. In the preface Dr. Bedford states: "My purpose in preparing this volume has been to deal with ventilation and heating in terms of human needs." This he clearly brings out in such chapters as "Body Heat Production and Heat Loss," "Warmth and Comfort," "The Quality of the Air," "Domestic Heating" and "Effects of Atmospheric Conditions on Accident Frequency and Sickness."

Resistance of cherry varieties to spring return frozes in the conditions of Astrakhan region

2020 ◽  
Author(s):  
A.A. Dronic A.A. ◽  
Keyword(s):  
Weather Conditions ◽  
Damage Score ◽  
The Stability ◽  
Almost All ◽  
Total Damage ◽  
Continental Climate ◽  
Unfavorable Weather

The article presents an assessment of the stability of introduced cherry varieties to spring return frosts in 2020 in the conditions of the sharply continental climate of the Astrakhan region. As a result of unfavorable weather conditions, the total damage score of all varieties was 2-5 points. Almost all the studied varieties showed an insufficient level of resistance to recurrent frosts.

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