scholarly journals Dampak Perubahan Harga Pangan terhadap Tingkat Kesejahteraan Rumah Tangga di Indonesia

2019 ◽  
Vol 37 (1) ◽  
pp. 25
Author(s):  
Rita Yuliana ◽  
NFN Harianto ◽  
Sri Hartoyo ◽  
Muhammad Firdaus
Keyword(s):  
Linear Approximation ◽  
Urban Areas ◽  
Rural Poverty ◽  
Food Prices ◽  
Demand System ◽  
Household Welfare ◽  
Almost Ideal Demand System ◽  
Compensating Variation ◽  
Welfare Change ◽  
Agricultural Households

<strong>English</strong><br />The most important people's welfare related food problem is increasing food prices. Food price induced welfare change varies by household groups, either by location (urban/rural), poverty status (poor/non-poor), and souces of incomes (agriculture/non-agricultural). The sources of the welfare change may also vary by food categories. This study aims to evaluate changes in household welfare in Indonesia by household groups and the contribution of food categories. The household welfare was measured with the Compensating Variation which was computed by using the Hicksian compensated price elasticities obtained from the estimated Linear Approximation Almost Ideal Demand System using the National Socio-Economic Survey March 2016 data. The results showed that in March 2016, welfare losses in all household groups, in urban areas higher than in rural areas, in poorer households higher than non-poor, in agricultural households higher than non-agricultural and the contribution of each food group to the decline in welfare levels varies among individual household groups. The largest contributor is food prices. Rice is the largest contributor for the rural, the poor and the agricultural households. Animal products, fruit, prepared food and beverage and cigarettes categories are the main contributors for the urban, the not poor and the non-agricultural households.<br /><br /><br /><strong>Indonesian</strong><br />Permasalahan pangan utama yang berkaitan dengan tingkat kesejahteraan masyarakat adalah kenaikan harga pangan. Perubahan tingkat kesejahteraan akibat kenaikan harga pangan berbeda menurut kelompok seperti menurut tempat tinggal (perkotaan/perdesaan), status kemiskinan (miskin/tidak miskin), sumber utama penghasilan rumah tangga (pertanian/nonpertanian). Demikian pula kontribusi masing-masing kategori pangan terhadap perubahan tingkat kesejahteraan berbeda pada kelompok rumah tangga sama. Penelitian ini bertujuan untuk mengevaluasi perubahan tingkat kesejahteraan rumah tangga di Indonesia menurut kelompok rumah tangga dan kontribusi kategori pangan terhadap perubahan tingkat kesejahteraan tersebut. Perubahan kesejahteraan diukur dengan <em>Compensating Variation</em> berdasarkan<em> </em>elastisitas harga terkompensasi Hicksian yang diperoleh dari model permintaan <em>Linear Approximation Almost Ideal Demand System</em> dengan data Survei Sosial Ekonomi Nasional periode Maret 2016. Hasil penelitian menunjukkan bahwa pada Maret 2016, terjadi penurunan kesejahteraan pada semua kelompok rumah tangga, di perkotaan lebih tinggi daripada di perdesaan, pada rumah tangga miskin lebih tinggi dari pada tidak miskin, pada rumah tangga pertanian lebih tinggi dari pada nonpertanian. Kelompok makanan berkontribusi tertinggi terhadap penurunan tingkat kesejahteraan rumah tangga secara umum. Beras berkontribusi tertinggi dalam penurunan tingkat kesejahteraan kelompok rumah tangga perdesaan, miskin, dan pertanian. Kategori pangan hewani, kelompok buah-buahan, makanan dan minuman jadi serta rokok berkontribusi tertinggi untuk kelompok rumah tangga di perkotaan, tidak miskin dan nonpertanian.

scholarly journals Analisis Pola Konsumsi Pangan Berdasarkan Status IPM di Jawa Timur

2018 ◽  
Vol 18 (2) ◽  
pp. 191-213 ◽  
Author(s):  
Dewi Mayasari ◽  
Dias Satria ◽  
Iswan Noor
Keyword(s):  
Food Consumption ◽  
Linear Approximation ◽  
Food Prices ◽  
Consumption Patterns ◽  
Demand System ◽  
Demand Systems ◽  
Almost Ideal Demand System ◽  
Household Food ◽  
Food Commodities ◽  
Household Food Consumption

The Pattern of Food Consumption Based on HDI in East JavaThe objectives of this article are (1) to analyze the influence of socio economic characteristics in influencing patterns of food consumption by HDI and (2) Analyze demand responses (elasticity) of East Java household to food prices and income changes. Linear Approximation Almost Ideal Demand System (LA/AIDS) and elasticity are used to answer the objectives by using microdata Susenas 2016. The result indicates that generally, socio economic characteristics contribute substantially in determining household food consumption patterns and based on their elasticity values, food commodities in East Java are price inelastic and more responsive to income changes.Keywords: Consumption Patterns; Demand Systems; LA/AIDS; East JavaAbstrakPenelitian ini bertujuan untuk (1) menganalisis pengaruh karakteristik sosial ekonomi berdasarkan status IPM daerah terhadap pola konsumsi pangan rumah tangga dan (2) menganalisis elastisitas konsumsi pangan di Jawa Timur sebagai respons atas perubahan harga dan pendapatan. Model sistem permintaan Linear Approximation Almost Ideal Demand System (LA/AIDS) dan konsep elastisitas digunakan untuk menjawab tujuan tersebut dengan menggunakan data mikro Susenas 2016. Hasil penelitian menunjukkan bahwa secara umum, karakteristik sosial ekonomi memiliki andil yang besar dalam menentukan pola konsumsi pangan rumah tangga dan berdasarkan nilai elastisitasnya, komoditas pangan di Jawa Timur bersifat inelastis terhadap harga dan lebih responsif terhadap perubahan pendapatan.

scholarly journals ANALYSIS OF FOOD CONSUMPTION PREFERENCES AND FOOD DEMAND IN CENTRAL JAVA, INDONESIA

2020 ◽  
Vol 5 (12) ◽  
pp. 256-265
Author(s):  
Faiqoh Amalina ◽  
Ratya Anindita ◽  
Abdul Wahib Muhaimin
Keyword(s):  
Food Consumption ◽  
Linear Approximation ◽  
Local Food ◽  
Demand Elasticity ◽  
Demand System ◽  
Food Demand ◽  
Almost Ideal Demand System ◽  
Central Java ◽  
The Government ◽  
Food Commodities

The efforts of the Government in food diversification of rice to local food thus generating household conditions that tend to switch to wheat consumption compared to local commodities. So the necessary analyse to look at preferences in consuming the food commodities. Besides seeing the influence of price changes and the expenditure against the demand for food as the evaluation of food diversification successfully implemented. This analysis were using Susenas data (2016) analyzed by the Linear Approximation/Almost Ideal Demand System (LA/AIDS) model. The results of the analysis note that the highest preference is present on rice and flour, seen from the amount of consumption as well as the proportion of its expenditure. The results of the demand elasticity indicates that diversifies effort still hadn't done very well because there were still a dependency of the rice. So that the effort to maintain the affordability of the rice should still be enacted.

scholarly journals Climate change and household welfare in sub-Saharan Africa: empirical evidence from Swaziland

Food Security ◽  
2020 ◽  
Author(s):  
Abdoul G. Sam ◽  
Babatunde O. Abidoye ◽  
Sihle Mashaba
Keyword(s):  
Climate Change ◽  
Rural Areas ◽  
Urban Areas ◽  
Food Prices ◽  
Sub Saharan Africa ◽  
Household Welfare ◽  
Food Groups ◽  
Intergovernmental Panel ◽  
Income Transfers ◽  
The Impact

Abstract The fifth assessment report of the Intergovernmental Panel on Climate Change and several studies suggest that climate change is expected to increase food insecurity and poverty in many parts of the world. In this paper, we adopt a microeconometric approach to empirically estimate the impact of climate change-induced hikes in cereal prices on household welfare in Swaziland (also Kingdom of Eswatini). We do so first by econometrically estimating expenditure and price elasticities of five food groups consumed by households in Swaziland using the Almost Ideal Demand System (AIDS), based on data from the 2009/2010 Swaziland Household Income and Expenditure Survey. Second, we use the estimated expenditure and compensated elasticities from the AIDS model, food shares from the household survey, and food price projections developed by the International Food Policy Research Institute (IFPRI) to estimate the proportionate increase in income required to maintain the level of household utility that would have prevailed absent an increase in food prices. Our results show increases in cereal prices due to climate change are expected to double extreme poverty in urban areas and increase poverty in rural areas of the country to staggering levels - between 71 and 75%, compared to 63% before the price changes. Income transfers of between 17.5 and 25.4% of pre-change expenditures are needed to avoid the welfare losses.

scholarly journals Uma Análise da Demanda por Combustíveis Através do Modelo Almost Ideal Demand System para Pernambuco

2016 ◽  
Vol 54 (4) ◽  
pp. 691-708
Author(s):  
Edilberto Tiago de Almeida ◽  
Wellington Ribeiro Justo ◽  
Monaliza Ferreira de Oliveira ◽  
Carla Calixto da Silva
Keyword(s):  
Linear Approximation ◽  
Demand System ◽  
Almost Ideal Demand System ◽  
Seemingly Unrelated Regressions

Resumo: O mercado de combustíveis tem sido amplamente estudado sob várias perspectivas, desde a questão da assimetria e transmissão de preços, formação de cartéis, dinâmica de preços atrelada às flutuações na economia internacional, sistemas de demanda, entre outras. Neste sentido, este artigo tem como objetivo estimar um sistema de demanda para gasolina comum, etanol hidratado e óleo diesel via modelo (LA-AIDS) Linear Approximation Almost Ideal Demand System com dados de séries temporais trimestrais para o período de 2001 a 2015 para o estado de Pernambuco. As estimações foram feitas por meio do método (SUR) Seemingly Unrelated Regressions. Os resultados encontrados são semelhantes aos observados na literatura, no sentido em que apontam para a inelasticidade-preço da demanda da gasolina e diesel, o que é esperado dada a essencialidade dos bens. Também foi possível verificar que a demanda por etanol é elástica por ter elasticidade-preço marshalliana maior que um em valor absoluto, convergindo para os resultados já encontrados em outros estudos.

scholarly journals AN ECONOMIC STUDY ABOUT THE DEMAND OF MAJOR RED and WHITE MEAT IN IRAQ OF 1990 – 2012 USING LINEAR APPROXIMATION MODELOF ALMOST IDEAL DEMAND SYSTEM

2016 ◽  
Vol 47 (3) ◽  
Author(s):  
Abdul-Mageed & Jabra
Keyword(s):  
Linear Approximation ◽  
Good Alternative ◽  
Red Meat ◽  
Animal Protein ◽  
Demand System ◽  
High Price ◽  
Almost Ideal Demand System ◽  
Approximation Model ◽  
Economic Study ◽  
Meat Demand

Despite rising the economic level of the Iraqi citizen, but there was a shortage in completing consumer's needs of animal protein. The high price of some sources of animal protein led capita turning to other alternatives to fill shortage and these turnings made destabilizations in demand of required quantities of these goods, hence on its productivity and imported quantities. This paper aimed to evaluate the functions of fish, chicken and red meat demand in Iraq due to fish considered as a good alternative of meat as it is an important source of animal protein. Demand function were evaluated according to linear approximation model of Almost Ideal Demand System (AIDS), the study showed that the special Marshal's price elasticity was the highest for chicken followed by fish and red meat. The elasticity of expenditure of red meat showed that it considered luxury goods where it was more than 1 and there was no satiate in, while the elasticity of expenditure of fish and chicken could be essential goods as it was less than 1 and that represented the reality of Iraqi citizen.

The Status of Livelihood Vulnerability and Its CopingCapacities of Urban Squatters in Kathmandu Metropolitan City, Nepal

Patan Pragya ◽  
2019 ◽  
Vol 5 (1) ◽  
pp. 19-32
Author(s):  
Chhabi Ram Baral
Keyword(s):  
Data Collection ◽  
Urban Area ◽  
Urban Areas ◽  
Quantitative Methods ◽  
Urban Poverty ◽  
Rural Poverty ◽  
Poor People ◽  
Qualitative And Quantitative ◽  
Qualitative And Quantitative Methods ◽  
The Status

Urban poverty is one of multidimensional issue in Nepal. Increasing immigration from the outer parts of Kathmandu due to rural poverty, unemployment and weak security of the lives and the properties are core causes pushing people into urban areas. In this context how squatter urban area people sustain their livelihoods is major concern. The objectives of the study are to find out livelihood assets and capacities squatters coping with their livelihood vulnerability in adverse situation. Both qualitative and quantitative methods are applied for data collection. It is found that squatters social security is weak, victimized by severe health problems earning is not regular with lack of physical facilities and overall livelihood is critical. This study helps to understand what the changes that have occurred in livelihood patterns and how poor people survive in urban area.

scholarly journals The Effects of the COVID-19 Pandemic on Food Security in Rural and Urban Settlements in Benin: Do Allotment Gardens Soften the Blow?

2021 ◽  
Vol 13 (13) ◽  
pp. 7313
Author(s):  
Mawuna Donald Houessou ◽  
Annemijn Cassee ◽  
Ben G. J. S. Sonneveld
Keyword(s):  
Food Security ◽  
Urban Areas ◽  
Empirical Studies ◽  
Food Prices ◽  
Rural And Urban Areas ◽  
Allotment Gardens ◽  
Rural And Urban ◽  
Urban Settlements ◽  
Rural Producers ◽  
Cordon Sanitaire

A Rapid Food Security Appraisal among 240 rural and urban dwellers in southern Benin was conducted, using univariate and bivariate analyses, to evaluate the effects of the imposed COVID-19 ‘cordon sanitaire’ on food consumption patterns. As this is one of the first empirical studies on the COVID-19 food security nexus, we found that the raging pandemic has affected the food security pillars (availability, accessibility, utilization, and stability) in both rural and urban areas, within and outside the cordon sanitaire. The steepest decline was observed among respondents who live inside the cordon sanitaire, where rural producers and urban inhabitants without access to allotment gardens were hit hard. Increased food prices, disruptions in food logistics, and inability to work due to movement restrictions were most frequently indicated as reasons for the decline. Access to allotment gardens effectively supported households in mitigating the effects of the COVID-19 pandemic on the food crisis.

An Almost Ideal Demand System Analysis of Fresh Fish in Semarang, Indonesia

1994 ◽  
Vol 6 (3) ◽  
pp. 19-28 ◽  
Author(s):  
Nik Mustapha R. Abdullah ◽  
Roslan A. Ghaffar ◽  
Dwisetia Poerwono
Keyword(s):  
System Analysis ◽  
Demand System ◽  
Almost Ideal Demand System ◽  
Fresh Fish

scholarly journals Meat Demand in South Korea: An Application of the Restricted Source-Differentiated Almost Ideal Demand System Model

2007 ◽  
Vol 39 (1) ◽  
pp. 47-60 ◽  
Author(s):  
Shida Rastegari Henneberry ◽  
Seong-huyk Hwang
Keyword(s):  
United States ◽  
South Korea ◽  
The United States ◽  
System Model ◽  
Demand System ◽  
Almost Ideal Demand System ◽  
The South ◽  
Meat Demand ◽  
South Korean ◽  
Meat Market

The first difference version of the restricted source-differentiated almost ideal demand system is used to estimate South Korean meat demand. The results of this study indicate that the United States has the most to gain from an increase in the size of the South Korean imported meat market in terms of its beef exports, while South Korea has the most to gain from this expansion in the pork market. Moreover, the results indicate that the United States has a competitive advantage to Australia in the South Korean beef market. Results of this study have implications for U.S. meat exports in this ever-changing policy environment.

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