scholarly journals Economic analysis of rice production by small-holder women farmers in Adamawa State, Nigeria

2021 ◽  
Vol 7 (1) ◽  
pp. 1-12
Author(s):  
Adewuyi Adekunle Kolawole ◽  
Amurtiya Michael
Keyword(s):  
Economic Efficiency ◽  
Agricultural Sector ◽  
Stochastic Frontier ◽  
Rice Production ◽  
Primary Data ◽  
Access To Credit ◽  
Rice Farmers ◽  
Female Farmers ◽  
The Government ◽  
Small Holder

Abstract This study is focused on analysing the economics of rice production by the small-holder female rice-farmers in Adamawa State, Nigeria. Specifically, the study described female rice-farmers’ socio-economic characteristics, analysed their technical and allocative efficiencies, and also assessed their economic efficiency in the area. Primary data were collected from 180 randomly selected female rice-farmers in Adamawa State using a semi-structured questionnaire. Descriptive statistics and stochastic frontier function were used analysing the data collected. Findings of the study revealed that the technical in-efficiency of the farmers is influenced by farming experience, education, and access to credit facilities. Also, the allocative in-efficiency of female farmers was influenced by education, household size, and access to credits. The result showed that education and access to credit facilities were common factors affecting the technical and allocative efficiency of female rice farmers in the area. The mean economic efficiency of the female farmers was 0.6. Therefore, the study recommends that the government and other actors in the agricultural sector should facilitate women’s access to credit facilities and other agricultural information relevant to rice production.

scholarly journals Impact of Irrigation Ecology on Rice Production Efficiency in Ghana

2018 ◽  
Vol 2018 ◽  
pp. 1-10 ◽  
Author(s):  
John Kanburi Bidzakin ◽  
Simon C. Fialor ◽  
Dadson Awunyo-Vitor ◽  
Iddrisu Yahaya
Keyword(s):  
Economic Efficiency ◽  
Production Efficiency ◽  
Positive Impact ◽  
Stochastic Frontier ◽  
Allocative Efficiency ◽  
Rice Production ◽  
Cross Sectional ◽  
Rice Farmers ◽  
Effect Regression ◽  
The Impact

Irrigation production is a means by which agricultural production can be increased to meet the growing food demands in the world. This study evaluated the effect of irrigation ecology on farm household technical, allocative, and economic efficiency of smallholder rice farmers. Cross-sectional data was obtained from 350 rice farmers across rain fed and irrigation ecologies. Stochastic frontier analyses are used to estimate the production efficiency and endogenous treatment effect regression model is used to estimate the impact of irrigation ecology on rice production efficiency. The impact of irrigation ecology on technical efficiency is about 0.05, which implies farmers producing under irrigation ecology are more technically efficient in their rice production than those in rain fed production. The impact of irrigation ecology on allocative efficiency is about 0.33, which shows that farmers participating in irrigation farming are more allocatively efficient in their rice production than those in rain fed production. The impact on economic efficiency is about 0.23, meaning that farmers participating in irrigation farming are more economically efficient in their rice production than those in rain fed production. Irrigation ecology has positive impact on production efficiency; hence farmers should be encouraged to produce more under irrigation for increased yield and profit.

scholarly journals An Analysis of Technical Efficiency for Household's Rice Production in Cambodia: A Case Study of Three Districts in Battambang Province

2016 ◽  
Author(s):  
Sokvibol Kea ◽  
Hua Li ◽  
Linvolak Pich
Keyword(s):  
Technical Efficiency ◽  
Influencing Factors ◽  
Best Practice ◽  
Stochastic Frontier ◽  
Household Head ◽  
Rice Production ◽  
Primary Data ◽  
Rice Farmers ◽  
Plot Area ◽  
Frontier Production Function

The aims of this study are to measure the technical efficiency (TE) of Cambodian household’s rice production and trying to determine its main influencing factors using the stochastic frontier production function. The study utilized primary data collected from 301 rice farmers in three selected districts of Battambang by structured questionnaires. The empirical results indicated the level of household rice output varied according to differences in the efficiency of the production processes. The mean TE is 0.34 which means that famers produce 34% of rice at best practice at the current level of production inputs and technology, indicates that rice output has the potential of being increased further by 66% at the same level of inputs if farmers had been technically efficient. Furthermore, between 2013-2015, TE of household’s rice production recorded -14.3% decline rate due to highly affected of drought during dry season of 2015. Moreover, evidence reveals that land, fertilizer, and pesticide are the major influencing input factors of household’s rice production, while disaster, education of household head, family size and other crops’ cultivated area are core influencing factors decreasing TE. Conversely, the main influencing factors increasing TE are irrigated area, number of plot area and sex of household head.

scholarly journals Analysis of The Cost and Economic Returns in Rice Production in Ebonyi State, Nigeria

2021 ◽  
Vol 3 (3) ◽  
pp. 205-214
Author(s):  
Ogechi Cordelia Nwahia
Keyword(s):  
Simple Random Sampling ◽  
Frequency Standard ◽  
Rice Production ◽  
Primary Data ◽  
Rice Farming ◽  
Economic Returns ◽  
Rice Farmers ◽  
Us Dollar ◽  
The Government ◽  
The Cost

Low profit from most staple food production in Nigeria, have continued to discourage the teaming unemployed Nigerian youth from taking up farming as a business. Therefore, this study analyzes the cost and economic returns in Ebonyi State rice production. This study made used of simple random sampling techniques to select 242 rice farmers. The study employed the use of structured questionnaire in its primary data collection. The collected data were analyzed using descriptive statistics (Percentages, Frequency, Standard deviation and Mean), Net Rice Farming Income (NRFI) and Returns/US Dollar Invested (RUSDI). The result from the analysis reveals that rice production is profitable in Ebonyi state. The Net Rice Farming Income (NRFI) obtained by the farmers in Ebonyi state were $900.10 US Dollar per hectare while the return on investment obtained by them were $2.90 US Dollar per hectare. Therefore, unemployed youth in Nigeria should be encourage through provision of rice farming grant or loan by the government. In addition, adequate training on improve technology should be conducted by the government agency for the rice farmers.

scholarly journals ANALYSIS OF EFFICIENCY AMONG RICE FARMERS IN OYO STATE, NIGERIA

2020 ◽  
Vol 6 ◽  
pp. 54
Author(s):  
Wasiu Olawale ADESHINA ◽  
Olugbenga Adesoji Christopher OLOGBON ◽  
Adewunmi Olubanjo IDOWU
Keyword(s):  
Technical Efficiency ◽  
Economic Efficiency ◽  
Formal Education ◽  
Technology Policy ◽  
Stochastic Frontier ◽  
Allocative Efficiency ◽  
Maximum Likelihood Estimates ◽  
Farm Size ◽  
Primary Data ◽  
Rice Farmers

Increased rice productivity for years is not a solution if rice farming efficiency cannot be sustained for the next hundred years. The study analysed the efficiency of rice farmers in Oyo State. A multistage sampling procedure was employed to select128 rice farmers for the study. Primary data were obtained with the aid of well-structured questionnaire and interview schedule. Descriptive statistics and stochastic frontier model were employed in the analysis of the data. Majority (78.1%) of the rice farmers had one form of education or the other while the age of rice farmers ranges from 25 to 78 years and mean age of 47 years. The stochastic frontier results (Maximum Likelihood Estimates) revealed that farm output increases with farm size, hired labour, and fertilizer but decreases with herbicides. Also, technical efficiency of the farmers increases with formal education, farming experience, household size, extension contact and distance of farm to market. The mean technical efficiency, allocative efficiency and economic efficiency of 88.5 percent, 66.9 percent and 58.3 percent respectively showed that there is room for improvement in technical efficiency by 11.5 percent, allocative efficiency by 33.1 percent and economic efficiency by 41.7 percent with the present technology. Policy option requires the rice farmers to reduce the use of agro chemical. Farmers should expand their farm land to ensure efficient utilization of resources. Above all, formal education and adult literacy education should be strengthened among the rice farmers.

scholarly journals An Analysis of Technical Efficiency for Household’s Rice Production in Cambodia: A Case Study of Three Districts in Battambang Province

2016 ◽  
Author(s):  
Sokvibol Kea ◽  
Hua Li ◽  
Linvolak Pich
Keyword(s):  
Technical Efficiency ◽  
Influencing Factors ◽  
Best Practice ◽  
Stochastic Frontier ◽  
Household Head ◽  
Rice Production ◽  
Primary Data ◽  
Rice Farmers ◽  
Plot Area ◽  
Frontier Production Function

The aims of this study are to measure the technical efficiency (TE) of Cambodian household’s rice production and trying to determine its main influencing factors using the stochastic frontier production function. The study utilized primary data collected from 301 rice farmers in three selected districts of Battambang by structured questionnaires. The empirical results indicated the level of household rice output varied according to differences in the efficiency of production processes. The mean TE is 0.34 which means that famers produce 34% of rice at best practice at the current level of production inputs and technology, indicates that rice output has the potential of being increased further by 66% at the same level of inputs if farmers had been technically efficient. Furthermore, between 2013-2015 TE of household’s rice production recorded -14.3% decline rate due to highly affected of drought during dry season of 2015. Moreover, evidence reveals that land, fertilizer, and pesticide are the major influencing input factors of household’s rice production, while disaster, education of household head, family size and other crops’ cultivated area are core influencing factors decreasing TE. Conversely, the main influencing factors increasing TE are irrigated area, number of plot area and sex of household head.

scholarly journals Farmers’ perception of rice production community enterprise’s roles: evidence from Chachoengsao Province, Thailand

2021 ◽  
Vol 892 (1) ◽  
pp. 012020
Author(s):  
H J Cavite ◽  
S Suwanmaneepong
Keyword(s):  
Rural Areas ◽  
Weighted Average ◽  
Rice Production ◽  
Policy Support ◽  
Primary Data ◽  
Fair Price ◽  
Rice Farmers ◽  
Product Competition ◽  
The Government ◽  
Community Enterprises

Abstract Rice production community enterprises (RPCEs) have emerged in Thailand as a group initiative supported by the government to help address the challenges of rice farmers in rural areas. However, farmers still faced problems due to a lack of targeted programs and policies to improve the enterprise’s roles in the community. This study investigated farmer-members’ perception of an RPCE’s specific roles. Primary data were collected through a structured questionnaire administered to 201 farmers in Sanam Chai Khet District, Chachoengsao Province, Thailand. Data were analyzed using the weighted average index (WAI) method to assess the farmers’ perception of the RPCE’s roles. Results reveal that RPCE members have a strong perception of the enterprise’s role in increasing their income. Other roles such as knowledge and skills improvement, supplying inputs at a fair price, increasing social network, product competition with rivals, and provision of credit facilities, were rated as medium, demonstrating the considerable efforts exerted by RPCEs to improving its members. Moreover, a weak rating was given by members for the enterprise’s role as a saving source implying that government should further intensify its support for RPCEs in terms of promoting the saving behavior among members. This study suggests that stronger policy support should be given to upgrade RPCEs based on how members perceived them. This would encourage more member participation and secure more benefits and income for members of the community enterprise.

scholarly journals ANALYSIS OF EFFICIENCY AMONG RICE FARMERS IN OYO STATE, NIGERIA

2020 ◽  
Vol 10 ◽  
pp. 19
Author(s):  
Wasiu Olawale Adeshina ◽  
Olugbenga Adesoji Christopher Ologbon ◽  
Adewunmi Olubanjo Idowu
Keyword(s):  
Technical Efficiency ◽  
Economic Efficiency ◽  
Formal Education ◽  
Technology Policy ◽  
Stochastic Frontier ◽  
Allocative Efficiency ◽  
Maximum Likelihood Estimates ◽  
Farm Size ◽  
Primary Data ◽  
Rice Farmers

Increased rice productivity for years is not a solution if rice farming efficiency cannot be sustained for the next hundred years. The study analysed the efficiency of rice farmers in Oyo State. A multistage sampling procedure was employed to select 128 rice farmers for the study. Primary data were obtained with the aid of well-structured questionnaire and interview schedule. Descriptive statistics and stochastic frontier model were employed in the analysis of the data. Majority (78.1%) of the rice farmers had one form of education or the other while the age of rice farmers ranges from 25 to 78 years and mean age of 47 years. The stochastic frontier results (Maximum Likelihood Estimates) revealed that farm output increases with farm size, hired labour, and fertilizer but decreases with herbicides. Also, technical efficiency of the farmers increases with formal education, farming experience, household size, extension contact and distance of farm to market. The mean technical efficiency, allocative efficiency and economic efficiency of 88.5 percent, 66.9 percent and 58.3 percent respectively showed that there is room for improvement in technical efficiency by 11.5 percent, allocative efficiency by 33.1 percent and economic efficiency by 41.7 percent with the present technology. Policy option requires the rice farmers to reduce the use of agro chemical. Farmers should expand their farm land to ensure efficient utilization of resources. Above all, formal education and adult literacy education should be strengthened among the rice farmers.

Perceptions of an ageing agricultural workforce and farmers’ productivity strategies: Evidence from Prachinburi Province, Thailand

2021 ◽  
pp. 003072702110250
Author(s):  
Sylvia Szabo ◽  
Chidchanok Apipoonanon ◽  
Malay Pramanik ◽  
Kevin Leeson ◽  
Devendra Raj Singh
Keyword(s):  
Agricultural Sector ◽  
Labour Force ◽  
New Technology ◽  
Negative Influence ◽  
Farm Size ◽  
Primary Data ◽  
Intergenerational Support ◽  
Ageing Workforce ◽  
The Family ◽  
The Government

Thailand’s agriculture is facing an ageing workforce, which could negatively influence agricultural production. Yet, there is still limited evidence regarding the perception of the ageing agricultural labour force in the country and a lack of insights into farmers’ strategies to improve agricultural output. To fill this gap, we analysed primary data from questionnaire-based surveys of 365 households in Prachinburi Province, Thailand. The results show that household poverty, farm experience, retirement, health concerns, and farm accidents are positively associated with the farmers’ perception on the ageing workforce, whereas education level, having an ageing farmer in the family, farm size, mentoring and access to new technology have a negative influence on the perception of the ageing workforce. Given the anticipated implications of the population ageing in Thailand, the government should consider establishing policy options to encourage younger entrants into the agricultural sector and prioritising policies related to intergenerational support.

scholarly journals Enhancing rural livelihoods in Tanza-nia : A small-holder farmers’ perspective

2017 ◽  
Vol 5 (2) ◽  
pp. 68 ◽  
Author(s):  
Abel Kinyondo ◽  
Joseph Magashi
Keyword(s):  
Economic Growth ◽  
Poverty Reduction ◽  
Agricultural Sector ◽  
Rural Livelihoods ◽  
Sustainable Livelihood ◽  
Extension Services ◽  
The Past ◽  
Small Holder Farmers ◽  
The Government ◽  
Small Holder

Poverty reduction has been a difficult milestone for Tanzania to achieve despite recording remarkable economic growth over the past decade. This is because the attained growth is not inclusive, in that sectors contributing to this growth employ fewer people. Given the fact that agriculture continues to employ the majority of people in Tanzania, efforts to improve livelihoods should necessarily be geared towards transforming the sector. It is in this context that using a sample of 3,000 farmers from 13 regions of Tanzania; this Tanzania, this study set out to examine challenges facing farmers and their respective solutions following the sustainable livelihood framework. Findings show that improving farmers’ livelihoods would entail concerted efforts by the government to avail to farmers, quality and affordable seeds, fertilizer, agricultural infrastructures, subsidies, extension services, markets, information alert, affordable loans, and areas for pastures. This implies that the government needs to allocate enough funds to the agricultural sector if farmers’ needs are to be met. We note, however, that government’s allocation to the sector has alarmingly generally been exhibiting a declining trend for the past four years. It is against this background that we strongly recommend that the government rethinks its position and prioritize the agricultural sector in its budget.

scholarly journals MOTIVASI KEWIRAUSAHAAN PETANI PADI ORGANIK DI KABUPATEN BANTUL

2017 ◽  
Vol 12 (1) ◽  
pp. 19
Author(s):  
Nur Ratmawati ◽  
Triyono Triyono ◽  
Sriyadi Sriyadi
Keyword(s):  
Credit Market ◽  
Business Environment ◽  
Survey Method ◽  
Individual Factors ◽  
Access To Credit ◽  
Rice Farmers ◽  
Organic Rice ◽  
Interview Survey ◽  
The Government ◽  
The Individual

The  improvement  of  farmers’  welfare,  especially  rice  farmers  require efforts  to  improve  the  ability  of  farmers  to  produce  quality  products  and  which  is competitive. An effort that can be done is to increase the motivation of entrepreneur communities  through  organic  farming  which  can  be  expected  to  ensure  the preservation of the environment for sustainable production, achieve food security at the same time improving the welfare of people that having quality.This research aims to identify the motivation of entrepreneur    farmers and the individual factors and the influence  of  environments.  The  study  was  conducted  by  interview  survey  method  on organic rice farmers, then it was analyzed by descriptive and regression analysis. The results showed that the general motivation of entrepreneur farmers is strong enough. Factors that influence entrepreneurmotivation is the business environment; access to credit, market orientation, a network of cooperation and support from the government as well as individual factors, namely education.

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