Divergent selection for postweaning feed conversion in Angus beef cattle: II. Genetic and phenotypic correlations and realized heritability estimate3

1991 ◽  
Vol 69 (11) ◽  
pp. 4360-4367 ◽  
Author(s):  
M. D. Bishop ◽  
M. E. Davis ◽  
W. R. Harvey ◽  
G. R. Wilson ◽  
B. D. VanStavern
1991 ◽  
Vol 69 (11) ◽  
pp. 4348-4359 ◽  
Author(s):  
M. D. Bishop ◽  
M. E. Davis ◽  
W. R. Harvey ◽  
G. R. Wilson ◽  
B. D. VanStavern

2020 ◽  
Vol 50 (2) ◽  
pp. 325-333
Author(s):  
M.M. El-Attrouny ◽  
E.A. Manaa ◽  
S.I. Ramadan

Objectives of the current study were to i) investigate effects of selection for bodyweight at four weeks old on bodyweight (BW) and bodyweight gain (BWG) across four generations; ii) estimate correlated response to selection for BW and BWG at different ages; and iii) document best linear unbiased prediction (BLUP) of genetic trends for BW and BWG across four generations of selection. A total of 3540 chicks from 444 sires and 885 dams were used to estimate heritabilities, and genetic and phenotypic correlations for growth traits, including BW at 0, 2, 4, and 6 weeks, and BWG between 0 and 2, 2 and 4, 4 and 6, and 0 and 6 weeks. The selection effects, correlated responses and genetic trend for BW and BWG across generations were quantified by applying the animal model. Estimates of heritability for BW and BWG ranged from 0.22 to 0.42 and from 0.18 to 0.23, respectively. Ranges of genetic and phenotypic correlations for BW varied from 0.31 to 0.92 and 0.05 to 0.65, respectively. Moreover, estimates of genetic and phenotypic correlations for BWG at different ages were from 0.12 to 0.72 and 0.17 to 0.60, respectively. Bodyweight and BWG estimates after four generations of selection were significantly higher than those of the base generation. Moreover, contrasts of generation means were significant across the four generations. The genetic trends across the generations clarified that BLUP estimates for BW and BWG gradually increased with the advance of generations until the fourth generation. Keywords: best linear unbiased prediction, bodyweight, heritability, selection, genetic trend


1990 ◽  
Vol 70 (2) ◽  
pp. 425-430 ◽  
Author(s):  
R. M. McKAY ◽  
G. W. RAHNEFELD

Heritabilities were estimated for teat number in nine populations of swine over two time periods. From 1962 to 1974 the populations included Lacombe, Yorkshire, and Lacombe × Yorkshire. In this data set, only total teat number was recorded. From 1982 to 1988 three purebred populations (Landrace, Yorkshire, and Hampshire) and three crossbred populations (Landrace-Yorkshire rotation, Landrace × Yorkshire, and Landrace × Hampshire) were represented and total teat number and the number of teats anterior and posterior to the navel were recorded. Heritabilities for total teat number were greater in the 1982–1988 data (ranging from 0.27 to 0.47) than in the 1962–1974 data (ranging from 0.20 to 0.32). The heritability of posterior teat numbers (ranging from 0.08 to 0.39) was generally larger than the heritability of anterior teat numbers (ranging from 0.03 to 0.21) and both were considerably less than the heritability of total teat number. Genetic and phenotypic correlations were calculated for the relationships between anterior and posterior teat numbers (AP), anterior and total teat numbers (AT), and posterior and total teat numbers (PT). The relative magnitudes of the genetic and phenotypic correlations with respect to AP, AT, and PT revealed that selection for increased total teat number would increase the number of anterior and posterior teats. However, the larger genetic correlations for PT relative to AT would lead to a greater increase in posterior teat number than anterior teat number. Key words: Pigs, teat number, heritability, genetic correlation, phenotypic correlation


2021 ◽  
Vol 11 (2) ◽  
pp. 151-155
Author(s):  
A. O. Leigh ◽  
O. Akinokun ◽  
S. A. Adeyanju

Records on birth weight (BW), preweaning daily gain (PWG) and weaning weight (WW) of Ndama beef cattle were obtained from the Fashola Livestock Farm in Oyo State of Nigeria between 1954 and 1964 and were analyzed to estimate the phenotypic and genetic parameters of preweaning performances of this breed of cattle. For birth weight, preweaning daily gain and weaning weight respectively heritability was estimated as 0.13 ± 0.08, 0.30 ± 0.14 and 0.25 ± 0.12 from paternal half-sib relationship. The estimates of genetic and phenotypic correlations obtained from these data among the three pre-weaning traits were found to be similar to those already in the general literature on beef cattle.


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