scholarly journals PENGEMBANGAN MODEL PENGUKURAN KINERJA AGRI- FOOD SUPPLY CHAIN BERKELANJUTAN BERBASIS PENGELOLAAN RISIKO

2018 ◽  
Vol 3 (2) ◽  
pp. 32
Author(s):  
Anggriani Profita ◽  
Deasy Kartika Rahayu
Keyword(s):  
Risk Assessment ◽  
Supply Chain ◽  
Food Supply ◽  
Convergent Validity ◽  
Structural Equation ◽  
Equation Modeling ◽  
Supply Chain Risk ◽  
Food Supply Chain ◽  
Inner Model ◽  
Composite Reliability

Risiko dan ketidakpastian selalu menjadi isu penting dalam pengelolaan rantai pasok. Khususnya dalam agri- food supply chain (AFSC), kompleksitas pengelolaan risiko dan ketidakpastian meningkat karena karakteristik produk hasil pertanian yang mudah rusak, serta sifat produksinya yang sebagian besar didasarkan pada faktor cuaca dan proses biologi yang tidak terduga. Oleh karena itu, diperlukan upaya pengelolaan risiko yang menyajikan penilaian terhadap faktor-faktor yang dapat melemahkan daya saing dan kinerja AFSC. Penelitian ini mengintegrasikan kerangka pengukuran kinerja AFSC dan konsep Rapid Agricultural Supply Chain Risk Assessment, dengan memperhatikan aspek-aspek berkelanjutan yang meliputi aspek ekonomi (profit), sosial (people), dan lingkungan (planet). Kerangka teoritis yang dihasilkan diuji menggunakan Structural Equation Modeling (SEM). Kuesioner diberikan kepada 193 petani tanaman pangan yang tersebar di sentra- sentra pertanian Kabupaten Paser dan PPU. Berdasarkan analisis model konstruk (outer model), seluruh indikator memenuhi convergent validity, kecuali indikator PR12 yang berkaitan dengan risiko regulasi hukum dan birokrasi. Oleh karena itu, indikator ini dikeluarkan dari konstruk model penelitian. Setelah semua indikator tervalidasi, selanjutnya dilakukan uji reliabilitas dengan melihat nilai composite reliability dari blok indikator yang mengukur setiap konstruk. Seluruh konstruk memiliki nilai di atas 0.7, sehingga semuanya dapat dikatakan reliabel. Adapun berdasarkan analisis model struktural (inner model), dapat disimpulkan bahwa pengelolaan risiko berpengaruh signifikan terhadap kinerja AFSC dan perspektif berkelanjutan. Akan tetapi, variabel perspektif berkelanjutan tidak berpengaruh signifikan terhadap kinerja AFSC.

scholarly journals Evaluating Partnerships in Sustainability-Oriented Food Supply Chain: A Five-Stage Performance Measurement Model

Energies ◽  
2018 ◽  
Vol 11 (12) ◽  
pp. 3473 ◽  
Author(s):  
Shashi ◽  
Rajwinder Singh ◽  
Piera Centobelli ◽  
Roberto Cerchione
Keyword(s):  
Supply Chain ◽  
Performance Measurement ◽  
Food Supply ◽  
Energy Efficient ◽  
Structural Equation ◽  
Measurement Model ◽  
Equation Modeling ◽  
Food Supply Chain ◽  
Stage Performance ◽  
Indian Food

This study aims to investigate how overall food supply chain performance (FSCP) often depends on the performance of partners in a sustainable and energy-efficient supply chain. Initially, the study classifies the FSCP and further examines the partner relationships in sustainability-oriented food supply chain (FSC). To do so, the study proposes and formally tests a five-stage performance measurement model. The present research mainly focuses on the Indian food industry. Results highlight significant direct and indirect positive performance relationships between the different FSC stages. The structural equation modeling analysis highlights that producer’s performance positively impacts supplier’s performance, processor’s performance, and distributor’s performance. Moreover, supplier’s performance positively impacts processor’s performance, distributor’s performance, and retailer’s performance, and also processor’s performance positively impacts both distributor’s performance and retailer’s performance. Lastly, distributor’s performance positively impacts retailer’s performance. The study suggests that regular performance improvement at each FSC stage would improve the performance of the next stage players. Most importantly, the direct impact of each partner’s performance is comparatively high on its immediate next partner’s performance. Furthermore, this study will assist practitioners to understand various FSCP measurement issues and make significant improvements in their sustainable and energy-efficient supply chain practices.

scholarly journals Pengaruh Advertising Dan Brand Ambassador Terhadap Keputusan Pembelian Melalui Brand Image Pada Konsumen Produk Pembalut Charm Di Kota Depok

2020 ◽  
Vol 3 (3) ◽  
pp. 419-433
Author(s):  
Erlita Dwi Anggraeni
Keyword(s):  
Structural Equation Modeling ◽  
Convergent Validity ◽  
Structural Equation ◽  
Discriminant Validity ◽  
Brand Image ◽  
Partial Least Square ◽  
Least Square ◽  
Equation Modeling ◽  
Inner Model ◽  
Composite Reliability

Tujuan penelitian ini adalah menganalisis pengaruh advertising dan brand ambassador terhadap keputusan pembelian melalui brand image pada konsumen produk pembalut Charm di Kota Depok. Metode analisis pada penelitian ini menggunakan SEM (Structural Equation Modeling) dengan pendekatan PLS (Partial Least Square) (SEM - PLS). Tahap uji yang dilakukan menggunakan (outer model) yaitu uji convergent validity, discriminant validity, composite reliability dan (inner model) yaitu uji R - Square, Bootstrapping serta uji analisis SEM dengan efek mediasi. Data yang digunakan dalam penelitian ini menggunakan instrument kuesioner (online) dan data valid yang berhasil dikumpulkan sebanyak 100 responden. Metode pengambilan sampel dalam penelitian ini adalah purposive sampling. Alat bantu pengujian yang digunakan adalah SmartPLS 3. Hasil penelitian menunjukkan bahwa (1) Tidak terdapat pengaruh signifikan advertising terhadap keputusan pembelian, (2) Terdapat pengaruh yang positif dan signifikan brand ambassador terhadap keputusan pembelian, (3) Terdapat pengaruh yang positif dan signifikan brand image terhadap keputusan pembelian, (4) Terdapat pengaruh yang positif dan signifikan advertising terhadap brand image, (5) Terdapat pengaruh yang positif dan signifikan brand ambassador terhadap brand image, (6) Terdapat pengaruh yang positif dan signifikan advertising terhadap keputusan pembelian melalui brand image, (7) Terdapat pengaruh yang positif dan signifikan brand ambassador terhadap keputusan pembelian melalui brand image.

scholarly journals Systematic Review on Food Safety and Supply Chain Risk Assessment Post Pandemic: Malaysian Perspective

2021 ◽  
Vol 5 ◽  
Author(s):  
Md Saad Nurul Eiman ◽  
Firdaus Muhammad Nurul Azmi Aida ◽  
Trias Mahmudiono ◽  
Siva Raseetha
Keyword(s):  
Supply Chain ◽  
Food Safety ◽  
Food Supply ◽  
Small Scale ◽  
Supply Chain Risk ◽  
Food Supply Chain ◽  
Economic Sectors ◽  
Definition Of ◽  
Novel Coronavirus ◽  
The Impact

The novel coronavirus disease 2019, or COVID-19, is a recent disease that has struck the entire world. This review is conducted to study the impacts of the COVID-19 pandemic to food safety as well as the food supply chain. The pandemic has caused various changes around the world as numerous countries and governments have implemented lockdowns and restrictions to help curb the rising cases due to COVID-19. However, these restrictions have impacted many aspects of everyday life, including the economic sectors such as the food industry. An overview of the current COVID-19 situation in Malaysia was discussed in this review along with its implication on food safety and food supply chain. This is followed by a discussion on the definition of food safety, the impact of the pandemic to food safety, as well as the steps to be taken to ensure food safety. Hygiene of food handlers, complete vaccination requirement, kitchen sanitation and strict standard operating procedures (SOPs) should be in place to ensure the safety of food products, either in food industries or small scale business. Additionally, the aspect of the food supply chain was also discussed, including the definition of the food supply chain and the impact of COVID-19 to the food supply chain. Travel restriction and lack of manpower had impacted the usual operation and production activities. Lack of customers and financial difficulties to sustain business operational costs had even resulted in business closure. As a conclusion, this article provides insight into crucial factors that need to be considered to effectively contain COVID-19 cases and highlights the precaution methods to be taken through continuous monitoring and implementation by Malaysian government.

scholarly journals Linking Supply Chain Network Complexity to Interdependence and Risk-Assessment: Scale Development and Empirical Investigation

2015 ◽  
Vol 17 (1) ◽  
pp. 1-12 ◽  
Author(s):  
Samyadip Chakraborty
Keyword(s):  
Risk Assessment ◽  
Supply Chain ◽  
Structural Equation ◽  
The Body ◽  
Equation Modeling ◽  
Supply Chain Network ◽  
Managerial Decision ◽  
Empirically Supported ◽  
Body Of Knowledge ◽  
Managerial Implications

Concepts like supply chain network complexity, interdependence and risk assessment have been prominently discussed directly and indirectly in management literature over past decades and plenty of frameworks and conceptual prescriptive research works have been published contributing towards building the body of knowledge. However previous studies often lacked quantification of the findings. Consequently, the need for suitable scales becomes prominent for measuring those constructs to empirically support the conceptualized relationships. This paper expands the understanding of supply chain network complexity (SCNC) and also highlights its implications on interdependence (ID) between the actors and risk assessment (RAS) in transaction relationships. In doing so, SCNC and RAS are operationalized to understand how SCNC affects interdependence and risk assessment between the actors in the supply chain network. The contribution of this study lies in developing and validating multi-item scales for these constructs and empirically establishing the hypothesized relationships in the Indian context based on firm data collected using survey–based questionnaire. The methodology followed included structural equation modeling. The study findings indicate that SCNC had significant relationship with interdependence, which in turn significantly affected risk assessment. This study carries both academic and managerial implications and provides an empirically supported framework linking network complexity with the two key variables (ID and RAS), playing crucial roles in managerial decision making. This study contributes to the body of knowledge and aims at guiding managers in better understanding transaction relationships.

scholarly journals Impact of supply chain integration on halal food supply chain integrity and food quality performance

2021 ◽  
Vol ahead-of-print (ahead-of-print) ◽  
Author(s):  
Mohd Helmi Ali ◽  
Mohammad Iranmanesh ◽  
Kim Hua Tan ◽  
Suhaiza Zailani ◽  
Nor Asiah Omar
Keyword(s):  
Supply Chain ◽  
Food Safety ◽  
Food Quality ◽  
Food Supply ◽  
Structural Equation ◽  
Clear Understanding ◽  
Food Supply Chain ◽  
Content Type ◽  
Halal Food ◽  
The Impact

Purpose The current complex halal food supply chain (SC) has caused food scandals, which have illustrated the weakness of multiple food quality standards and certification and audits in ensuring food safety. Drawn on the resource-based view (RBV) theory, the purpose of this study is to explore the impacts of SC integration (SCI) on halal food SC integrity and, consequently, food quality. Design/methodology/approach Empirical data were collected from 275 halal-certified food companies in Malaysia and analysed using structural equation modelling – SmartPLS3.0. Findings The results confirmed that SCI, including internal, supplier and customer integrations, has significant effects on the dimensions of the halal food SC integrity which, in turn, lead to halal food safety and quality. Practical implications The importance of SCI in halal food SC is highlighted in this study. The impact of SCI is contexted in halal food SC integrity and food quality. Therefore, it provides a clear understanding to managers of SC applicability in the halal food industry. Originality/value Based on the RBV theory, this study contributes to the limited body of research of the relationships among SCI from the context of the halal industry with a specific focus on food supply chain integrity and food quality.

Blockchain and allied technologies for food supply chain risk mitigation in global value chains

2021 ◽  
pp. 105-122
Author(s):  
Ramesh Krishnan ◽  
Phi Yen Phan ◽  
Arshinder Kaur ◽  
Sanjoy Kumar Paul
Keyword(s):  
Supply Chain ◽  
Food Supply ◽  
Risk Mitigation ◽  
Global Value Chains ◽  
Value Chains ◽  
Supply Chain Risk ◽  
Food Supply Chain
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