scholarly journals Analytical Methods for Extraction and Identification of Primary and Secondary Metabolites of Apple (Malus domestica) Fruits: A Review

Separations ◽  
2021 ◽  
Vol 8 (7) ◽  
pp. 91
Author(s):  
Maria Assunta Acquavia ◽  
Raffaella Pascale ◽  
Luca Foti ◽  
Giuseppe Carlucci ◽  
Laura Scrano ◽  
...  
Keyword(s):  
Secondary Metabolites ◽  
Malus Domestica ◽  
Analytical Methods ◽  
Fruit Juice ◽  
Apple Fruit ◽  
Bioactive Molecules ◽  
Apple Variety ◽  
Primary And Secondary Metabolites ◽  
Phytochemical Compounds ◽  
Apple Fruits

Apples represent a greater proportion of the worldwide fruit supply, due to their availability on the market and to the high number of existing cultivar varieties and apple-based products (fresh fruit, fruit juice, cider and crushed apples). Several studies on apple fruit metabolites are available, with most of them focusing on their healthy properties’ evaluation. In general, the metabolic profile of apple fruits strongly correlates with most of their peculiar characteristics, such as taste, flavor and color. At the same time, many bioactive molecules could be identified as markers of a specific apple variety. Therefore, a complete description of the analytical protocols commonly used for apple metabolites’ characterization and quantification could be useful for researchers involved in the identification of new phytochemical compounds from different apple varieties. This review describes the analytical methods published in the last ten years, in order to analyze the most important primary and secondary metabolites of Malus domestica fruits. In detail, this review gives an account of the spectrophotometric, chromatographic and mass spectrometric methods. A discussion on the quantitative and qualitative analytical shortcomings for the identification of sugars, fatty acids, polyphenols, organic acids, carotenoids and terpenes found in apple fruits is reported.

Impact of Shelf Life on Content of Primary and Secondary Metabolites in Apple (Malus domestica Borkh.)

2010 ◽  
Vol 75 (9) ◽  
pp. S461-S468 ◽  
Author(s):  
Robert Veberic ◽  
Valentina Schmitzer ◽  
Maja M. Petkovsek ◽  
Franci Stampar
Keyword(s):  
Secondary Metabolites ◽  
Shelf Life ◽  
Malus Domestica ◽  
Malus Domestica Borkh ◽  
Primary And Secondary Metabolites

scholarly journals Cultivar and Year Rather than Agricultural Practices Affect Primary and Secondary Metabolites in Apple Fruit

PLoS ONE ◽  
2015 ◽  
Vol 10 (11) ◽  
pp. e0141916 ◽  
Author(s):  
Carine Le Bourvellec ◽  
Sylvie Bureau ◽  
Catherine M. G. C. Renard ◽  
Daniel Plenet ◽  
Hélène Gautier ◽  
...  
Keyword(s):  
Secondary Metabolites ◽  
Agricultural Practices ◽  
Apple Fruit ◽  
Primary And Secondary Metabolites

scholarly journals Analytical study on Fungal Cellulase Produced by Penicillium Expansum grown on Malus Domestica (Apple Fruits)

2021 ◽  
Vol 4 (1) ◽  
pp. 1-10
Author(s):  
MR Adedayo ◽  
OV Ayilara
Keyword(s):  
Malus Domestica ◽  
Methyl Cellulose ◽  
Cellulase Activity ◽  
Apple Fruit ◽  
Penicillium Expansum ◽  
Cellulolytic Activity ◽  
Assay Condition ◽  
Bacterial Contaminants ◽  
Fungal Cellulase ◽  
Apple Fruits

The rise in world industrialization and the cost of importing enzyme by local industries have led to arise in the search for novel and native enzyme producing microorganisms. Cellulase is an enzyme that catalyzes the breaking down of carbon chains in cellulose and hemicellulose, this research therefore aimed at studying fungal cellulase produced by Penicillium expansum grown on malus domestica (apple fruits). Fresh apple fruit was allowed to deteriorate under laboratory condition until there was visible mould growth. The mould with desired features of the organism of interest was subcultured by direct plating on PDA plates to which 10 % streptomycin has been added to prevent bacterial contaminants. The plates were incubated at 28±2 0C for 7 days until a visible mass of blue mycelia appear. The isolate was further subcultured onto freshly prepared media until pure culture was obtained. Characterization and identification of isolate were done using macroscopy and microscopy techniques. The isolate was re-inoculated into healthy apple fruits and the fruits were incubated at temperature of 28±2 oC for 8 days. Cellulolytic activity was examined every day throughout the incubation period. Crude enzyme was extracted each day using standard methods. Carboxyl methyl cellulose was used as standard for the crude cellulase activity assay after extraction from the infected apple fruits using Dinitrosalicylic acid (DNSA). Culture parameters like pH and temperature were also optimized to determine their effect on cellulolytic activity of the fungus. Cellulase activity was defined as the amount of glucose produced in μmol/mg/min under the assay condition. The highest cellulase activity of 86.84±0.52 μmol/mg/min was observed on day 6 of incubation at 28±2 oC and at pH 7. In conclusion, it is evident from this research that P. expansum isolated could be used as potential novel organism for industrial production of cellulase under optimized fermentation conditions.

scholarly journals PHYTOCHEMICAL ANALYSIS OF THE LEAF EXTRACTS OF NYCTANTHES ARBOR-TRISTIS

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Rajani KS ◽  
Swasha Khandeparker Naik ◽  
Subhadarshini Satapathy ◽  
Sweta Mishra
Keyword(s):  
Secondary Metabolites ◽  
Bioactive Compounds ◽  
Leaf Extract ◽  
Bioactive Molecules ◽  
Phytochemical Analysis ◽  
Leaf Extracts ◽  
Primary And Secondary Metabolites ◽  
Percolation Method ◽  
Indian Origin ◽  
Wide Range

The present study highlights preliminary phytochemical analysis of the leaf extract of Nyctanthes arbor-tristis. Plants produce a wide range of bioactive molecules which make them as a rich source of various types of medicines. Nyctanthes arbor-tristis is one of the well-known medicinal herbs of Indian origin belonging to family Oleaceae, commonly known as night Jasmine. The leaf extract is taken by percolation method. Various bioactive primary and secondary metabolites were tested using colour reactions with specific reagents. The study reveals that it contains some bioactive compounds which indicate that this plant might be used as anti-malarial, anti-viral and antidiabetic.

scholarly journals An Overview on the Biosynthetic Pathways and Medicinal Values of Secondary Metabolites

2021 ◽  
pp. 100-114
Author(s):  
Ashwini V. Armarkar ◽  
Divyani S. Mahure ◽  
Anita R. Pounikar ◽  
Rani T. Bhagat ◽  
Dhanashri N. Nagare
Keyword(s):  
Secondary Metabolites ◽  
Defense Mechanism ◽  
Shikimic Acid ◽  
Food Additives ◽  
Herbal Medicines ◽  
Modern Medicine ◽  
Bioactive Molecules ◽  
Biosynthetic Pathways ◽  
Primary And Secondary Metabolites ◽  
Acid Pathway

Nature is a treasure hunt of novel molecules which are extensively used by humans for their medicinal values for millennia. Herbal medicines have emerged as life savers all over the world due to their multifunctional and diverse array of activities on the human body. Plants supply numerous bioactive molecules which are capable of treating disease conditions. Plants produce varieties of phytochemicals which are commonly recognized as primary and secondary metabolites. Secondary metabolites are inimitable resources for exploitation for pharmaceuticals, food additives e.t.c. They are often involved in the control of abiotic or biotic stress. They play distinctive roles in the defense mechanism of plants, act as insect repellant, regulate signaling pathways, and also exhibit varied range of pharmacological actions such as antibacterial, antioxidant, anticancer anti-diabetic and others. Secondary metabolites are derived from one or mixed pathways that give rise to formation of various compounds i.e., alkaloids, volatile oils, tannins, glycosides and resins etc. which have great importance in modern medicine. Isopentenyl diphosphate and Shikimic acid pathway serve as primary precursors for the synthesis some of types of secondary metabolites. The present review deals with the brief introduction, significance of secondary metabolites in the plants, biosynthetic pathways, and therapeutic importance of some commonly known secondary metabolites.

Comparison Among Five Eucalyptus Species Based on Their Leaf Contents of Some Primary and Secondary Metabolites

2019 ◽  
Vol 20 (7) ◽  
pp. 573-587
Author(s):  
Alyaa Nasr ◽  
Tehmina Saleem Khan ◽  
Shi-Ping Huang ◽  
Bin Wen ◽  
Jian-Wen Shao ◽  
...  
Keyword(s):  
Secondary Metabolites ◽  
Protocatechuic Acid ◽  
Antioxidant Activities ◽  
Reducing Power ◽  
Renewable Resource ◽  
Total Phenolic ◽  
Eucalyptus Species ◽  
Primary And Secondary Metabolites ◽  
Acetone Water ◽  
Phenolic Constituents

Background: Eucalyptus belongs to the Myrtaceae family. It is the most planted hardwood forest crop worldwide, representing a global renewable resource of fiber, pharmaceuticals and energy. Objective: To compare the five species, E. maidenii, E. robusta, E. citriodora, E. tereticornis and E. camaldulensis, seeking for the richest source of nutrients and pharmaceuticals. Methodology: Eucalyptus samples were subjected to some chemical determinations for both primary and secondary metabolites to verify their nutritional and pharmaceutical importance related to different extracts. GC-MS analysis was applied to detect the presence of some individual phenolic constituents in their leaves. Results: E. robusta recorded the maximum contents of carbohydrates (40.07%) and protein (31.91%). While E. camaldulensis contained the highest contents of total phenolic compounds (46.56 mg/g), tannins (40.01 mg/g) and antioxidant activities assayed by the phosphomolybednum method (57.60 mg/g), followed by E. citridora. However, E. tereticornis exhibited the highest reducing power ability (151.23 mg/g). The GC-MS highlighted 20 phenolic constituents and antioxidants which varied in their abundance in Eucalyptus leaves, 8 individual phenolics (hydroquinone, hesperitin, pyrogallol, resorcinol, protocatechuic acid, naringenin, chlorogenic acid and catechin) were maximally recorded with E. camaldulensis and secondly, with E. citridora in case of at least 5 components. Nevertheless, gallic and quinic acids were more abundant in the leaves of E. tereticornis, which may explain its high corresponding reducing powers. Conclusion: Acetone-water combination has enhanced phenolics extraction from Eucalyptus tissues. This is the first report aiming to compare between the aforementioned Eucalyptus species highlighting either their nutritional or medicinal importance.

scholarly journals Profiles of Secondary Metabolites (Phenolic Acids, Carotenoids, Anthocyanins, and Galantamine) and Primary Metabolites (Carbohydrates, Amino Acids, and Organic Acids) during Flower Development in Lycoris radiata

Biomolecules ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 248
Author(s):  
Chang Ha Park ◽  
Hyeon Ji Yeo ◽  
Ye Jin Kim ◽  
Bao Van Nguyen ◽  
Ye Eun Park ◽  
...  
Keyword(s):  
Amino Acids ◽  
Secondary Metabolites ◽  
Organic Acids ◽  
Phenolic Acids ◽  
Flower Development ◽  
Developmental Stages ◽  
Tca Cycle ◽  
Primary And Secondary Metabolites ◽  
Hydrophilic Compounds ◽  
Tca Cycle Intermediates

This study aimed to elucidate the variations in primary and secondary metabolites during Lycorisradiata flower development using high performance liquid chromatography (HPLC) and gas chromatography time-of-flight mass spectrometry (GC-TOFMS). The result showed that seven carotenoids, seven phenolic acids, three anthocyanins, and galantamine were identified in the L. radiata flowers. Most secondary metabolite levels gradually decreased according to the flower developmental stages. A total of 51 metabolites, including amines, sugars, sugar intermediates, sugar alcohols, amino acids, organic acids, phenolic acids, and tricarboxylic acid (TCA) cycle intermediates, were identified and quantified using GC-TOFMS. Among the hydrophilic compounds, most amino acids increased during flower development; in contrast, TCA cycle intermediates and sugars decreased. In particular, glutamine, asparagine, glutamic acid, and aspartic acid, which represent the main inter- and intracellular nitrogen carriers, were positively correlated with the other amino acids and were negatively correlated with the TCA cycle intermediates. Furthermore, quantitation data of the 51 hydrophilic compounds were subjected to partial least-squares discriminant analyses (PLS-DA) to assess significant differences in the metabolites of L. radiata flowers from stages 1 to 4. Therefore, this study will serve as the foundation for a biochemical approach to understand both primary and secondary metabolism in L. radiata flower development.

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