Women's Market Work, Infant Feeding Practices, and Infant Nutrition Among Low-Income Women in Santiago, Chile*

2021 ◽  
pp. 131-159
Author(s):  
Isabel Vial ◽  
Eugenia Muchnik ◽  
Mardones S. Francisco
Keyword(s):  
Infant Feeding ◽  
Low Income ◽  
Infant Nutrition ◽  
Feeding Practices ◽  
Market Work ◽  
Infant Feeding Practices ◽  
Low Income Women

scholarly journals Infant Feeding Practices and Perceived Optimal Breastfeeding Interventions among Low-Income Women Delivering at a Baby-Friendly Hospital

2018 ◽  
Vol 36 (07) ◽  
pp. 669-677 ◽  
Author(s):  
Adam K. Lewkowitz ◽  
Nandini Raghuraman ◽  
Julia D. López ◽  
George A. Macones ◽  
Alison G. Cahill
Keyword(s):  
Infant Feeding ◽  
Low Income ◽  
Tertiary Care ◽  
Feeding Practices ◽  
Cross Sectional Study ◽  
Perceived Usefulness ◽  
Breastfeeding Initiation ◽  
Infant Feeding Practices ◽  
Cross Sectional ◽  
Low Income Women

Objective To determine infant feeding practices of low-income women at a Baby-Friendly Hospital and to ascertain breastfeeding interventions they believe would increase exclusive breastfeeding. Study Design This cross-sectional study occurred at a tertiary care Baby-Friendly Hospital. Low-income women without breastfeeding contraindications were recruited at scheduled obstetrician/gynecologist appointments within 6 to 9 months of delivering a term, nonanomalous infant. Participants completed a survey. Outcomes included infant feeding patterns and perceived usefulness of proposed breastfeeding interventions. Results Of 149 participants, 129 (86.6%) initiated breastfeeding; by postpartum day 2 (PPD2), 47 (31.5%) exclusively breastfed, 51 (34.2%) breastfed with formula, and 51 (34.2%) exclusively formula fed. On a scale of 1 (“strongly agree”) to 5 (“strongly disagree”), women who supplemented with formula on PPD2 were significantly more likely than those who exclusively formula fed to agree education on neonatal behavior, 1 (interquartile range [IQR] 1, 2) versus 2 (IQR 1, 3); p = 0.026 and on-demand access to breastfeeding videos on latch or positioning, 1 (IQR 1, 2) versus 2 (IQR 1, 3), p = 0.043; 1 (IQR 1, 2) versus 2 (IQR 1, 3), p = 0.021, respectively, would have helped them exclusively breastfeed. Conclusion Though low-income women at a Baby-Friendly Hospital had high breastfeeding initiation rates, the majority used formula by PPD2. To increase breastfeeding rates among low-income women, future interventions should provide appropriate and effective breastfeeding interventions.

scholarly journals An Assessment of the Breastfeeding Practices and Infant Feeding Pattern among Mothers in Mauritius

2013 ◽  
Vol 2013 ◽  
pp. 1-8 ◽  
Author(s):  
Ashmika Motee ◽  
Deerajen Ramasawmy ◽  
Prity Pugo-Gunsam ◽  
Rajesh Jeewon
Keyword(s):  
Infant Feeding ◽  
Infant Nutrition ◽  
Feeding Practices ◽  
Feeding Pattern ◽  
Infant Feeding Practices ◽  
Chi Square ◽  
Breastfeeding Practices ◽  
Childhood Morbidity ◽  
The Mean ◽  
Type Of Delivery

Proper breastfeeding practices are effective ways for reducing childhood morbidity and mortality. While many mothers understand the importance of breastfeeding, others are less knowledgeable on the benefits of breastfeeding and weaning. The aim in here is to assess breastfeeding pattern, infant formula feeding pattern, and weaning introduction in Mauritius and to investigate the factors that influence infant nutrition. 500 mothers were interviewed using a questionnaire which was designed to elicit information on infant feeding practices. Statistical analyses were done using SPSS (version 13.0), whereby chi-square tests were used to evaluate relationships between different selected variables. The prevalence of breastfeeding practice in Mauritius has risen from 72% in 1991 to 93.4% as found in this study, while only 17.9% breastfed their children exclusively for the first 6 months, and the mean duration of EBF (exclusive breastfeeding) is 2.10 months. Complementary feeding was more commonly initiated around 4–6 months (75.2%). Despite the fact that 60.6% of mothers initiate breastfeeding and 26.1% of mothers are found to breastfeed up to 2 years, the practice of EBF for the first 6 months is low (17.9%). Factors found to influence infant feeding practices are type of delivery, parity, alcohol consumption, occupation, education, and breast problems.

Parental self-efficacy and infant feeding practices in a group of first-time, low-income, African-American mother-infant dyads

2019 ◽  
Vol 33 (4) ◽  
pp. 377
Author(s):  
Jessica Bahorski ◽  
Gwendolyn Childs ◽  
Lori Loan ◽  
Andres Azuero ◽  
Marti Rice ◽  
...  
Keyword(s):  
African American ◽  
Infant Feeding ◽  
Low Income ◽  
Self Efficacy ◽  
Feeding Practices ◽  
Infant Feeding Practices ◽  
First Time

Infant Nutrition in the Subtropics and Tropics (World Health Organization Series No. 29), ed. 2, by Derrick B. Jelliffe, M.D., F.R.C.P., F.A.P.H.A. Geneva: World Health Organization, 1968, 335 pp., $9.00 clothbound

PEDIATRICS ◽  
1969 ◽  
Vol 44 (2) ◽  
pp. 308-308
Author(s):  
Nevin S. Scrimshaw
Keyword(s):  
Young Children ◽  
World Health Organization ◽  
Nutrition Education ◽  
Infant Feeding ◽  
Infant Nutrition ◽  
Feeding Practices ◽  
World Health ◽  
Infant Feeding Practices ◽  
The World ◽  
Health Organization

Since its publication in 1955, the WHO Monograph, Infant Nutrition in the Subtropics and Tropics by Derrick Jelliffe, has been indispensable reading and reference for persons dealing with pediatric problems in the developing areas of the world. Its review of infant feeding practices in tile subtropics and tropics was unique, and its description of nutritional diseases among young children in these areas was concise and reliable. The chapters on improving infant feeding, preventing nutritional disease, and introducing nutrition education were by far the best published guidelines available.

scholarly journals Effect of a Multi-Site Trial using Short Message Service (SMS) on Infant Feeding Practices and Weight Gain in Low-Income Minorities

2018 ◽  
Vol 37 (7) ◽  
pp. 605-613 ◽  
Author(s):  
Cristina Palacios ◽  
Maribel Campos ◽  
Cheryl Gibby ◽  
Marytere Meléndez ◽  
Jae Eun Lee ◽  
...  
Keyword(s):  
Weight Gain ◽  
Infant Feeding ◽  
Low Income ◽  
Short Message Service ◽  
Feeding Practices ◽  
Short Message ◽  
Infant Feeding Practices ◽  
Message Service

Competing infant feeding information in mothers’ networks: advice that supports v. undermines clinical recommendations

2015 ◽  
Vol 19 (7) ◽  
pp. 1200-1210 ◽  
Author(s):  
Sato Ashida ◽  
Freda B Lynn ◽  
Natalie A Williams ◽  
Ellen J Schafer
Keyword(s):  
Infant Feeding ◽  
Breast Feeding ◽  
Low Income ◽  
Feeding Practices ◽  
Cultural Norms ◽  
Infant Feeding Practices ◽  
Cross Sectional Survey ◽  
Clinical Recommendations ◽  
Solid Foods ◽  
Breast Feed

AbstractObjectiveTo identify the social contextual factors, specifically the presence of information that supports v. undermines clinical recommendations, associated with infant feeding behaviours among mothers in low-income areas.DesignCross-sectional survey evaluating social support networks and social relationships involved in providing care to the infant along with feeding beliefs and practices.SettingOut-patient paediatric and government-funded (Women, Infants, and Children) clinics in an urban, low-income area of the south-eastern USA.SubjectsEighty-one low-income mothers of infants between 0 and 12 months old.ResultsMost mothers reported receiving both supportive and undermining advice. The presence of breast-feeding advice that supports clinical recommendations was associated with two infant feeding practices that are considered beneficial to infant health: ever breast-feeding (OR=6·7; 95 % CI 1·2, 38·1) and not adding cereal in the infant’s bottle (OR=15·9; 95 % CI 1·1, 227·4). Advice that undermines clinical recommendations to breast-feed and advice about solid foods were not associated with these behaviours.ConclusionsEfforts to facilitate optimal infant feeding practices may focus on increasing information supportive of clinical recommendations while concentrating less on reducing the presence of undermining information within mothers’ networks. Cultural norms around breast-feeding may be stronger than the cultural norms around the introduction of solid foods in mothers’ social environments; thus, additional efforts to increase information regarding introduction of solid foods earlier in mothers’ infant care career may be beneficial.

Infant feeding practices and associated factors in the first six months of life: The Norwegian Infant Nutrition Survey

2007 ◽  
Vol 92 (2) ◽  
pp. 152-161 ◽  
Author(s):  
B Lande ◽  
LF Andersen ◽  
A Baerug ◽  
KU Trygg ◽  
K Lund-Larsen ◽  
...  
Keyword(s):  
Infant Feeding ◽  
Associated Factors ◽  
Infant Nutrition ◽  
Feeding Practices ◽  
Infant Feeding Practices ◽  
Nutrition Survey
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