Earthworms have a significant role in soil structure and organic matter dynamics. They make up a considerable amount of macrofauna biomass and are a prominent component of soil fauna communities in most habitats. Soil structure, water flow, nutrient dynamics, and plant development are all influenced by earthworms. Earthworms have long been recognized for their medicinal benefits. Because earthworm tissues are a rich source of proteins, peptides, enzymes, and physiologically active compounds, extracts produced from them have been utilized to treat a variety of illnesses. Several investigations have found that earthworm extracts include a range of macromolecules with anti-oxidative, antibacterial, anti-inflammatory, anticancer, and other properties. Some of these efforts included the use of earthworm preparation in the wound healing process. Earthworms are utilized as a part of a nutritious diet in several nations. They have a great nutritional value because of the large percentage of different proteins in their bodies. In addition to human food, earthworms are used to feed animals (fish, chicken, etc.).