The Produce Contamination Problem
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Published By Elsevier

9780124046115
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Berry Contamination

2014 ◽  
pp. 313-339 ◽  
Author(s):  
Kalmia E. Kniel ◽  
Adrienne E.H. Shearer

scholarly journals Salmonella and Tomatoes

2014 ◽  
pp. 269-289 ◽  
Author(s):  
Jerry A. Bartz ◽  
Massimiliano Marvasi ◽  
Max Teplitski

Bioaerosol Contamination of Produce

2014 ◽  
pp. 107-121
Author(s):  
John P. Brooks ◽  
Charles Gerba

scholarly journals Food Science and Technology International Series

2014 ◽  
pp. ii
Author(s):  
Steve L. Taylor ◽  
Ken Buckle ◽  
Mary Ellen Camire ◽  
Roger Clemens ◽  
Hildegarde Heymann ◽  
...  
Keyword(s):  
Science And Technology ◽  
Food Science

Conclusions and Recommendations

2014 ◽  
pp. 451-456
Author(s):  
Casey J. Jacob ◽  
Benjamin J. Chapman ◽  
Douglas A. Powell
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