Edible Insects in Sustainable Food Systems
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Published By Springer International Publishing

9783319740102, 9783319740119
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Insects: Key Biological Features

2018 ◽  
pp. 3-15
Author(s):  
Jørgen Eilenberg ◽  
Joop J. A. van Loon
Keyword(s):  
Biological Features

What Governs Selection and Acceptance of Edible Insect Species?

2018 ◽  
pp. 331-351 ◽  
Author(s):  
Sampat Ghosh ◽  
Chuleui Jung ◽  
V. Benno Meyer-Rochow
Keyword(s):  
Insect Species ◽  
Edible Insect

Mealworm Larvae Production Systems: Management Scenarios

2018 ◽  
pp. 277-301
Author(s):  
Frédéric Maillard ◽  
Catherine Macombe ◽  
Joel Aubin ◽  
Hedi Romdhana ◽  
Samir Mezdour
Keyword(s):  
Production Systems ◽  
Systems Management ◽  
Management Scenarios ◽  
Mealworm Larvae

Customer Acceptance, Barriers, and Preferences in the U.S.

2018 ◽  
pp. 387-399 ◽  
Author(s):  
Melissa A. Baker ◽  
Jungyoung Tiffany Shin ◽  
Young Wook Kim
Keyword(s):  
Customer Acceptance ◽  
The U.S

Marketing Insects: Superfood or Solution-Food?

2018 ◽  
pp. 213-236
Author(s):  
Carolin Schiemer ◽  
Afton Halloran ◽  
Kristjan Jespersen ◽  
Petra Kaukua

scholarly journals Insects as Raw Materials in Compound Feed for Aquaculture

2018 ◽  
pp. 263-276 ◽  
Author(s):  
Erik-Jan Lock ◽  
Irene Biancarosa ◽  
Laura Gasco
Keyword(s):  
Raw Materials

The Role of Edible Insects in Diets and Nutrition in East Africa

2018 ◽  
pp. 93-108 ◽  
Author(s):  
John N. Kinyuru ◽  
Dorothy Nyangena ◽  
Edwin Kamau ◽  
Alex Ndiritu ◽  
Joyce Muniu ◽  
...  
Keyword(s):  
East Africa ◽  
Edible Insects
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