Pyridine Ionic Liquid Functionalized MOF-5 Coupled with High-Performance Liquid Chromatography for Analysis of Allura Red in Food Samples
2013 ◽
Vol 94
(9)
◽
pp. 1787-1793
◽
2014 ◽
Vol 2014
◽
pp. 1-8
◽
2018 ◽
Vol 34
(6)
◽
pp. 887-892