Is there an advantageous arrangement of aromatic residues in proteins? Statistical analysis of aromatic interactions in globular proteins
1971 ◽
Vol 62
(3)
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pp. 613-624
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1969 ◽
Vol 42
(3)
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pp. 501-510
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2009 ◽
Vol 15
(2)
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pp. 177-180
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1966 ◽
Vol 24
◽
pp. 188-189
1969 ◽
Vol 27
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pp. 422-423
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1992 ◽
Vol 50
(2)
◽
pp. 1202-1203