Absorption and Translocation of CGA-82725 by Additives

Weed Science ◽  
1988 ◽  
Vol 36 (3) ◽  
pp. 282-285 ◽  
Author(s):  
Greg R. Gillespie ◽  
Grzegor A. Skrzypczak ◽  
John D. Nalewaja

The influence of various additives on CGA-82725 [2-propanyl-2,4-(3,5-dichloro-2-pyridyloxy)phenoxy propanoate] absorption and translocation was determined in oats (Avena sativa L. ‘Lyon’). The absorption and translocation of 14C was greater when 14C-CGA-82725 was applied with petroleum oil compared to soybean [Glycine max (L.) Merr.] oil. The translocation of 14C was greater at 96 than 48 h after 14C-CGA-82725 application. The absorption of 14C was greater at 48 than 24 h but was similar at 48 and 96 h after 14C-CGA-82725 application with no additive, petroleum oil, or soybean oil. The absorbed and translocated 14C was greater when 14C-CGA-82725 was applied with oil at 1.2 compared to 0.6 L/ha. No additional increase in 14C absorption and translocation was obtained if the oil volume was increased to 2.3 L/ha. The addition of petroleum oil to 14C-CGA-82725 increased 14C absorption and translocation more than the addition of palm (Eleais quineeneis Jalq.), safflower (Carthamus tinctorius L.), linseed (Linum usitatissimum L.), or soybean oil. The four seed oils and the emulsifier At Plus 300F caused similar increases in 14C absorption and translocation over 14C-CGA-82725 applied alone. Ethylene glycol did not increase 14C absorption and translocation compared to 14C-CGA-82725 applied alone.

Weed Science ◽  
1986 ◽  
Vol 34 (4) ◽  
pp. 572-576 ◽  
Author(s):  
John D. Nalewaja ◽  
Grzegorz A. Skrzypczak

The influence of various additives on the absorption and translocation of fluazifop {(±)-2-[4-[[5-(trifluoromethyl)-2-pyridinyl]oxy]phenoxy]propanoic acid} butyl ester in oats (Avena sativaL. var. ‘Lyon’) was determined. Fluazifop absorption and translocation by oats 48 h after application were less when applied with safflower (Carthamus tinctoriusL.), sunflower (Helianthus annuusL.), soybean [Glycine max(L.) Merr.], linseed (Linum usitatissimumL.), and palm (Eleais quineeneisJacq.) oil than with petroleum oil. However, fluazifop absorption and translocation continued to increase for the 96-h duration of the experiment when applied with soybean oil but only for 24 h when applied with petroleum oil. The14C-fluazifop-label recovery was higher when applied with oils than when applied alone, which may have been due to reduced fluazifop volatility when it was emulsified with the oils. Absorption and translocation of fluazifop applied with glycerol or various emulsifiers were equal to or less than fluazifop absorption and translocation when applied with petroleum oils but were greater than fluazifop absorption and translocation when applied with seed oils 48 h after application. Fluazifop absorption and translocation were similar whether soybean or petroleum oil additives were applied with or without emulsifiers. Totally refined seed oils only slightly increased fluazifop absorption and translocation compared to fluazifop with once-refined or degummed seed oils.


Weed Science ◽  
1986 ◽  
Vol 34 (5) ◽  
pp. 657-663 ◽  
Author(s):  
John D. Nalewaja ◽  
Grzegorz A. Skrzypczak

Experiments were conducted to determine14C absorption and translocation by oat (Avena sativaL. ‘Lyon’) foliarly treated with14C-sethoxydim {(2-[1-(ethoxyimino)butyl]-5-[2-(ethylthio)propyl]-3-hydroxy-2-cyclohexen-1-one)} and various additives. Safflower (Carthamus tinctoriusL.), soybean [Glycine max(L.) Merr.], linseed (Linum usitatissimumL.), and sunflower (Helianthus annuusL.) oil all similarly increased foliar absorption and translocation of14C more than palm oil (Elaeis quineensisJacq.) but less than petroleum oil, when applied without an emulsifier. An emulsifier in the oil additive tended to enhance14C absorption and translocation more in soybean oil than petroleum oil so that14C absorption and translocation were similar with both oils containing emulsifiers. Absorption and translocation of14C tended to increase more with an increase in emulsifier concentration in soybean oil than in petroleum oil but not beyond 15% with either oil. Percentage of14C absorbed and translocated from14C-sethoxydim applied to oats increased as the amount of soybean oil applied increased from 2.3 to 4.6 L/ha, but the increase was less for sethoxydim at 0.87 kg ai/ha than at 0.03 or 0.17 kg ai/ha.


HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 485d-485
Author(s):  
A.L. Lancaster ◽  
D.E. Deyton ◽  
C.E. Sams ◽  
C.D. Pless ◽  
D.C. Fare ◽  
...  

Research was conducted to determine if soybean oil sprays may substitute for petroleum oil for control of insects on nursery crops. Dormant field-grown `Globe' arborvitae shrubs infested with Fletcher scale were sprayed on 9 Mar. 1997 with 0%, 2%, 3%, or 4% soybean oil. One hundred scales per plant were evaluated on 4 Apr. 1997. Spraying 2% to 4% soybean oil on dormant arborvitae caused ≥97% mortality of Fletcher scale compared to only 7% mortality on untreated plants. of white pine, viburnum, `Anthony Waterer' spirea, `Green Beauty' boxwood, western red cedar, `Blue Star' juniper, `Blue Pacific' juniper, `Japanese Garden' juniper, and arborvitae plants in trade gallon pots and `Densiformus' yew and dwarf `Alberta' spruce in trade quart pots were sprayed with 0% (water control), 1%, or 2% soybean oil (emulsified with Latron B-1956) or 2% SunSpray Ultra-Fine Spray oil on 26 Aug. 1997 for phytotoxicity evaluation. No phytotoxicity occurred on western cedar, spirea, boxwood, yew, arborvitae, or viburnum. Spraying Sunspray or soybean oil caused initial loss of blue color on blue junipers and white pine. Spraying 1 or 2% soybean oil or 2% SunSpray caused phytotoxicity to `Blue Star' juniper. The `Blue Pacific' juniper, `Japanese Garden' juniper, and Alberta spruce were slightly damaged by 2% but not by 1% soybean oil.


2014 ◽  
Vol 62 (15) ◽  
pp. 3453-3457 ◽  
Author(s):  
Catherine M. Kramer ◽  
Karen L. Launis ◽  
Maret G. Traber ◽  
Dennis P. Ward

2018 ◽  
Vol 27 (4) ◽  
pp. 1031-1040 ◽  
Author(s):  
Carolina Médici Veronezi ◽  
Neuza Jorge

Author(s):  
J. E. M. Mordue

Abstract A description is provided for Sclerotinia sclerotiorum. Information is included on the disease caused by the organism, its transmission, geographical distribution, and hosts. HOSTS: The fungus is plurivorous; hosts include Brassica oleracea var. capitata, B. chinensis, Helianthus annuus, Phaseolus vulgaris, Arachis hypogaea, Carthamus tinctorius, Citrus, Coriandrum sativum, Cucumis melo, Curcurbita pepo, Glycine max, Lycopersicon esculentum, Nicotiana tabacum, Lactuca saliva, Hibiscus sabdariffa, Cucumis sativus. DISEASE: The fungus causes dieases with several common names, e.g. cottony soft rot, white mould and watery soft rot. It is generally more important as a pathogen of vegetables in the field, during transit and in store. Woody plants, grasses and cereals are rarely attacked. Crops attacked include: cabbage (Brassica oleracea var. capitata and B. chinensis; 4, 713; 37, 611; 39, 515; 51, 2958); sunflower (Helianthus annuus; 3, 274; 4, 289; 8, 246; 38, 9; 43, 2012; 50, 3095; 51, 3486; 54, 4600; 55, 2832); common bean (Phaseolus vulgaris; 1, 116; 25, 592; 33, 401; 34, 425; 40, 446; 51, 870; 52, 531; 53, 731, 2373, 4183; 54, 4252, 4694; 55, 970); groundnut (Arachis hypogaea; 53, 3708); safflower (Carthamus tinctorius; 3, 650); citrus (Citrus spp. ; 24, 500; 43, 2910); coriander (Coriandrum sativum; 43, 2373); melon (Cucumis melo; 50, 1543; 53, 1109); squash (Curcurbitapepo; 50, 446); soyabean (Glycine max; 52, 3485; 53, 335, 336) tomato (Lycopersicon esculentum; 33, 56); tobacco (Nicotiana tabacum; 12, 729; 14, 126; 38, 279; 39, 46; 55, 2355); lettuce (Lactuca saliva; 16, 13); roselle (Hibiscus sabdariffa; 14, 106); cucumber (Cucumis sativus; 55, 2953). Most plant parts, above and at soil level, of herbaceous crops can be attacked at any age. The first symptoms are frequently the collapse of the plant due to stem infection near the soil. A soft rot develops, followed by the conspicuous, external white mycelium and the sclerotia which are often formed in the pith. Infections which arise at some height above soil level frequently begin from withering or fallen petals, infected by ascospores. GEOGRAPHICAL DISTRIBUTION: Very widespread but the disease is one of relatively cool moist conditions. In the Mediterranean area little or no disease occurs in the summer (31, 250; 43, 14). TRANSMISSION: Air-borne ascospores are the most important means of spread (12, 193; 33, 56, 401; 37, 611; 42, 527; 54, 4252, 4694; 55, 442, 970). The sclerotia (from which the apothecia arise) are the primary survival structures, in soil and host debris. Survival time is very variable but can be high after 3 years in soil (42, 244; 43, 2756; 45, 818; 50, 1621; 52, 3956; 54, 3712, 4252; Hoes, Phytopathology 65: 1431, 1975). Mycelium from sclerotia can also cause infection. Seed may be an infective source, either from contaminating sclerotia or internal mycelium (38, 169; 43, 1376; 47, 1998; 51, 3487; 52, 3485; 53, 335, 336).


Weed Science ◽  
1971 ◽  
Vol 19 (6) ◽  
pp. 727-731 ◽  
Author(s):  
A. R. Isensee ◽  
G. E. Jones ◽  
B. C. Turner

The effects of time, concentration, pH, temperature, and metabolic inhibitors on 4-amino-3,5,6-trichloropicolinic acid (picloram) uptake from nutrient solution by oats (Avena sativaL. ‘Markton’) and soybeans (Glycine maxL. ‘Lee’) were studied. Oats and soybeans had similar absorption patterns of rapid initial uptake. However, total accumulation patterns markedly differed in that accumulation was concentration-dependent for oats but not for soybeans. Initial uptake by oats and soybean roots increased as solution concentration increased. Picloram was redistributed in oats and soybeans and some egress from roots to solution occurred. Picloram uptake by both plant species was markedly diminished with an increase in pH from 3.5 to 4.5, but pH had little effect from 4.5 to 9.5. Less picloram was taken up by oats and soybean roots from solution maintained at 4 C than at 26 C. Translocation to tops followed a similar trend. Increasing concentrations of three metabolic inhibitors, 2,4-dinitrophenol (DNP), sodium azide, and sodium arsenite, reduced root uptake of picloram in both species. All inhibitors (except DNP for oats) at 10−6to 10−5molar concentrations stimulated translocation of picloram to oats and soybean tops while higher concentrations depressed translocation.


Weed Science ◽  
1981 ◽  
Vol 29 (3) ◽  
pp. 256-261 ◽  
Author(s):  
R. W. Bovey ◽  
R. E. Meyer

Triclopyr {[(3,5,6-trichloro-2-pyridinyl)oxy]acetic acid}, 2,4,5-T [(2,4,5-trichlorophenoxy)acetic acid], and 3,6-dichloropicolinic acid were applied to the foliage of juvenile crop plants at 0.002, 0.009, 0.03, 0.14, and 0.56 kg/ha. Corn (Zea maysL.), oat (Avena sativaL.), wheat (Triticum aestivumL.), grain sorghum [Sorghum bicolor(L.) Moench], and kleingrass (Panicum coloratumL.) were generally more tolerant to the herbicides than were peanuts (Arachis hypogaeaL.), cotton (Gossypium hirsutumL.), cucumber (Cucumis sativusL.), and soybean (Glycine max[L.] Merr.). Triclopyr was usually more phytotoxic to corn, oat, grain sorghum, and kleingrass than either 2,4,5-T or 3,6-dichloropicolinic acid at 0.14 and 0.56 kg/ha, but few differences occurred among herbicides at lower rates. Kleingrass was not affected at any rate of 3,6-dichloropicolinic acid. Wheat tolerated most rates of all three herbicides. At 0.56 kg/ha, triclopyr and 3,6-dichloropicolinic acid caused greater injury to peanuts than did 2,4,5-T; whereas, 2,4,5-T and triclopyr were more damaging to cotton and cucumber than 3,6-dichloropicolinic acid. The three herbicides at 0.14 and 0.56 kg/ha killed soybeans. Soybean injury varied from none to severe at 0.002 to 0.03 kg/ha, depending upon species investigated, but many plants showed morphological symptoms typical of the auxin-type herbicides.


Weed Science ◽  
1982 ◽  
Vol 30 (6) ◽  
pp. 676-682 ◽  
Author(s):  
Chris Hall ◽  
Lloyd V. Edgington ◽  
Clayton M. Switzer

Oat (Avena sativaL. ‘Elgin′) and soybean (Glycine maxL. ‘Evans′) were treated with14C-diclofop-methyl {methyl ester of 2-[4-(2,4-dichlorophenoxy)phenoxy] propionic acid]} or14C-diclofop alone or in combination with 2,4-D [(2,4-dichlorophenoxy)acetic acid] or bentazon [3-isopropyl-1H-2,1,3-benzothiadiazin-4(3H)-one 2,2-dioxide] and14C-2,4-D alone or in combination with diclofop-methyl or diclofop. More radioactivity was recovered in the treatment zone after14C-diclofop-methyl applications, alone or in combination, than after similar14C-diclofop treatments in oat and soybean. Basipetal movement of radioactivity was 4 and 1% and acropetal movement was 1 and 4% in oat and soybean, respectively, regardless of the diphenyl ether treatment or time. Addition of 2,4-D or bentazon did not reduce translocation of radioactivity from14C-diclofop-methyl treatments in either plant species. Basipetal movement of radioactivity from14C-diclofop-methyl was greater than from14C-diclofop in both oat and soybean. The addition of diclofop-methyl or diclofop did not affect the pattern or amount of14C-2,4-D radioactivity translocated. In oats, radioactivity appeared to accumulate within the intercalary meristematic region with14C-2,4-D and14C-diphenyl-ether applications. Diclofop-methyl at 1 kg/ha applied either to an entire oat plant at the three-leaf stage or the apical meristemic region resulted in plant mortality. The extent to which transport contributes to diclofop-methyl efficacy is questioned.


2021 ◽  
Vol 4 (1) ◽  
pp. 44-50
Author(s):  
Rhiby Ainur Basit Hariyanto ◽  
R. Arizal Firmansyah ◽  
R. Y. Perry Burhan ◽  
Yulfi Zetra

The desulphurization process of diesel fuel is carried out to reduce the amount of SO2 emissions that can cause acid rain. However, the desulphurization process in diesel fuel not only removes the sulfur compounds but polyaromatic and polar compounds are also eliminated during this process. The loss of these two compounds can reduce the lubricity properties of diesel fuel. Therefore, it is necessary to add an additive compound that can increase the lubricity properties. In this research, 2-hydroxyethyl ester (HEE) was synthesized as an additive to increase the lubricity of diesel fuel. This compound was synthesized through the transesterification reaction of soybean oil and ethylene glycol with K2CO3 as the base catalyst. The composition of the synthesized additives was analyzed using the Gas Chromatography-Mass Spectrometry (GC-MS). Based on the results of GC-MS spectrum analysis, it is known that the 2-hydroxyethyl ester compound has been formed with a yield of 66.5% (relative to the area of the chromatogram peak). The HEE compound obtained is a mixture of 2 hydroxyethyl palmitate, 2 hydroxyethyl linoleate, 2 hydroxyethyl stearate, 2 hydroxyethyl arachidonate, 2 hydroxyethyl nervate, and 2 hydroxyethyl behenate.


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