Changes in take-all (Gaeumannomyces graminis var. tritici), Rhizoctonia root rot (Rhizoctonia solani) and soil pH in continuous wheat with annual applications of nitrogenous fertiliser in Western Australia

1988 ◽  
Vol 28 (3) ◽  
pp. 333 ◽  
Author(s):  
GC MacNish

Experiments were conducted to test the hypotheses that: (i) continuous cropping with wheat would lead to a decline in take-all, (ii) ammonium nitrogen would reduce take-all compared with nitrate nitrogen, and (iii) that both sources of nitrogen would lead to a decline in soil pH. Attempts were also made to confirm that rhizoctonia root rot would vary unpredictably in continuous wheat and would be reduced by nitrogen. Wheat was grown without nitrogen (Nil) or with sodium nitrate (SN) or ammonium sulfate (AS) for 11, 10 and 9 consecutive years at Newdegate, Esperance and Mount Barker respectively. Rates of nitrogen were 50, 25 and 45 kg ha-1 at Newdegate, Esperance and Mount Barker respectively. A decline in take-all incidence was established at Newdegate, and plots treated with AS generally had a lower take-all incidence than did plots without nitrogen or treated with SN. At Esperance, a decline in take-all incidence was established only in AS treated plots. Take-all incidence was lower in plots treated with AS than plots without nitrogen or treated with SN in 6 years out of 10 at Esperance. No take-all decline was observed at Mount Barker and take-all incidence was rarely lower in plots treated with AS than in those without nitrogen or treated with SN. All treatments reduced soil pH at Newdegate and Esperance, which were weakly buffered sites, but at Mount Barker (a highly buffered site) only AS reduced pH. Rhizoctonia root rot was not found at Mount Barker. At Newdegate and Esperance it first occurred in the eighth and fifth crops respectively. Incidence peaked at about 60% of plants being affected in the ninth crop at Newdegate and 95% in year 7 at Esperance, and then declined to less than 5% at both sites. Applications of nitrogen had no effect on incidence of rhizoctonia root rot. Yields varied considerably between sites and years. Combining results for all years at each site showed that AS increased yield at all sites and SN increased yields at Newdegate and Mount Barker compared with no nitrogen. The continued use of AS at Mount Barker eventually had an adverse effect on yield.

2020 ◽  
Vol 110 (5) ◽  
pp. 1010-1017
Author(s):  
Jibin Zhang ◽  
Dmitri V. Mavrodi ◽  
Mingming Yang ◽  
Linda S. Thomashow ◽  
Olga V. Mavrodi ◽  
...  

A four-gene operon (prnABCD) from Pseudomonas protegens Pf-5 encoding the biosynthesis of the antibiotic pyrronitrin was introduced into P. synxantha (formerly P. fluorescens) 2-79, an aggressive root colonizer of both dryland and irrigated wheat roots that naturally produces the antibiotic phenazine-1-carboxylic acid and suppresses both take-all and Rhizoctonia root rot of wheat. Recombinant strains ZHW15 and ZHW25 produced both antibiotics and maintained population sizes in the rhizosphere of wheat that were comparable to those of strain 2-79. The recombinant strains inhibited in vitro the wheat pathogens Rhizoctonia solani anastomosis group 8 (AG-8) and AG-2-1, Gaeumannomyces graminis var. tritici, Sclerotinia sclerotiorum, Fusarium culmorum, and F. pseudograminearum significantly more than did strain 2-79. Both the wild-type and recombinant strains were equally inhibitory of Pythium ultimum. When applied as a seed treatment, the recombinant strains suppressed take-all, Rhizoctonia root rot of wheat, and Rhizoctonia root and stem rot of canola significantly better than did wild-type strain 2-79.


1987 ◽  
Vol 27 (3) ◽  
pp. 411 ◽  
Author(s):  
GM Murray ◽  
BJ Scott ◽  
Z Hochman ◽  
BJ Butler

Lime was applied at rates from 0 to 5.0 t ha-1 at 4 sites in southern and central New South Wales. A root and crown disease characterised by basal stem blackening affected up to 60% of wheat plants and 80% of triticale plants when the soil pH in 0.01 mol L-1 CaCl2 was above 5.0 at all 4 sites. Below pH 4.8, incidence was less than 5%. The take-all fungus, Gaeumannomyces graminis var. tritici, was consistently associated with this symptom. Losses in grain yield from the disease ranged from 26 to 77% depending on site. Regression analysis indicates that each 10% increase in plants with basal stem blackening decreased yield by 0.76%. These results demonstrate that the disease can reverse the expected increase in yield after liming, and that progressive acidification of the soils in the region may have caused the present reduced amount of take-all.


1997 ◽  
Vol 87 (5) ◽  
pp. 551-558 ◽  
Author(s):  
Dal-Soo Kim ◽  
R. James Cook ◽  
David M. Weller

Strain L324-92 is a novel Bacillus sp. with biological activity against three root diseases of wheat, namely take-all caused by Gaeumannomyces graminis var. tritici, Rhizoctonia root rot caused by Rhizoctonia solani AG8, and Pythium root rot caused mainly by Pythium irregulare and P. ultimum, that exhibits broad-spectrum inhibitory activity and grows at temperatures from 4 to 40°C. These three root diseases are major yieldlimiting factors for wheat in the U.S. Inland Pacific Northwest, especially wheat direct-drilled into the residue of a previous cereal crop. Strain L324-92 was selected from among approximately 2,000 rhizosphere/rhizoplane isolates of Bacillus species isolated from roots of wheat collected from two eastern Washington wheat fields that had long histories of wheat. Roots were washed, heat-treated (80°C for 30 min), macerated, and dilution-plated on 1/10-strength tryptic soy agar. Strain L324-92 inhibited all isolates of G. graminis var. tritici, Rhizoctonia species and anastomosis groups, and Pythium species tested on agar at 15°C; provided significant suppression of all three root diseases at 15°C in growth chamber assays; controlled either Rhizoctonia root rot, takeall, or both; and increased yields in field tests in which one or more of the three root diseases of wheats were yield-limiting factors. The ability of L324-92 to grow at 4°C probably contributes to its biocontrol activity on direct-drilled winter and spring wheat because, under Inland Northwest conditions, leaving harvest residues of the previous crop on the soil surface keeps soils cooler compared with tilled soils. These results suggest that Bacillus species with desired traits for biological control of wheat root diseases are present within the community of wheat rhizosphere microorganisms and can be recovered by protocols developed earlier for isolation of fluorescent Pseudomonas species effective against take-all.


2014 ◽  
Vol 104 (3) ◽  
pp. 248-256 ◽  
Author(s):  
Ming-Ming Yang ◽  
Shan-Shan Wen ◽  
Dmitri V. Mavrodi ◽  
Olga V. Mavrodi ◽  
Diter von Wettstein ◽  
...  

Pseudomonas fluorescens HC1-07, previously isolated from the phyllosphere of wheat grown in Hebei province, China, suppresses the soilborne disease of wheat take-all, caused by Gaeumannomyces graminis var. tritici. We report here that strain HC1-07 also suppresses Rhizoctonia root rot of wheat caused by Rhizoctonia solani AG-8. Strain HC1-07 produced a cyclic lipopeptide (CLP) with a molecular weight of 1,126.42 based on analysis by electrospray ionization mass spectrometry. Extracted CLP inhibited the growth of G. graminis var. tritici and R. solani in vitro. To determine the role of this CLP in biological control, plasposon mutagenesis was used to generate two nonproducing mutants, HC1-07viscB and HC1-07prtR2. Analysis of regions flanking plasposon insertions in HC1-07prtR2 and HC1-07viscB revealed that the inactivated genes were similar to prtR and viscB, respectively, of the well-described biocontrol strain P. fluorescens SBW25 that produces the CLP viscosin. Both genes in HC1-07 were required for the production of the viscosin-like CLP. The two mutants were less inhibitory to G. graminis var. tritici and R. solani in vitro and reduced in ability to suppress take-all. HC1-07viscB but not HC-07prtR2 was reduced in ability to suppress Rhizoctonia root rot. In addition to CLP production, prtR also played a role in protease production.


Soil Research ◽  
1991 ◽  
Vol 29 (5) ◽  
pp. 627 ◽  
Author(s):  
OF Glenn ◽  
K Sivasithamparam

Experiments were conducted firstly, to determine whether there was a difference in saprophytic growth response of the pathogen to pH in soil from that on agar. Secondly, we examined whether the response to liming involved a sensitivity of the fungus to the concentration of hydrogen (H+) or calcium ions (Ca2+). The saprophytic growth of the take-all fungus showed that, although it is sensitive to soil pH, each strain behaves differently, and this behaviour cannot be predicted from agar studies. It seems unlikely, therefore, that the observed disease response to soil pH resulted from direct effects on the saprophytic phase of the fungus. There was no indication that increase in the Ca2+ in soil played any part in the growth response of the fungus. The potential for other indirect effects of pH on nutrient availability to the plant and to other stages in the disease cycle is discussed.


2003 ◽  
Vol 69 (6) ◽  
pp. 3333-3343 ◽  
Author(s):  
Bonnie H. Ownley ◽  
Brion K. Duffy ◽  
David M. Weller

ABSTRACT Pseudomonas fluorescens 2-79RN10 protects wheat against take-all disease caused by Gaeumannomyces graminis var. tritici; however, the level of protection in the field varies from site to site. Identification of soil factors that exert the greatest influence on disease suppression is essential to improving biocontrol. In order to assess the relative importance of 28 soil properties on take-all suppression, seeds were treated with strain 2-79RN10 (which produces phenazine-1-carboxylate [PCA+]) or a series of mutants with PCA+ and PCA− phenotypes. Bacterized seeds were planted in 10 soils, representative of the wheat-growing region in the Pacific Northwest. Sixteen soil properties were correlated with disease suppression. Biocontrol activity of PCA+ strains was positively correlated with ammonium-nitrogen, percent sand, soil pH, sodium (extractable and soluble), sulfate-sulfur, and zinc. In contrast, biocontrol was negatively correlated with cation-exchange capacity (CEC), exchangeable acidity, iron, manganese, percent clay, percent organic matter (OM), percent silt, total carbon, and total nitrogen. Principal component factor analysis of the 16 soil properties identified a three-component solution that accounted for 87 percent of the variance in disease rating (biocontrol). A model was identified with step-wise regression analysis (R 2 = 0.96; Cp statistic = 6.17) that included six key soil properties: ammonium-nitrogen, CEC, iron, percent silt, soil pH, and zinc. As predicted by our regression model, the biocontrol activity of 2-79RN10 was improved by amending a soil low in Zn with 50 μg of zinc-EDTA/g of soil. We then investigated the negative correlation of OM with disease suppression and found that addition of OM (as wheat straw) at rates typical of high-OM soils significantly reduced biocontrol activity of 2-79RN10.


2010 ◽  
Vol 100 (5) ◽  
pp. 404-414 ◽  
Author(s):  
Youn-Sig Kwak ◽  
Peter A. H. M. Bakker ◽  
Debora C. M. Glandorf ◽  
Jennifer T. Rice ◽  
Timothy C. Paulitz ◽  
...  

Dark pigmented fungi of the Gaeumannomyces–Phialophora complex were isolated from the roots of wheat grown in fields in eastern Washington State. These fungi were identified as Phialophora spp. on the basis of morphological and genetic characteristics. The isolates produced lobed hyphopodia on wheat coleoptiles, phialides, and hyaline phialospores. Sequence comparison of internal transcribed spacer regions indicated that the Phialophora isolates were clearly separated from other Gaeumannomyces spp. Primers AV1 and AV3 amplified 1.3-kb portions of an avenacinase-like gene in the Phialophora isolates. Phylogenetic trees of the avenacinase-like gene in the Phialophora spp. also clearly separated them from other Gaeumannomyces spp. The Phialophora isolates were moderately virulent on wheat and barley and produced confined black lesions on the roots of wild oat and two oat cultivars. Among isolates tested for their sensitivity to 2,4-diacetylphloroglucinol (2,4-DAPG), the 90% effective dose values were 11.9 to 48.2 μg ml–1. A representative Phialophora isolate reduced the severity of take-all on wheat caused by two different isolates of Gaeumannomyces graminis var. tritici. To our knowledge, this study provides the first report of an avenacinase-like gene in Phialophora spp. and demonstrated that the fungus is significantly less sensitive to 2,4-DAPG than G. graminis var. tritici.


Author(s):  
J. Walker

Abstract A description is provided for Gaeumannomyces graminis var. tritici. Information is included on the disease caused by the organism, its transmission, geographical distribution, and hosts. HOSTS: Gramineae, especially Triticum, Hordeum, Secale, Agropyron and several other grass genera and, more rarely, Sorghum and Zea; also recorded from the roots of plants in other families. DISEASE: Take-all of cereals and grasses (also referred to as deadheads or whiteheads, pietin and pied noir (France), Schwarzbeinigkeit and Ophiobolus Fusskrankheit (Germany), Ophiobolusvoetziekt (Netherlands) and others). Root infection is favoured by soil temperature from 12-20°C (Butler, 1961). Ascospore germ tubes penetrate root hairs and the epidermis in the meristematic region (Weste, 1972) leading to plugging of xylem and root death. GEOGRAPHICAL DISTRIBUTION: (CMI Map 334, ed. 3, 1972). Widespread, especially in temperate zones. Africa; Asia (India, Iran, Japan, USSR): Australasia and Oceania; Europe; North America (Canada, USA); South America (Argentina, Brazil, Chile, Colombia, Uruguay). TRANSMISSION: In soil on infected organic fragments, as runner hyphae on roots of cereals and grasses and, under special conditions, by ascospores. Seed transmission very doubtful (47, 3058).


2021 ◽  
Author(s):  
Cameron Stephens ◽  
Travis W Gannon ◽  
Marc Cubeta ◽  
Tim L. Sit ◽  
Jim Kerns

Take-all root rot is a disease of ultradwarf bermudagrass putting greens caused by Gaeumannomyces graminis (Gg), Gaeumannomyces sp. (Gx), Gaeumannomyces graminicola (Ggram), Candidacolonium cynodontis (Cc), and Magnaporthiopsis cynodontis (Mc). Many etiological and epidemiological components of this disease remain unknown. Improving pathogen identification and our understanding of the aggressiveness of these pathogens along with growth at different temperatures will advance our knowledge of disease development to optimize management strategies. Take-all root rot pathogens were isolated from symptomatic bermudagrass root and stolon pieces from 16 different golf courses. Isolates of Gg, Gx, Ggram, Cc, and Mc were used to inoculate ‘Champion’ bermudagrass in an in planta aggressiveness assay. Each pathogen was also evaluated at 10, 15, 20, 25, 30, and 35C to determine growth temperature optima. Infected plant tissue was used to develop a real-time PCR high resolution melt assay for pathogen detection. This assay was able to differentiate each pathogen directly from infected plant tissue using a single primer pair. In general, Ggram, Gg, and Gx were the most aggressive while Cc and Mc exhibited moderate aggressiveness. Pathogens were more aggressive when incubated at 30C compared to 20C. While they grew optimally between 24.4 and 27.8C, pathogens exhibited limited growth at 35C and no growth at 10C. These data provide important information on this disease and its causal agents that may improve take-all root rot management.


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